Cooking Class - Ultimate Vegetarian Dumplings
In this hands-on cooking class, you'll be guided in preparing classic dumplings and more from start to finish. Begin by exploring the essential element of umami with a selection of soy sauces from Japan, Hong Kong, Taiwan and China.
Then, from kneading the dough to pleating the edges, you’ll prepare dumplings from scratch with a juicy, vegetable filling and a vibrant dipping sauce. Next, use your umami knowledge to beautifully braise tofu in soy sauce. Round out your dinner party feast with a traditional red bean dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 7
- Meal Courses 3
- Event Duration 3 hours
- Labels Asian, Chinese, Date Night, Organic, Vegetarian
$ 129 Per person
all-inclusive: 3-hour class, 3-course meal and taxes.
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