Culinary Experiences Worldwide
Cooking classes, private chefs, food tours & more in 400+ cities.
Meet top-rated chefs on cozymeal
Taste the extraordinary. Easily book a culinary experience with top chefs - from cooking classes & food tours to private chef meals.
Chef Emmanuelle
Las Vegas
Drawing from decades of experience, Chef Emmanuelle combines culinary tradition, business acumen and showmanship to craft innovative cooking classes and menus. Specializing in cuisine that is low in fat, sugar and salt, Chef Emmanuelle emphasizes flavor, technique and creativity to elevate every dish. Whether you're seeking a unique cooking challenge or an intimate lesson in the culinary arts, Chef Emmanuelle offers an unforgettable experience.
| 57 Reviews
Chef Eric
Denver
Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.
| 50 Reviews
Chef Jerry
New Orleans
Chef Jerry’s culinary career began in the United States Marine Corps where he served as an executive chef and received awards for his culinary achievements. After his time in the military, he opened a catering business and family restaurant serving Cajun and Creole fare. Chef Jerry has participated in the Essence Fest as a food vendor for many years, and won the title of Essence Music Fest “Best Chef” in 2014.
| 38 Reviews
Chef Rajeswari
Bay Area
Chef Rajeswari brings the flavors of southern India to the Bay Area. As a caterer and instructor, Chef Rajeswari delights diners and students with her famous Chettinad recipes. Inspired by her family and the culinary traditions of Tamil Nadu, Chef Rajeswari infuses each dish with a personal touch. Her immersive classes demystify the art of Indian cuisine, introducing others to the rich flavors and inviting aromas of her homeland.
| 35 Reviews
Chef William
Las Vegas
Chef William is a highly talented and passionate culinary professional who brings more than 35 years of experience to the table. He holds three culinary degrees and is a Certified Executive Chef, Certified Culinary Educator and Certified Culinary Administrator. Chef William was named Chef of the Year by the American Culinary Federation, San Diego Chapter, in 2008 and has since earned many more awards and accolades for his work in the kitchen.
| 33 Reviews
Chef Jane B.
Seattle
Blending creativity, hospitality and culinary expertise, Chef Jane invites curious food lovers to improve their skills in the kitchen, explore new cuisines and meet fellow foodies with fun, engaging cooking lessons and private dining experiences. From seasonal ingredients and international flavors to the latest culinary innovations, discover something new and exciting to bring to home to your kitchen with Chef Jane.
| 29 Reviews
Chef Lina
Sacramento
Chef Lina is a culinary instructor and private chef with a passion for sharing the flavors and traditions of Asian cuisine. Born in Guangdong, China, she discovered her love of cooking while helping in her family's restaurant, where she learned firsthand how food brings people together. With experience teaching hundreds of cooking classes and guiding more than a thousand students, Chef Lina specializes in approachable and authentic Chinese, Japanese and Thai dishes that inspire confidence in the kitchen. Her warm teaching style and deep appreciation for cultural traditions create engaging experiences for cooks of all skill levels.
| 17 Reviews
Chef Marco
Rome
Chef Marco and his team of local resident chefs immerse visitors in Roman history, culture, hospitality and culinary heritage with hands-on cooking classes hosted in two iconic locations within the Eternal City. Amidst beautiful settings overlooking the Colosseum or Piazza Mattei in the heart of the historic Jewish Ghetto, the chefs welcome small groups for an intimate, personalized lesson in authentic Italian cuisine.
| 16 Reviews
Chef Ronald
Mexico City
With over 20 years of culinary experience, Chef Ronald excels at leading any group in the kitchen. Trained in fast-paced and high-end restaurants in New York, he has a deep knowledge of how to curate recipes and deliver exceptional meals. Whether he’s preparing a private chef experience or guiding a hands-on cooking class, Chef Ronald’s skills, personality and passion for food will inspire every budding chef and food lover.
| 11 Reviews
Chef Sarah
Vancouver
Chef Sarah is a globally inspired culinary professional specializing in Persian and Middle Eastern cuisine, with formal training and years of experience as a corporate chef. Her background includes private dining and corporate facilitation, where she creates engaging experiences with a focus on flavor balance and refined technique. Influenced by early mentorship and international culinary training, she blends traditional recipes with modern creativity and occasional global fusion. Known for her warm and polished style, Chef Sarah designs memorable cooking experiences that build confidence and bring people together through bold and thoughtful flavors.
| 6 Reviews
Cooking Classes
Hands-on lessons from expert chefs.
Private Chefs
Custom fine dining at home.
At-Home Hibachi
Entertaining live grilling at home.
Food Tours
Guided tours of local gems.
Team Building
Culinary events that connect teams.