Sophisticated French Feast
- Fri, Nov 6 • 6:00 PM +More Dates
- 1 to 25 guests
- 4-course meal Date night favorite
- San Francisco
Trusted by food lovers in San Francisco since 2014.
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Date night cooking classes in San Francisco on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Such a fun night! Chef Eddie was an amazing teacher, giving detailed instructions plus individual feedback and recommendations to everyone who attended. He also taught us a ton about soy sauces and how to mix different ingredients together to make the perfect dumpling dipping sauce. And of course all the food was exceptionally delicious. We've already discussed looking for more Chef Eddie classes to attend in the future!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
What a terrific experience this was. Eddie was outstanding. I'm a school leader, and I know a good teacher when I see one - Eddie is top notch. He gave clear, kind instructions. Everyone got better in a hurry, and we had fun along the way. He was so thoughtful in the construction of the experience over the course of the evening. Couldn't recommend this experience more highly!
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
Eddie was awesome. He’s an incredible teacher - went to great length to impart some really useful info, without being tedious. He was super engaging the whole time, had everyone making some exquisite looking dumplings by the end of the night, and his recipes were amazing! I can’t say enough good things. Definitely check him out.
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Such an warm, fun experience and the food was so good!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Dirk's cooking class was so much fun and we met some really great people! The food was delicious. It was the best Cozy Meal experience I've had out of the four I've attended. We tipped $25 at the event, fyi. Thank you Dirk!
Booked the class Handmade Pasta Workshop with Chef Doug in San Francisco (Mission)
Our experience with Chef Doug was fantastic! Not only was the food amazing, but he was wonderful company to have over for the evening and he left our kitchen cleaner than it was when he arrived. We can’t wait to try the recipes he left us again and can’t recommend him enough!
Booked the class Handmade Pasta Workshop with Chef Doug in San Francisco (Nob Hill)
Chef Doug was amazing. The recipes were delicious and he was very hands on in the lesson. He was also extremely friendly, and made great conversation. He also brings everything you need for the lesson, and does a great job cleaning afterwards. 10/10 will definitely do another course! Thanks for a fantastic evening!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Pork Dumplings
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie’s love for sharing cooking is amazing. His positive attitude and chill friendly chef guidance made the entire experience enjoyable! We definitely will be on the lookout for future cooking classes with Chef Eddie !!!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Edmund was AWESOME!!!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Great experience! Chef Eddie was encouraging through out the entire process and the food was delicious!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Awesome night with Eddie and new friends. If you are interested in learning about the history and how to make homemade dumplings this is a must.
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Great class and delicious food. Thanks chef Eddie!
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
We had such a great time making dumplings with Eddie! Neither of us had any prior experience and Eddie is a true master - the class is super fun and also super instructive. We just hosted a dumpling dinner party with our friends using Eddie’s recipe and everyone loved it!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie was a fun, patient and all around amazing instructor. We had a great time and would definitely do another experience in the future!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Edmund was excellent! He created a fun environment and provided great instructions. Our dumplings were delicious! Thank you, chef!
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
We had a fantastic night making dumplings with Chef Eddie! Eddie was a great teacher and made the cooking experience personal to everyone there. He prepared a delicious pork belly and red bean dessert to go along with our own dumplings. We left feeling perfectly full and satisfied!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
We had such a fun time at Chef Eddie’s dumpling class! My husband and I made dumplings from scratch for the first time, and Eddie was super encouraging, upbeat, and helpful the whole way through. The dumplings turned out delicious, and he even topped off the meal with his homemade braised pork belly and dessert—such a nice touch! The whole experience felt really homey and relaxed, with a small, intimate group that made it even better. Would definitely recommend for a date night, friend hangout, or even a team bonding activity. Can’t recommend this class enough!!!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Chef Edmund is incredible! It was such a fun class and we felt like we left feeling like we could really walk away with the skills of doing this at home. He was so fun as well and made for a great date night...and the food at the end was incredible! Thank you!
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
We had a really great experience with Chef Eddie at the dumpling making class. Eddie was super friendly and a great host for the evening. We had a lot of fun making the dumplings and Eddie was awesome about coming around to help give each of us tips on our technique as we went. Getting a feel for what the wrappers should feel like and how to pleat them was essential and it made us feel ready to recreate the dumplings at home. The dumplings turned out delicious and the braised pork that Eddie made for us was also delicious. Would highly recommend this class to others!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie was a very patient teacher. His teaching style was approachable and friendly. My girlfriend and I thoroughly enjoyed every moment from making the dough to enjoying the delicious dumplings at the end.
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
This class was amazing! It was fun, engaging, and definitely one of the highlights of our trip to San Francisco so far. Chef Edmund was such a great teacher, always providing encouraging feedback and instructions without any judgment. The soy sauce tasting was so insightful and really opened our eyes to what good quality ingredients can do to dish when added correctly. We will definitely be throwing our own dumpling dinner party for our friends and family back in Canada. Thanks again for having us! - Ligaya and Ross
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
My husband and I had a good experience with chef Daniel. The food was very tasty and we learned a few tips. We went on a Monday so we had only 2 other people in the class which was nice. The best part was the hands on with the pasta making. Parking was easy (San Francisco, Mariposa st.) too. We would do this again!
