Best of the Land and Sea
- Thu, Jul 16 • 6:00 PM +More Dates
- 2 to 20 guests
- 4-course meal
- Travelling to guests in San Francisco
Trusted by food lovers in San Francisco since 2014.
Host the kind of San Francisco pool party, backyard BBQ or rooftop dinner guests keep talking about.
Plan a romantic dinner in San Francisco with a private chef preparing, serving and cleaning up every course.
Celebrate birthdays, milestones and special gatherings in San Francisco with a private chef meal made for groups.
Enjoy live hibachi at home in San Francisco with a private chef who brings the setup, cooks, serves and cleans up.
Book vegetarian, vegan and healthy private chef experiences in San Francisco for date nights, dinner parties and celebrations at home.
Booked the class Best of the Land and Sea with Chef Esh-Marie in San Jose (Willow Glen)
Esh-Marie was great! On time arrival followed by a wonderful evening. The charcuteries plate was amazing, as was the steak and lobster entrée. I would highly recommend for your next special occasion. .
Booked the class Hibachi Grill Extravaganza with Chef Josh in South Bay & Peninsula (Los Altos)
Hibachi is always fun and this was no exception. A show and meal preparation in one. The negative was that the meal was supposed to include Sake, but their Sake shipment didn't arrive, something they told us only after they came here, so late and with no make-up for it.
Booked the class Savoring Little Italy's Classics at Home with Chef Mordechai in San Francisco (Bayview)
We had an amazing experience. The food was delicious - every thing chef made for us was wonderful. Chef Motti was so friendly, warm and attentive. We really had a wonderful time interacting with him and enjoying his creations. Chef Motti accommodated all our dietary restrictions and preferences. Highly recommend!
Booked the class Personalized Hawaiian Pupu with Chef Bradley
Professional courteous awesome food wood book again hands down.
Booked the class Gourmet Flavors of France with Chef Dirk
This was a surprise birthday dinner for me and the evening with my husband was made truly spectacular by Chef Dirk! The experience was absolutely unforgettable. Chef Dirk not only prepared Michelin Star level dishes in our kitchen but was also a great company. The table was set beautifully and each course was explained before it was brought to the table. The timing, the food, the company, the wine pairing---all of it was impeccable. Highly recommend this luxurious experience. Aryamika & Christian
Booked the class Elegant European Cuisine with Chef Dirk in San Francisco (Eureka Valley)
Wow! Chef Dirk was like his cuisine, utterly amazing! Chef Dirk made me and my partner’s night by coming to our apartment and cooking wonderful, European dishes. He not only provided the historical context of the dishes, he also recommended appropriate wines that complemented the foods so well. I will surely book him again and highly recommend everyone to do so as well!
Booked the class Gourmet Flavors of France with Chef Dirk in San Francisco (Eureka Valley)
Chef Dirk was amazing, he did such a good job. I really cannot recommend his cooking enough. the food was exquisite, and beautifully presented, the flavors all worked incredibly well together and the meal was one of the best we have ever had.
Booked the class Best of the Land and Sea with Chef Esh-Marie in East Bay (Oakley)
Chef ESH-Marie was amazing! Food was delicious and she was very friendly. would recommend!
Booked the class Best of the Land and Sea with Chef Esh-Marie in San Jose (South San Jose)
Chef Esh-Marie arrived right on time and greeted me with a beautiful bouquet. She was pleasant, professional and worked efficiently. The experience was memorable and the entire dinner was fantastic.
Booked the class Best of the Land and Sea with Chef Esh-Marie in Sonoma (Sonoma)
Great food. Lovely person!
Booked the class Parisian Bistro Meal at Home with Chef Mordechai in San Francisco (Noe Valley)
Thank you, Chef Mordechai for an unforgettable meal! Every dish was a masterpiece, bursting with fresh, seasonal ingredients (from his own garden!) and cooked to absolute perfection. We honestly felt like we were transported to a Michelin-starred restaurant, but with the added comfort and intimacy of being in our own home. Thank you for the amazing experience!!
Booked the class Rustic French Bistro with Chef Charles in Marin County (Belvedere)
We had a great time and can’t wait to book with Chef Charles again. Charles’s approach was very informative. We learned a lot about how to sear meat and cook on high heat; for example holding the pan at an angle away from you as you place the meat. Chef Charles made everything so easy and the food was the best. He is also a very interesting person and loved his stories as a chef. Can’t wait to work together again!
Booked the class Hearty Northern Italian Fare with Chef Charles in East Bay (Alamo)
Charles cooked an outstanding meal! The flavors all came together beautifully and we all devoured the meal. We would definitely have him back! Thank you for helping make a special evening to celebrate a birthday dinner.
