Cooking Class - Asian European Fusion

Embark on a unique cross-continental culinary journey through Asia and Europe with Chef Dirk.

Having lived in or traveled to more than 20 countries, Chef Dirk has a unique collection of culinary knowledge and experience that he will share with you in this hands-on cooking class.

Chef Dirk will take you on journey through Asia and Europe as you learn how to prepare a parade of incredible appetizers, small plates and main dishes that fuse the flavors and ingredients of both Asian and European cuisines. Not only will you learn how to make these infusions taste incredible, but also look incredible with five-star plating techniques!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Filipino, Fusion, Group, Thai

Reviews guests left for this experience



11 Jun 2023

Very fun and interactive class! Food was amazing and plentiful. Learned new cooking skills.

Sophia Yamauchi

Sophia Yamauchi

09 May 2023

Chef Dirk was great! He was thorough, funny and instructed us to make amazing food! My only complaint is around the space in which the event was hosted. The house was not well kept, there was a cat and overall did not feel like a clean environment. For the amount we paid for the class, I would have expected more a more elevated space. Lastly, it felt more like a group effort than an instructional cooking class. I was hoping to walk away with tips and pointers that I could use for the future but because we prepared the courses as a group, I was only able to work on specific pieces of each meal.



08 May 2023

Amazing that the ten of us who signed up were able to learn, prepare and then eat a delicious three course mail in three hours. Chef Dirk was well prepared and kept things moving while still answering all our questions.

$ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

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Chef Dirk Verified chef
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Chef Dirk’s deep passion for food and global cuisine stems from his travels to more than 20 countries. Classically trained as a gourmet chef and hospitality manager in Germany, his native country, Chef Dirk has served celebrities and worked at five-star restaurants. His vast culinary, hospitality, and leadership experience, and enthusiastic personality make for deeply engaging, entertaining, and truly unforgettable classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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