Pastry Classes in San Francisco
San Francisco is a pastry haven. You’ve got so much to learn and so many chefs to learn it from. How is pastry dough different from bread dough? What do you need to do to it to keep it fresh and your pastries light and fluffy? Chefs on Cozymeal have all the answers to every question you have, from the mundane to the extremely detailed.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for a small additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
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