Ultimate Vegetarian Dumplings
- Tue, Sep 15 • 5:00 PM +More Dates
- 1 to 8 guests
- 3-course meal Date night favorite
- San Francisco
Trusted by food lovers in San Francisco since 2014.
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Contact the Cozymeal Team
Vegetarian cooking classes in San Francisco on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Vegan French Cooking Class with Chef Maggie in San Francisco (Mission)
Maggie was so organized and prepared for our class. She taught us some great professional techniques, the meal was delicious and we have such a better understanding of vegan cooking techniques. By the end of class we were both flipping our own crepes!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Such a fun night! Chef Eddie was an amazing teacher, giving detailed instructions plus individual feedback and recommendations to everyone who attended. He also taught us a ton about soy sauces and how to mix different ingredients together to make the perfect dumpling dipping sauce. And of course all the food was exceptionally delicious. We've already discussed looking for more Chef Eddie classes to attend in the future!
Booked the class Vegan French Cooking Class with Chef Maggie in San Francisco (Outer Richmond)
Maggie was such a fantastic teacher and made amazingly flavorful food for us! I don't usually expect delicious Vegan European food, but this surpassed all my expectations. My favorite dish of the night was the ratatouille with each flavor note standing out beautifully and paired perfectly with a simple baked potato topped with hollandaise sauce. Yum! The best part was that all the dishes being so simple and healthy, are easily replicable any other time at home. We definitely learned a lot and cannot recommend her enough! Truly a wonderful birthday surprise!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Such an warm, fun experience and the food was so good!
Booked the class Simply Italian with Chef Eric in San Francisco (Noe Valley)
Chef Eric was so great! He was knowledgeable, patient, and fun! I would highly recommend his Italian class.
Booked the class Simply Italian with Chef Eric in San Francisco (Noe Valley)
Amazing experience with Chef Eric. He went into detail about each step of the process and what the point of it is and really showed his enthusiasm about his work. Would definitely recommend for someone interested.
Booked the class Simply Italian with Chef Eric in San Francisco (Noe Valley)
I had a wonderful experience with Chef Eric. I learned a lot and got inspired! Eric was very gracious with us, he is such an amazing host and has a wealth of knowledge on French and Italian cuisines. I look forward to my next class with Chef Eric!
Booked the class Flavor Forward Vegetarian Cuisine with Chef Mike M. in San Francisco (Mission District)
We had a fantastic class on vegetarian cooking with Chef Mike. Not only was it a cooking class, it felt like a show at times :) Mike is intensely passionate about his work, entertaining, and we had a great time all around. Highly recommended!
Booked the class Flavor Forward Vegetarian Cuisine with Chef Mike M. in San Francisco (Mission District)
Wonderful tips and tricks!
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
This was such a great meal and my daughter and I learned so much from Chef Daniel's knowledge in the kitchen . His calm demeanor made for a very pleasant experience for a Saturday morning and afternoon.
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Christine is a great instructor. Super organized super knowledgeable on top of the whole event. So glad to be working with her
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Wonderful evening!! Chef James was informative and friendly. We will be back!
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Amazing class! Christine went above and beyond to accommodate my girlfriend's allergies by providing alternative ingredients and bringing clean cookware. She ensured that we were equipped with the knowledge to make the breads in the future by taking the time to walk through each step. Definitely recommend!
Booked the class Introduction to Bread Making with Chef Christine in San Francisco (Bernal Heights)
Christine was very knowledgable about bread-making. The class was very structured and easy to follow. We left with so much yummy bread!
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
Great class and good food :)
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
We had an awesome time learning to make pizzas with Chef James. He is fun to work with and took good care of us - there was a cheese plate with olives waiting for us on arrival, followed by all the pizzas that we baked (everyone gets to make their own pizzas, and then eat them too :D) and then a yummy dessert in the end. He walked us through the baking and the technical details around the ingredients and the process, as we were making our pizzas - so an informative session. He was open to questions and patiently answered each and every one of them! All in all, will recommend this class to any pizza lover out there! :)
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
My boyfriend and I had a great time with Chef Daniel and learning various cooking techniques like knife skills, sweating and browning veggies, and when to add different elements of a dish. We would definitely take another class with him again!
