Cincinnati Cooking Class: Tuscan Trattoria - Date Night

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Cincinnati Cooking Class: Kitchen Cutting Basics

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CHEF’S PLACE

Kitchen Cutting Basics

$59

Cooking Class

$59

Pick up new slicing and dicing skills to boost kitchen prep. Led by a gourmet chef, you'll master new techniques for mincing, paring and chopping a variety of fruit, vegetables, meat and fish. Learn how to use the pinch technique and rocking and chopping motions while practicing safety basics. Explore the differences...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Sun, May 4th at 1:00PM & other times

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Cincinnati Cooking Class: Chinese Specials at Home

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CHEF’S PLACE

Chinese Specials at Home

$89

Cooking Class

$89

Enjoy your favorite take-out recipes with no delivery required. In this immersive cooking class, you’ll learn to recreate restaurant-style Chinese specialties in your own kitchen. Learn essential skills from making sauces to handling a wok under the guidance of an expert chef. Create classic starters like hot and...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Mon, May 5th at 4:00PM & other times

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Cincinnati Cooking Class: Iberian Gourmet Specialties

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CHEF’S PLACE

Iberian Gourmet Specialties

$89

Cooking Class

$89

Celebrate vibrant recipes and staple ingredients from across the Iberian Peninsula. This interactive cooking class immerses you in the robust flavors of Portugal and Spain while elevating your culinary skill set. The chef shares tips for seasoning spicy piri piri chicken and frying crispy potato croquettes. Assemble...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Mon, May 5th at 7:00PM & other times

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Cincinnati Cooking Class: France in Spring

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CHEF’S PLACE

France in Spring

$89

Cooking Class

$89

Transport yourself to a Parisian bistro for a gourmet French meal. Explore Parisian cuisine in this immersive cooking class. A chef instructor will teach you time-honored recipes and techniques to craft beloved bistro dishes. Whip up a goat cheese soufflé with grilled asparagus on the side, and finish your meal by...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Tue, May 6th at 4:00PM & other times

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Cincinnati Cooking Class: Italian-Inspired Gourmet

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CHEF’S PLACE

Italian-Inspired Gourmet

$89

Cooking Class

$89

Blend Italian traditions with high-end techniques to craft an unforgettable menu. This hands-on cooking class re-imagines rustic Italian cuisine with a touch of fine dining finesse. The chef demonstrates tips for preparing chicken piccata and elevating simple sides with bold flavors from roasted garlic polenta to...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Tue, May 6th at 7:00PM & other times

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Cincinnati Cooking Class: Flavorful Croissant Inspiration

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CHEF’S PLACE

Flavorful Croissant Inspiration

$89

Cooking Class

$89

Upgrade classic croissants with fun and creative flavors. This hands-on cooking class takes traditional croissants to the next level with sweet and savory fillings and add-ins. An expert chef demonstrates the process for making classic croissant dough, sharing tips for achieving the signature flaky layers. Use your...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Fri, May 9th at 9:00AM & other times

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Cincinnati Cooking Class: Mom's Favorite Macarons

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CHEF’S PLACE

Mother's Day

Mom's Favorite Macarons

$89

Cooking Class

$89

Celebrate all moms with this elegant macaron baking class. Learn how to create decadent desserts Mom will love in this hands-on cooking class. An expert chef will teach recipes to whip up peach champagne and chocolate crème brûlée macarons from scratch. You'll learn how to make the batter and practice piping skills...

Verified Chef

Chef Kate or Resident Chef

4.6

37 Reviews

Cincinnati

Next Date: Sat, May 10th at 9:00AM & other times

More dates >

WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Cincinnati

Mary D.

02/10/2025

I was lucky enough to attend two classes recently, both taught by Kate. First, we went with some friends to a sushi making class. Then last week I went with a different friend to learn to make stuffed pasta. I thoroughly enjoyed both experiences and feel like I learned a lot and will be able to put those things into practice. I've already used one of the recipes I came home with for a winter squash salad that's delicious.

Molly P.

01/31/2025

the food was plentiful and delicious! Chef Kate gave precise and thorough instructions. Our 3 person group had a great time and plan to take another class!

Kelly H.

Chef Kate's instructions were clear and concise. The class was very enjoyable. We plan to return again.

Ron R.

01/28/2025

Chef Kate was excellent! She did a great job instructing and setting expectations, but kept it enjoyable. We had a very positive experience and would recommend this to anyone who's interested and eager to learn.