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Chef Daniel is a warm and inviting host, and a teacher who inspires confidence. Can't beat a class where you get to immediately savor the results!
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Chef was fantastic, thoughtful, and clever in how he organized the meal and talked through the ingredient choices and process. We learned from simple ravioli to more complex tortellini, and a few in between. Highly recommend!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Wonderful experience! Highly recommend!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Incredible chef and amazing experience with delicious German Swiss Austrian cuisine! What more could you ask for?!
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
Intimate light setting, fun and relatively easy process. Informative of food. Good group dynamics.
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Such a fun experience, would love to do something like this again! It was me and my partner's first time booking with Cozymeal and would love to do it again. Chef Dirk was so fun, engaging, funny, and ensured our experience was as enjoyable as possible. Loved sipping on wine and eating our creations.
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
I would take this class again just to learn more from Eddie! Absolutely book this experience. He is incredibly knowledgeable and caters to all learning styles. I had a wonderful time.
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Eddie was a fantastic instructor, the food was fabulous, and the whole experience was fun and fascinating. Would highly recommend.
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Chef Dirk was great! The menu was new and interesting, not something I have prepared before. Chef gave good instruction, used really fresh ingredients and used a lot of nice herbs and spices. He was very accommodating to allergies, and really went out of his way to make that work for my son. The only reason I gave 4 stars instead of 5 was the venue. It was really situated best for 4 guests, but we had 6. 2 people had to sit by themselves in the kitchen, and 4 on the other side of the kitchen. Parking in the immediate area is also very difficult. I left chef a cash tip, that is the only reason I am not adding additional tip here.
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Chef Daniel is incredibly kind, knowledgable, and his cooking class far exceeded expectations! My husband and I had so much fun learning how to make fresh stuffed pasta, and the sides that Chef Daniel had prepared for us were so delicious! Highly recommend taking this cooking class - it's such a fun date idea! Thank you Chef Daniel!!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Eddie was an exceptional teacher, host, dinner companion! I really enjoyed this class and it gave me the greatest impression of CozyMeal. There's some really exceptional cooks in San Francisco and it's such a special experience to be invited into their home and cook with them. I loved learning to prepare the dumpling dough, roll, and stuff them. It was also a treat to learn about soy sauces and get to eat his other delicious food. Thanks chef Eddie!
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Great dinner! Already tipped the chef.
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Great experience!
Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)
Eddie was a wonderful teacher and person and general. His passion clearly came through and he made the cooking experience and the corresponding conversation really fun! Highly recommend taking a class with him.
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
I took a class with my boyfriend for his birthday and it exceeded any expectations we ever had!! We both walked out of the class having learned so much! We will definitely be back!! Thank you Chef Daniel
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie is THE MAN! He is incredibly knowledgable, and takes the time to ensure that you (the student) absorb the techniques and information he’s delivering. He breaks down cooking into the art of combining 5 flavors rather than of following exact recipes, an incredibly refreshing and delicious take on how to operate your kitchen. Overall 10/10! Thanks so much Chef! We’ll be back for the next class you offer!!
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
The class was great and Eddie was the best!!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
My wife and I thoroughly enjoyed our German cooking class with Chef Dirk! He is delightful, professional and he skillfully orchestrated the group so that everyone could participate. He graciously worked around my onion allergy, and the dishes we communally prepared were spectacular. Thank you, Chef Dirk!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Cooking with Chef Dirk was a wonderful experience! We had a lot of fun and the food turned out spectacularly. We learned a lot about how to cook German food and we even got to speak German with the chef!
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Thank you so much for a great experience! We had an awesome time and learned a lot from you.
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Amazing and unique experience Chef Dirk!
Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)
This class was outstanding! The recipes were easy to follow, and the food was delicious. I have never met a flan that I liked, but hands down, his flan was the best that I have ever tasted. Chef Daniel curated an experience that was pleasant and enjoyable for myself and my friend. Thank you, Chef Daniel for making this Saturday afternoon one of the best that I have had a quite some time. TAKE THIS CLASS!!!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Chef Dirk was amazing with his expertise and direction. We had a great time and enjoyed our cooking class. The meal was tasty and I can’t wait to remake the exact meal at home.
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
Chef Dirk had great positive energy and it was a very fun and enjoyable evening
Booked the class Mastering Mother Sauces with Chef Mike in San Francisco (Dogpatch)
Chef mike was very nice and a solid instructor. But the class placed only some focus on the sauces, and participants did not each get to try their hand at the different techniques. For example only one participant actually made hollandaise, while the rest of us watched. Not what I expected from “mastering the mother sauces.”
12 hands-on date night cooking classes in San Francisco led by local professional chefs
Vetted local chefs experienced in date night cooking and step-by-step instruction
56 verified reviews from San Francisco guests, with an average rating of 4.9
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Free 48-hour cancellation on most bookings