Cooking Classes in San Francisco
Best Cooking Classes in San Francisco for your next culinary journey
Although the Golden Gate City is known for its rich sunsets, rolling hills and, of course, the Golden Gate Bridge, cooking classes in San Francisco prove that the city’s wealth goes far beyond mere geography. Whether you’re in Union Square, Fisherman's Wharf or North Beach, there are countless culinary classes in San Francisco to choose from, led by esteemed chefs who are just waiting to teach you their trade. Themes range from vegan French cuisine to custom pizzas and everything in between. As the culinary capital of California, the influences on the city’s food scene are truly global, making it the ultimate destination for those hoping to hone their kitchen skills. Sound like you? Then book a cooking class in San Francisco today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF TRAVELS TO YOU
Mother's Day
Handcrafted Italian Meal
$119
Cooking Class
$119
Learn how to craft flavorful Italian dishes from scratch. Dive into the wonderful world of Italian cuisine in this fun and immersive cooking class. Led by the expert Chef Karen, you will master the art of cooking homemade Italian food from scratch. Learn how to make crispy arancini filled with a roasted tomato...
See more
Verified Chef
Chef Karen
Serving the San Francisco area
More dates >
CHEF TRAVELS TO YOU
Mother's Day
Vegan French Cooking Class
$125
Cooking Class
$125
Learn how to make classic French dishes with a vegan twist. Throughout this cooking class, you'll explore classic French cuisine under the guidance of a professional chef. French food isn’t normally associated with being vegan, so this unique cooking experience is perfect for those looking to explore this classic...
See more
Verified Chef
Chef Maggie
Serving the Bay Area
More dates >
CHEF’S PLACE
Sardinian Gnocchi
$145
Cooking Class
$145
Create a signature gnocchi recipe from Sardinia with Chef James. If you are already familiar with Italian gnocchi, then you will love Chef James’ gnocchetti sardi. Unlike conventional gnocchi, Sardinian gnocchetti contains no potato, and is made with semolina flour. Chef James’ passion for cooking is well-paired...
See more
Verified Chef
Chef James
San Francisco (Haight-Ashbury)
More dates >
CHEF’S PLACE
Mother's Day
Traditional Pork Dumpling Essentials
$135
Cooking Class
$135
Join Chef Edmund for a cooking class and dinner party celebrating the art of dumpling making. Immerse yourself in the art of crafting dumplings from scratch in this cooking class with Chef Edmund. He will guide you as you prepare wrappers with a succulent pork filling from scratch and practice a variety of folding...
See more
Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
More dates >
CHEF’S PLACE
Refined Knife Skills
$149
Cooking Class
$149
Learn basic and advanced knife techniques to improve your efficiency and safety in the kitchen. This hands-on cooking class focuses on essential knife practices as an expert chef shows you how to slice, dice, julienne, and chop like a pro. You'll put your skills to work creating a beautiful French-inspired menu,...
See more
Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
More dates >
CHEF’S PLACE
Korean Street Food Favorites
$125
Cooking Class
$125
You'll feel transported as you discover your favorite Korean street foods. Discover the flavors of Korean street food in this immersive cooking class. Chef Polly will teach how to make bindeduk, kimchi mung bean pancakes with soy dipping sauce. Next, learn how to make pork steamed buns, jjimpong, from scratch. Explore...
See more
Verified Chef
Chef Polly
Alameda
More dates >
CHEF’S PLACE
Traditional Korean Cuisine
$125
Cooking Class
$125
Explore the flavors and ingredients of traditional Korean cuisine. In this immersive cooking class, you'll explore Korean cuisine through an eclectic menu of traditional dishes. A world-class chef will guide you through the recipes and techniques to craft a delicious meal from scratch. To begin, learn to make mung...
See more
Verified Chef
Chef Polly
Alameda
More dates >
CHEF’S PLACE
Mother's Day
Fresh Stuffed Pasta
$129
Cooking Class
$129
Learn vital cooking skills while enjoying a delightful meal of fresh pasta. Chef Daniel designed this cooking class to be both culinarily pleasing and comprehensive in covering kitchen fundamentals. Experienced in a diverse range of cuisines, Chef Daniel is a true expert in combining flavor profiles and designing...
See more
Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
More dates >
CHEF’S PLACE
Classic Provence Bouillabaisse
$145
Cooking Class
$145
Learn the art of creating the ultimate traditional French bouillabaisse with Chef James. If there is one dish that represents the South of France it’s bouillabaisse, and in this class you will learn the method behind making it yourself. Chef James has years of experience and is ready to share his trade secrets with...
See more
Verified Chef
Chef James
San Francisco (Haight-Ashbury)
More dates >
CHEF TRAVELS TO YOU
Vegan Dinner in Tuscany
$125
Cooking Class
$125
Transport yourself to the Tuscan countryside for a plant-based dinner. In this immersive cooking class, you'll learn how to make a rustic Tuscan dinner with vegan ingredients. Chef Maggie will teach you how to make a three-course meal using traditional techniques and recipes. Make a kale and cranberry salad topped...
See more
Verified Chef
Chef Maggie
Serving the Bay Area
More dates >
CHEF’S PLACE
Ultimate Vegetarian Dumplings
$135
Cooking Class
$135
Join Chef Edmund for a meatless cooking class and culinary party celebrating the dumpling. In this hands-on cooking class, you'll be guided in preparing classic dumplings and more from start to finish. Begin by exploring the essential element of umami with a selection of soy sauces from Japan, Hong Kong, Taiwan and...