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
Absolutely amazing experience! Chef Daniel is one of a kind and a pleasure to spend the evening with. The class ended up being just me and my mom which was an unexpected surprise! Daniel's loft in downtown is beautiful and all the courses of the meal were delicious. He was patient with us and definitely knows his craft when it comes to food preparation and final presentation. A+ experience from start to finish! Highly recommend.
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
We had a great time! Chef Daniel was excellent. I definitely recommend taking any class with him.
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
James was a friendly and knowledgeable host for our cooking class. James had everything ready on time, his place was tidy and clean, and made us feel at home. The meal itself was delicious! We had more than enough food for the 4 of us, and he bagged up the leftovers for us. We are very satisfied and very full. Thanks!
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Best pizza ever
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
This was a great experience, he was very knowledgeable about what we were doing each and every step of of the way. His loft really set the mood and the food made it that much better. All in all this was perfect dive into the world of cooking. Thanks Chef Daniel!
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
What a wonderful experience and welcoming host! My team and I visited Chef James's lovely home and impressively well-appointed kitchen as part of a small corporate offsite event, and left with not only a great meal (Neapolitan pizza) - that we helped to prepare! - but also tons of interesting information about the cuisine. Highly recommended
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Chef James was fantastic. Our team of 9 had a great experience at his home. He showed us how to make our own Neapolitan style pizzas and prepared a delicious desert to end the meal. The food was fantastic and Chef James' instruction was very thorough. Would recommend this experience to a small group of 5-10 people.
Booked the class Vegetarian Feast with Chef Daniel in San Francisco (Potrero Hill)
Chef Daniel was very friendly, organized and super helpful. We thoroughly enjoyed our time with him making a vegetarian feast. He took the time to explain the cooking process and welcomed many questions. I would highly recommend this experience to anyone! Very cute loft as well! 5 stars!
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
My team visited Chef James for a corporate offsite. He made us feel right at home in his lovely abode. He provided us with great food, great conversation, and great pizza-cooking tips. We would highly recommend him! Pizza was great, and he also suggested Paella as a fun group item.
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Although James was a gracious host, the experience was underwhelming for $125 per person. This was mostly because the main part of creating a pizza is the dough and we arrived with the dough already made. In the description of the class, it says at the very beginning "You'll learn to make pizza dough from scratch". Unfortunately, this was false advertising and rather we merely added toppings to the existing pizza dough and baked the pizzas in the over.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Edmund was AWESOME!!!
Booked the class Vegan Mediterranean Feast with Chef Maggie in East Bay (Berkeley)
Chef Maggie was so fun and made the cooking a breeze! She definitely brought the party to our birthday celebration, and the food was fresh and delicious.
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Lovely class/meal at Chef James' house in SF. Learned several things, had great food, and a lovely evening. Totally would recommend.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie was a fun, patient and all around amazing instructor. We had a great time and would definitely do another experience in the future!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Edmund was excellent! He created a fun environment and provided great instructions. Our dumplings were delicious! Thank you, chef!
Booked the class Vegan French Cooking Class with Chef Maggie in South Bay & Peninsula (Sunnyvale)
What a fabulous experience we had with Chef Maggie! She made everything so fun and accessible, and was very accommodating. We learned some new skills and enjoyed a delicious vegan meal, that even my die hard meat eating father was still talking about the next day! Thank you, Chef Maggie!
Booked the class Vegan French Cooking Class with Chef Maggie in Marin County (Mill Valley)
Chef Maggie was AMAZING! We had such a fantastic time with her at our home. The food was incredible, and we learned so much—from chopping techniques to vegan cooking tips and even creative ways to use leftovers. Speaking of which, we have so many leftovers and can’t wait to enjoy them tomorrow when we’re not as full! Maggie came fully prepared with everything needed for the class, making the experience seamless. She was organized, engaging, and an absolute joy to chat with. We had so much fun learning from her, and I can’t wait to book with her again! Thank you, Maggie!