Heather T.

11/13/2019

We did this for a date night (A Night In Paris) and loved it! Chef Jamie helped us to create a delicious 4 course meal. We had a great time and learned several different cooking techniques we had never used before. We have even discussed going back to celebrate my mothers birthday in the spring. Only minor downside was Cozymeal had shown the location as Cincinnati but it was actually in the Lebanon area. It made our drive a little further than we had hoped but it was still worth it. We hope others will enjoy the experience as much as we did because we can't wait to go back to learn more in the spring.

John-David R.

05/16/2019

Chef Larry's Bistecca Alla Fiorentina might be the best thing I've ever tasted. He served this "family style," cut into strips on an oversized wooden cutting board with a dollop of homemade butter he made while casually carrying on a conversation. The Seared Day Boat Scallops were vibrant, spicy, and delicious. A nice twist on a traditional seafood dish. His food was bold, elevated, and fun. I would highly recommend Chef Larry for a warm and contemporary experience with food.

03/28/2019

Chef Marquita provided a warm and inviting culinary experience. Her appetizer, a crisp and colorful chopped mint salad transitioned beautifully to the bold and flavorful Jamaican curry. Her flavors are bold and complex, yet traditional. I truly felt that Chef Marquita's food comes from the heart.

02/22/2019

Chef Jamie provided me with a warm and inviting experience through her food, personality, and her home. As a chef, her food reminds you of the joy of sharing a meal together. I would recommend Chef Jamie to anyone looking for cuisine that balances between comfort and elegance. P.S. Her Triple Layer Chocolate Peanut Butter Pie is unbelievably delicious.

Colleen O.

03/01/2025

This was definitely an unexpected experience all around. The cooking class is hosted by Sur La Table. About 5 minutes after the class was scheduled to start, all ~16 students were standing outside the room waiting to go in. The chef finally came out with a roster and she actually yelled at people to “hurry up” and get inside. The class continued with some of of that same chaotic energy and a few “unprofessional” comments (“the pans are ribbed for her pleasure”) given the crowd (father/son). The food was tasty, but nothing incredible. My partner and I both felt like we didn’t learn anything new, but enjoyed our time there.

Patrick G.

04/07/2024

The experience was not at all what was described on Cozymeal's website. Overall Maybe this was my own misunderstanding but Cozymeal lists the experience we booked as Steak Dinner for Two. I expected a fun date night with my wife where we cook something new together, drink some wine, and then enjoy a nice meal. In reality, it's just a cooking class where we cooked and ate I'm groups of 4. The other couple at our table was great, but I wasn't expecting to double-date with strangers. Menu I picked this experience in particular because my wife LOVES steak frites. Cozymeal said we would be making steak, fries with a garlic aioli, and a chocolate lava cake. The only accurate part of that description was the steak. It tasted ok, but only after sitting through a 10 minute sales pitch for the Sous Vide system the chef used. The rest of the menu was good (pear and arugula salad, baked potato, and chocolate mousse) but completely different than promised. Drinks Water was the only beverage provided. If we wanted coffee, we had to go into the store and get a sample from one of the espresso machines they were selling. Summary If you want a cooking class, book directly through Their website is more accurate. If you want a fun date night activity with some quality time with your significant other, use a different service.

Katie C.

01/22/2024

The other couple in our class was lovely, but the chef seemed confused about the dish and we didn’t actually cook anything beyond searing some shrimp.

Merissa P.

01/03/2024

Disappointed to say the least. The entire class felt like I was being rushed which made no sense as we got done over 30 minutes in advance. Everytime I turned around someone was standing there waiting to take items off my bench. We were also told that we could eat the remaining ingredients if we didn’t use them all in the rolls but those all got taken away as well. Why add sushi rice to the menu if we aren’t even going to able to enjoy it? This class was not as it was advertised.

Cooking Classes in Cincinnati

Best Cooking Classes in Cincinnati for your next culinary journey

Tuscan Trattoria - Date Night

Macarons for Spring

Authentic Dim Sum

French Love Story - Date Night

Everyday Breads Made Easy

Kitchen Cutting Basics

Chinese Specials at Home

Iberian Gourmet Specialties

France in Spring

Italian-Inspired Gourmet

Flavorful Croissant Inspiration

Mom's Favorite Macarons

OTHER EXPERIENCES in Cincinnati