See more
Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
More dates >
CHEF’S PLACE
Signature Dumpling Techniques
$135
Cooking Class
$135
Master the art of crafting dumplings in this immersive lesson with Chef Edmund. In this hands-on cooking class, you'll learn how to prepare dumplings by hand from wrappers and fillings to a variety of folding techniques. Taste soy sauces from across Asia to explore the essential element of umami, then apply your...
See more
Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
More dates >
Showing 1 to 12 out of 58 results
WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in San Francisco
03/27/2025
Maggie was so organized and prepared for our class. She taught us some great professional techniques, the meal was delicious and we have such a better understanding of vegan cooking techniques. By the end of class we were both flipping our own crepes!
01/20/2025
Such a fun night! Chef Eddie was an amazing teacher, giving detailed instructions plus individual feedback and recommendations to everyone who attended. He also taught us a ton about soy sauces and how to mix different ingredients together to make the perfect dumpling dipping sauce. And of course all the food was exceptionally delicious. We've already discussed looking for more Chef Eddie classes to attend in the future!
01/27/2025
This was fun, informative, and delicious! Maggie made a custom menu for us and was extremely positive and accommodating. She was extremely professional and prepared, and she was totally unfazed by our rather small kitchen. Highly recommend!
11/16/2024
Maggie was such a fantastic teacher and made amazingly flavorful food for us! I don't usually expect delicious Vegan European food, but this surpassed all my expectations.
My favorite dish of the night was the ratatouille with each flavor note standing out beautifully and paired perfectly with a simple baked potato topped with hollandaise sauce. Yum!
The best part was that all the dishes being so simple and healthy, are easily replicable any other time at home. We definitely learned a lot and cannot recommend her enough!
Truly a wonderful birthday surprise!
FAQS ABOUT COOKING CLASSES in San Francisco
How much do cooking classes in San Francisco cost?
The cost for each cooking class varies based on the chef the course you choose and the size of your group. Every course listing on this page displays a starting price and any fees that might apply, with a tiering structure used to calculate costs based on class details and headcount. Overall, your per-person cost can be anywhere from $59 to $100 or more.
Who are these cooking classes suitable for?
Anyone with a taste for learning how to cook will enjoy these cooking classes, regardless of their skill level. Beginning, intermediate and advanced chefs alike can enjoy guided instruction in top-tier techniques and first-rate menus. Colleagues can enjoy a cooking session where collaboration is the key to success, while younger cooks and families can gather in the kitchen for a lesson in cooperation. And If you are looking to spice up your social life, you'll find singles cooking experiences, couples courses and date night experiences that put you in the mood to savor a more delicious side of life.
What should I expect during a typical class?
With the best cooking classes in San Francisco at your disposal you can expect to learn how to elevate your culinary game with one of the city's most creative instructors. You'll have all the ingredients and tools you need to complete your menu, allowing you to concentrate on your lesson as it rolls out. Enjoy kitchen time with other cooks from around the city and maybe even find fellow foodies to connect up with. You'll sharpen your skills and enhance your gourmet instincts in an easygoing atmosphere free from stress. Depending on the session, you may be able to enjoy your creations together.
What cooking techniques and skills will I master?
You can master the art of homemade pasta, learn to create your own bakery-level breads, make better use of your backyard grill and more. All culinary classes in the catalog expose you to a variety of culinary methods worth perfecting, such as the best way to use your chef knives and becoming more proficient with your kitchen appliances. You'll also explore techniques from around the world, whether your learning to prepare flatbread in the time-tested manner of the Mediterranean, pan-searing a steak in the best bistro tradition or crafting sauces and dressings like a true gourmet chef.
What are the benefits of taking a cooking class?
With cooking classes in San Francisco, you have the perfect setting for enriching your life with your favorite people at your side. The benefits of these cooking coursestake you beyond the chance to expand your culinary know-how. You'll level up your self-confidence by elevating your skills while conjuring incredible dishes with people who share your passion for gourmet creativity. You'll explore the flavors of cultures from around the world while celebrating your most special occasions. From collaborating with colleagues in Chinatown to hanging with your besties in Pacific Heights, you'll create memories that sweeten your life.
What types of cooking classes can I choose from?
You'll find a wide variety of courses in San Francisco to choose from, whether you're hoping to master the art of baking your own sourdough, create pristine French macarons or investigate the hearty traditions of Southern comfort food. As a coastal city, Frisco abounds with possibilities of local favorites in seafood classes that bring the best of the bay into the kitchen. Create premium dishes similar to those served at Fog Harbor Fish House and Waterbar for a top-notch seafood experience. And for something a little further off the coast, Thai, Chinese and Japanese menus are featured in some of the best cooking classes for the occasion.
Where do the classes take place?
Classes usually take place at either your house, the chef instructor's house or a pre-chosen third-party venue suitable for the session. Sometimes, you may find a cooking course near you in which the chef instructor arrives onsite at a workspace or separate venue to provide a team building or similar experience. For these courses, the instructor will bring all ingredients and supplies necessary for the class. You'll find a map image included in every listing to let you know where the class will take place, whether it's a seafood class in Chinatown or a dim sum session at Fisherman's Wharf.
OTHER EXPERIENCES in San Francisco
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.