Team Building Activity - Custom Pizza Essentials

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Your team will delight in crafting and savoring Italian favorites from scratch, including fresh pizza.

Get your colleagues together for this interactive team building class with Chef Lorenzo that's centered around delicious, homemade Italian pizza.

Collaborate as you create an entire meal, starting by stuffing bell peppers with seasoned beef, cheese and breadcrumbs before baking them. Then, roll out handmade pizza dough and craft pizzas or calzones with an array of ingredients like smoked cheese, salami and mushrooms. Your group will finish the class by hand-piping Nutella filling into delicately fried zeppoles for a sweet treat.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 20
  • Maximum Guests 40
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Italian, Pastry, Pizza Making

Reviews guests left for this experience

Erica

Erica

06 Dec 2023

We had so much fun at Chef Lorenzo's class! The food was great and tasted so good after a long day of work. If you are considering booking, I would highly recommend. Make sure to bring your own wine if you are interested in having some for your event, there is a wine store nearby if you need to make a trip. Will be booking this again for future team events!

Adam

Adam

09 Mar 2023

Amazing time with Chef Lorenzo! Such a fun experience and lovely people. 10/10 would recommend. I’m

Reviews guests left for other experiences with Chef Lorenzo

Michaella

Michaella

04 Dec 2023

Lorenzo showed up on time and prepared. He shared some of his Italian heritage and how that influenced his menu options. He made the night fun and let us help however much we wanted. He also shared detailed recipes for all the items made. Would recommend.

$ 149 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Lorenzo began cooking at the age of 13 in his home country of Italy, and his grandmothers helped greatly with his home kitchen education. After finishing culinary school, he headed to Australia to expand his skills as chef de partie and sous chef. From there, he moved to America, where he became head chef at eateries in Miami and the Bay Area. But Chef Lorenzo's true passion is teaching others about the real Italian kitchen!

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $1635 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable.
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