Booked the class Tuscan Farmhouse Fare with Chef Charles in San Francisco (North Beach)
Chef Charles is a consummate professional, he came over super prepared and delivered a wonderful meal. Highly recommend this experience 10/10
Booked the class Rustic French Bistro with Chef Charles in East Bay (Berkeley)
I hired Charles last minute for an at-home birthday dinner for my husband. We were so pleased with the experience! The food was fantastic and he took the time to teach us a thing or two and to share his favorite Bay Area restaurants. We’d love to see him again, perhaps for a class with friends.
Booked the class Rustic French Bistro with Chef Charles in San Francisco (Daly City)
Food was a 10/10, great taste! Chef Charles was friendly and arrived on time. However, he did appear a bit sloppy. Wearing flip flops, a tee shirt, and a zip up hoodie, I was a bit nervous if we had the right person coming to cook us dinner. Overall, we liked the food, just a lack of professionalism.
Booked the class Rustic French Bistro with Chef Charles in San Francisco (Bernal Heights)
thanks for an amazing meal, Chef Charles!
Booked the class Handmade Italian Pasta Feast with Chef Dirk in San Francisco (Pacific Heights)
Professional and organized
Booked the class Handmade Italian Pasta Feast with Chef Dirk in Marin County (Mill Valley)
The private chef experience with Chef Dirk and his team was top notch. We had a large event with our full team at a private home, and Dirk ensured everyone had a terrific time. The food was amazing, the execution was flawless, and Dirk was highly engaging throughout the dinner and ensured a good time was had by all. Would love to do it again!
Booked the class Best of the Land and Sea with Chef Esh-Marie in East Bay (Livermore)
Chef Esh-Marie gave my family and I a wonderful experience. Communication was timely. My daughter is a vegetarian and Chef prepared a seperate pasta dish that was amazing. Chef was fun to talk to, prepared great food and was everything I expected.
Booked the class Best of the Land and Sea with Chef Esh-Marie in East Bay (Pleasanton)
Wonderful food & experience! Esh-Marie was so friendly & fun, and also an amazing chef. Highly recommend.
Booked the class Best of the Land and Sea with Chef Esh-Marie in Marin County (Greenbrae)
Chef Esh-Marie is delightful and so nice to work with. She knocked an Xmas Eve surprise out of the park and recommend her for your next gathering. Meticulous, responsive and was grateful to have her.
Booked the class Best of the Land and Sea with Chef Esh-Marie in Capitola (Capitola)
Esh-Marie was delightful and our meal was delicious. Will definitely be trying more experiences in the future. Thank you.
Booked the class Best of the Land and Sea with Chef Esh-Marie in East Bay (Danville)
Chef Esh-Marie crushed it and created an amazing evening for our 10 person dinner party. Very communicative before arriving, showed up early, absolutely lovely attitude and prepared an incredible meal. We will definitely be inviting her back into our home
Booked the class Handmade Italian Pasta Feast with Chef Dirk in San Francisco (Eureka Valley)
Chef Dirk prepared an 8-person Italian pasta feast for my husband's birthday - it was PERFECT. He was incredibly warm, prepared, efficient, and engaging. The 4-course meal consisted of expertly layered flavors, perfectly cooked pasta, and a mind-blowing dessert. What really made it special was Chef Dirk memorizing the names of everyone, as well as the 2 birthdays and engagement we were celebrating. When he was finished, he left the kitchen cleaner than when he started. One thing I wish I knew beforehand was that preparing so much food would take time - and it is worth the wait! Definitely plan for this and either have folks arrive an hour after Chef Dirk's start time, or have some appetizers or things to snack on.
Booked the class Handmade Italian Pasta Feast with Chef Dirk in San Francisco (Eureka Valley)
Amazing dinner! Polite and friendly service from start to finish. Highly recommend!
Booked the class Gourmet Flavors of France with Chef Dirk in San Francisco (Eureka Valley)
We had Chef Dirk for my wife's birthday and it was an absolutely amazing experience! The presentation was great, and the food was so delicious!!!
Booked the class Best of the Land and Sea with Chef Esh-Marie in San Jose (Almaden)
Had an office party of 11 Saturday night. Chef arrived exactly on time however appetizer was not served at 7:15 as promised, came at 7:45. Didn’t get main entree until 9:15. Chef had told me she would be bringing a sous chef, but she came alone. Guest had told help her clear plates. When she left, the flowers she brought were on the kitchen counter next to the vase, she never got them to our dining table. Lobster was good, Caesar salad and steak just mediocre. Chef was quite pleasant but could not serve us efficiently, disappointed evening especially at $135 per person, not including tip.