Private Chefs in Indianapolis
Best private chefs in Indianapolis for your next dining experience.
Starting at $59 per person!
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When you hire a private chef in Indianapolis, any occasion turns into an unforgettable culinary event, bringing the city’s dynamic food scene right to your table. Whether you're planning a romantic dinner in Holy Cross, a lively family reunion in Fletcher Place, or an upscale corporate event Downtown, top chefs in Indy will craft a gourmet menu tailored to your tastes, dietary needs, and budget. From classic Hoosier comfort food like pork tenderloin sandwiches and sugar cream pie to refined Italian, Japanese sushi, or bold Indian flavors, personal chefs specialize in a wide range of global cuisines. Let them take care of everything, from menu planning and ingredient sourcing to cooking and cleanup, so you can relax and enjoy your guests.
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Chef Shops
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Chef Cooks, You Enjoy
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Chef Cleans Up
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Hire a Private Chef in Indianapolis
Circle City boasts a dynamic culinary scene that blends iconic Midwestern comfort food with globally inspired fine dining. When you book a private chef through Cozymeal, your home becomes the hottest dining destination in town. Whether you’re planning a smoky Southern-style barbecue in Carmel, an elegant farm-to-table brunch in Lockerbie Square, or a Michelin-star-worthy soirée near Fountain Square, your event will be tailored to perfection. Indy chefs will create a gourmet experience with a bespoke menu tailored to your event's casual or formal vibe.
From birthday celebrations and romantic dinner dates to hosting a black-tie affair, hiring a private chef lets you fully enjoy the occasion without worrying about cooking or cleanup. Simply choose your date, select your menu, and let your in-home chef handle everything else, from sourcing the finest local ingredients from Broad Ripple Farmers Market and crafting a stunning multi-course meal to serving and cleaning up afterward. With a personal chef for the night, you can savor the delicious memories you create with your friends and family while experiencing restaurant-caliber dining in your own home.
meet Top-Rated Chefs on Cozymeal
Chef Francesca
Los Angeles
Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.
| 341 Reviews
Chef Made Master
Washington, D.C.
Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.
| 140 Reviews
Chef Ricky
Tampa
Chef Ricky is a renowned chef instructor and research and development chef bringing nearly 40 years of experience to the table. He notes his greatest achievements to be developing and launching multiple successful Asian restaurants and business concepts as well as coaching an ACF team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about enabling aspiring chefs to turn their ambitions into reality.
| 194 Reviews
Chef Mert
Orange County
Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mert’s view, cuisine is an artform where passion and soul are as important as flavor and texture.
| 148 Reviews
Chef Li
Washington, D.C.
With a solid background in the culinary industry, Chef Li's cooking expertise has taken her around the world. While previously living in Singapore, Chef Li led private and corporate events as a culinary instructor. Now, back in the U.S., she looks forward to sharing her authentic, international cooking styles and techniques. Chef Li prides herself on her ability to make Chinese and Southeast Asian cuisine simple and fun to cook!
| 202 Reviews
Chef Catalina
Sacramento
Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.
| 279 Reviews
Chef Melissa
Boston
Chef Melissa uses cooking to bring food enthusiasts together, and to celebrate cultures and curiosities. After spending her youth in her home country of Taiwan, she worked as a food writer and spent dozens of years in Boston honing her craft alongside renowned chefs. Part story-teller, part educator, and part food and wine lover, Chef Melissa blends her Asian roots, her world travels and her love of food and culture to bring joy and inspiration to people everywhere.
| 153 Reviews
Chef Danushka
Austin
After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."
| 194 Reviews
Chef Lula
Dallas
Chef Lula boasts an impressive resume with 10 years of culinary experience as a professional and private chef, culinary designer, business owner and an events coordinator and caterer of everything from small gatherings to black-tie fundraisers. But where Chef Lula’s passion for cooking really comes to life is in her incredible cooking classes, which promise to be relaxed yet refined and are nothing short of a good time.
| 93 Reviews
Chef Kelly
Denver
Chef Kelly is a culinary instructor and chef well-versed in many cuisines. Her most notable professional achievements include being part of the test kitchen team at one of the top gourmet food magazines in the country as well as becoming the managing lead chef instructor at the most successful recreational cooking school in New York City. Chef Kelly also has experience as a garde manager and is currently a freelance chef.
| 99 Reviews
Chef Megan
Austin
Chef Megan is a classically trained culinarian and an ardent gastronome who brings more than a decade of professional culinary experience to the table as a chef, recipe developer, cooking class instructor and beyond. Chef Megan is currently developing her own cooking show and also serves as the sous chef of a local food truck that focuses on scratch-made fare from quality-sourced ingredients.
| 92 Reviews
Chef Daniel
Bay Area
Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.
| 484 Reviews
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Every private dining experience begins with a customized menu designed to match your tastes, dietary needs, style, and budget.
Whether you’re planning an elegant dinner party, a festive birthday celebration, or a casual viewing party with Midwestern favorites, your personal chef will craft a menu that brings your vision to life. From vibrant plant-based dishes and gluten-free options to indulgent French cuisine and bold barbecue, every detail is carefully curated to impress your guests. With a focus on fresh, local ingredients and exceptional presentation, your meal will be as unique and memorable as the occasion itself.
Enjoy a restaurant-quality dining experience in the comfort of your home, expertly crafted by world-class chefs.