Booked the class Vegan French Cooking Class with Chef Maggie in San Francisco (Mission)
We loved Chef Maggie’s vegan French cooking class. Despite having taken other cooking classes in the past, we learned new knife skills techniques and facts related to the meal from Maggie. She’s a delight to be around and we had fun cooking with her. We particularly appreciated how she set us up for success: focusing our efforts on chopping and tasting for balance, while explaining her cooking technique along the way. The meal was absolutely delicious. We are excited to make it again with her instruction in mind.
Booked the class Vegan French Cooking Class with Chef Maggie in San Francisco (Visitacion Valley)
My friends and I had an amazing evening. Chef Maggie did an excellent job curating a unique dining experience. It was a great balance between learning, cooking, and socializing. She came prepared and quickly responded to questions leading up to the dinner. I would highly recommend Chef Maggie. She's awesome!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie was a very patient teacher. His teaching style was approachable and friendly. My girlfriend and I thoroughly enjoyed every moment from making the dough to enjoying the delicious dumplings at the end.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie was great. He was friendly & a good teacher. He engaged with all of the students and created a warm atmosphere. The food was delicious and he made sure that everyone left with new skills. I appreciated that he proved the value of good ingredients with a soy sauce taste test. Highly recommend!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Fabulous evening! Chef Edmond is entertaining, knowledgeable and created a memorable experience while teaching us how to make vegetarian dumplings.
Booked the class Vegan Mediterranean Feast with Chef Maggie in Tracy (Tracy)
Maggie was absolutely amazing! She took time to explain how to prepare the food and the background of the dishes. All of the food was incredible!! Would definitely book again.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Wonderful experience! Highly recommend!
Booked the class Risotto Demystified with Chef Daniel in San Francisco (Potrero Hill)
Friendly atmosphere and very informative. I enjoyed the evening
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Eddie was an exceptional teacher, host, dinner companion! I really enjoyed this class and it gave me the greatest impression of CozyMeal. There's some really exceptional cooks in San Francisco and it's such a special experience to be invited into their home and cook with them. I loved learning to prepare the dumpling dough, roll, and stuff them. It was also a treat to learn about soy sauces and get to eat his other delicious food. Thanks chef Eddie!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Eddie was a wonderful teacher and person and general. His passion clearly came through and he made the cooking experience and the corresponding conversation really fun! Highly recommend taking a class with him.
Booked the class Risotto Demystified with Chef Daniel in San Francisco (Potrero Hill)
The food was amazing!
Booked the class Simply Italian with Chef Eric in San Francisco (Noe Valley)
Amazing class! It was a small group and very hands on, so we got to do everything ourselves once Eric showed us the technique. Eric was very accommodating of my vegetarian dietary restriction and we were able to learn lot in a short period of time, from several pasta shapes to two sauces and a dessert. He also showed us some basic knife skills and other kitchen hacks. All in all, everything we learnt was super fun yet totally replicable at home. Highly recommend!!
Booked the event Vibrant Plant-Based Farm-to-Table Feast with Chef Dirk in San Francisco (Mission District)
The experience was excellent! Chef Dirk was a top notch instructor and I had a great time. I would absolutely take another class from Chef Dirk in the future.
Booked the class Simply Italian with Chef Eric in San Francisco (Noe Valley)
Eric was welcoming, knowledgeable, and fun to talk to! He clearly knows what he’s talking about, and has extensive experience working in and around kitchens. He’s got great stories!
15 hands-on vegetarian cooking classes in San Francisco led by local professional chefs
Vetted local chefs experienced in vegetarian cooking and step-by-step instruction
75 verified reviews from San Francisco guests, with an average rating of 4.9
98% recommend Cozymeal on Google, Yelp & TripAdvisor
Free 48-hour cancellation on most bookings