From hand-selecting the freshest local ingredients from Broad Ripple Farmers Market to creating beautifully plated, mouthwatering dishes, private chefs in Indianapolis bring their culinary artistry straight to your table. Whether you’re celebrating a birthday, hosting a family-friendly barbecue, or indulging in a Michelin-star-level feast, you’ll enjoy gourmet cuisine without the stress of reservations, meal prep, or cleanup. Simply socialize with your guests and relish every bite as your personal chef curates an unforgettable dining experience tailored to your tastes and preferences.
Make any occasion special with a private chef experience in the Circle City.
When you hire a chef for the night, every detail is expertly crafted to make your celebration extraordinary. Whether it’s a romantic dinner for two, a milestone birthday, or an elegant retirement party, your in-home chef will create a multi-course menu on-site that’s based on your tastes and budget. Using only the finest ingredients, they’ll deliver restaurant-quality dishes with impeccable service in the comfort of your home. From intimate dinners for two to 22, this unforgettable dining experience ensures entertaining is effortless, indulgent, and truly remarkable.
WHAT CUSTOMERS ARE SAYING ABOUT THESE PERSONAL CHEF EXPERIENCES in Indianapolis
04/07/2025
We had a fantastic time. Learned a lot of new ideas, the food was fabulous, and Chef Warren was entertaining. Hope to make similar recipes at home!
02/25/2025
We had an amazing time learning from Chef Damon! As people who already cook most nights, my husband and I still learned a lot from the experience and the food was amazing. Chef Damon was very fun to be around and spend our evening with, we would totally book another class with him!
02/21/2025
Great personalized experience! Wonderful food! We had a great time and will definitely be back.
02/13/2025
Where do I start!! This was the absolute best birthday surprise that I have ever had!! The food was amazing! Chef Damon educated us throughout the entire experience. He accommodated the request of vegetarian dishes which were all flavorful. I wanted to do a little dance after every bite! Thank you again Chef Damon!
FAQs
How much does a private chef in Indianapolis cost?
The cost of a private chef for dinner depends on a few factors – your group size and the specific culinary experience you select. Pricing starts at $59 per person and can exceed $100 for premium experiences and add-ons like wine pairings; if appropriate, chefs offer a discounted children’s menu. When you enter your group size during booking, the total cost will automatically adjust, and local sales tax is included. Any changes to the menu, guest count, or special requests may affect the cost. When you hire a chef for dinner, the experience is seamless. Please contact the friendly Cozymeal Concierge team if you have questions or need assistance with finding an in-home chef near you.
What is included when you hire a chef for the night?
Transform your home into a fine-dining destination when you hire a chef for the night. Whether you’re hosting a cocktail party under the stars or a cozy date night by the fire, you’ll experience a luxury service without the hassle of a crowded restaurant. From selecting the freshest ingredients and expertly preparing each course on-site to carefully serving your guests and handling cleanup, your in-home chef takes care of every detail, ensuring a seamless experience. Need specialty cookware like a hibachi grill or a pasta maker? Your chef has it covered. All that’s left for you to do is relax, enjoy your company, and indulge in an unforgettable gourmet meal without lifting a finger.
What are the most popular cuisines with private chef experiences?
Certain cuisines are always a hit when booking a private chef experience – Italian, Asian, and classic American surf and turf remain favorites. However, the true advantage of hiring an in-home chef for your dinner party is the ability to customize every aspect of the menu. Your chef will craft a bespoke dining experience tailored to your tastes, budget, and style of entertaining. Whether you’re craving elevated Midwestern comfort food for a casual birthday party or a high-end steakhouse feast reminiscent of the legendary St. Elmo Steak House, your private chef will bring your culinary vision to life. Every dish is thoughtfully prepared, beautifully presented, and designed to create an unforgettable dining experience.
How do I hire a chef or rent a chef?
Hiring a private chef for a dinner party in Indianapolis is as effortless as ordering a pork tenderloin sandwich at your favorite local spot. The Private Chef tab on Cozymeal offers a curated selection of exceptional culinary experiences throughout Indy. Simply choose your preferred cuisine, select the date and time, and enter your guest count. Once your booking is confirmed, your in-home chef will connect with you to personalize the menu, accommodate dietary preferences, and discuss additional courses. If your ideal date is unavailable or you need assistance hiring a chef near you, our dedicated concierge team is always on hand to help you find the perfect chef for your special event.
How much should I tip my private chef?
The total cost of your culinary experience is transparent from the beginning when you rent a chef through Cozymeal. Just like dining at The Fountain Room, tipping is optional and up to you. However, if your private chef has gone above and beyond with exceptional service, beautifully plated dishes, and flavors that wowed your guests, a tip of 10% to 25% of the total cost is appropriate and a thoughtful gesture. It’s a great way to show appreciation for the expertise that went into preparing your personalized meal, whether it’s the iconic Indianapolis-style pork tenderloin, perfectly seared steaks, or a rich chocolate bourbon pecan pie.
Where do the experiences take place?
Indianapolis chefs bring five-star dining straight to your doorstep, transforming any occasion and space into an unforgettable culinary experience. As long as your in-home chef has access to a clean and fully equipped kitchen, you can host an intimate dinner at home in historic Irvington, an upscale soirée at your favorite venue in Broad Ripple, or an outdoor feast near Monument Circle. When you hire chefs to cook at your home, you’ll enjoy a five-star meal without lifting a finger. Craving Hoosier-style breaded pork tenderloins for a nostalgic family reunion? A hibachi experience for a birthday bash? Your private chef will customize a menu that impresses you from the first bite to the last.
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