Private Chefs in Kansas City

Best private chefs in Kansas City for your next dining experience.
Starting at $59 per person!

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Check out the finest from the Heart of America with a private chef in Kansas City. Whether you’re hosting a bebop inspired brunch from the historic jazz district of 18th & Vine, brewing up a laid-back barbecue in the East Bottoms or a luxurious gourmet soirée close to the Art Deco architecture of Downtown, your guests will never forget this meal. Share your suggestions with the chef to customize your menu and the skilled private chef will tackle all of the details, from picking the produce to preparing and cleaning up the kitchen after serving. From vibrant Italian favorites like homemade pasta and espresso-infused tiramisu to American brunch classics such as waffles and chicken, private chefs in Kansas City are poised to deliver the perfect plates!

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Hire a Private Chef in Kansas City

With James Beard-award-winning chefs and a rich mix of international flavors, Kansas City's culinary scene is truly a food lover's dream. But the best way to host your next event, complete with gourmet dining and exceptional service, is by hiring private chefs through Cozymeal. Whether you're celebrating a milestone birthday, a sweet baby shower, or a romantic anniversary dinner, Cozymeal connects you with world-class chefs who create a seamless, stress-free experience for every occasion, big and small.

Indulge in Southern fried chicken and flaky buttermilk biscuits in Volker, Kansas City barbecue in The Canyon, or a Michelin-caliber steakhouse meal in Mission Hills. As long as your chef has access to a clean, fully equipped kitchen, they’ll craft a custom menu to suit your taste and budget. Simply select your date, time, and menu, and let your personal chef handle everything, from sourcing the finest local ingredients at City Market to preparing and serving each course. They even manage the clean-up afterward. With a chef for the night, all you'll have to do is enjoy the food and your company.

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meet Top-Rated Chefs on Cozymeal

Chef Daniel

Bay Area

Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.

4.87

| 484 Reviews

Chef Shan

Atlanta

Chef Shan is a native of India and has been teaching Indian cooking in a variety of settings for more than 20 years. She has also authored a cookbook and has been featured in the Atlanta Journal-Constitution and on PBS. Join Chef Shan on a culinary and cultural journey and you will discover modern techniques for obtaining timeless flavors and leave eager to incorporate Indian cuisine into your everyday cooking routine.

4.94

| 108 Reviews

Chef Li

Washington, D.C.

With a solid background in the culinary industry, Chef Li's cooking expertise has taken her around the world. While previously living in Singapore, Chef Li led private and corporate events as a culinary instructor. Now, back in the U.S., she looks forward to sharing her authentic, international cooking styles and techniques. Chef Li prides herself on her ability to make Chinese and Southeast Asian cuisine simple and fun to cook!

4.92

| 202 Reviews

Chef Yasmina

Los Angeles

Born in Rabat and raised in Casablanca, I was surrounded by beautiful smells and great food. Everyday was a celebration of flavors in my house. My mother and grandmothers were amazing cooks and inspired me to learn and develop a love for cooking and hosting. Since moving to America, I have been apart of “Beau Monde” in Philadelphia to “La Creperie” in Chicago. I have started my own business of creating beautiful, healthy Moroccan food with a California twist. I hope to share it with you!

| 94 Reviews

Chef Landi

Philadelphia

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

| 402 Reviews

Chef Pierre C.

Los Angeles

Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.

4.78

| 116 Reviews

Chef Luana

Los Angeles

Born and raised in Italy, Chef Luana inherited a culinary passion from her grandmother. She has enjoyed entrepreneurial success at a beachside restaurant in Italy mainly due to her mastery with the pizza oven, as she is one of Italy’s few professional female pizza makers working with a wood burning oven. Chef Luana's old world recipes and techniques find new life in her classes with quality ingredients and genuine flavors.

4.95

| 570 Reviews

Chef Parsati

Bay Area

A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.

4.97

| 318 Reviews

Chef Jordan W.

San Diego

Born with a love for tantalizing flavors, Chef Jordan pursued his culinary ambitions as soon as he could, which took him around the world. He wants everyone who savors his cooking to remember it long after they leave the table, and to ensure that happens, he infuses all the knowledge he has gained into every dish. Chef Jordan looks forward to inspiring both novice and proficient chefs to explore new techniques and ingredients in the kitchen.

4.94

| 191 Reviews

Chef Made Master

Washington, D.C.

Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.

4.95

| 140 Reviews

Chef Melissa

Boston

Chef Melissa uses cooking to bring food enthusiasts together, and to celebrate cultures and curiosities. After spending her youth in her home country of Taiwan, she worked as a food writer and spent dozens of years in Boston honing her craft alongside renowned chefs. Part story-teller, part educator, and part food and wine lover, Chef Melissa blends her Asian roots, her world travels and her love of food and culture to bring joy and inspiration to people everywhere.

| 153 Reviews

Chef Laura

San Diego

Chef Laura has an incredible culinary résumé that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!

4.96

| 156 Reviews

The Cozymeal Difference

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Why book a private chef in Kansas City, MO

Kansas City chefs prepare restaurant-quality meals without the hassle of overcrowded restaurants.

Private chefs in the Heart of America go beyond just cooking — they hand-select the finest local ingredients from places like City Market to craft beautifully plated dishes that will delight every palate. Whether it’s a backyard barbecue for your birthday or a luxurious Michelin-level feast, you can enjoy gourmet meals without the hassle of reservations, prep, or cleanup. Just relax, enjoy your guests, and savor each dish as your personal chef creates a one-of-a-kind experience tailored to your tastes and vision.

Private chefs on Cozymeal are not just cooks — they’re culinary experts with years of experience and formal training from prestigious culinary schools.

Whether you’re craving French, Italian, Mexican, or KC specialties, in-home chefs bring a wealth of expertise honed in Michelin-starred restaurants and high-end hotels and resorts. Every dish they create is a work of art, carefully crafted at your home to be as visually stunning as it is delicious. From intimate dinners to large celebrations, you can trust that your private chef will exceed your expectations, handling every detail with precision, creativity, and a genuine passion for food.

Indulge in affordable luxury with a private chef experience in The City of Fountains that’s customized to your tastes and budget.

Whether you're hosting an intimate dinner or a grand celebration, your personal chef will craft a menu that perfectly suits your event, using the finest ingredients to create an unforgettable dining experience. Enjoy restaurant-quality cuisine in the comfort of your home, complete with expert service and flawless attention to detail. From a simple, casual meal to a multi-course extravaganza, the experience is designed to be stress-free and memorable.

WHAT CUSTOMERS ARE SAYING ABOUT THESE PERSONAL CHEF EXPERIENCES in Kansas City

Ken S.

02/14/2025

Chef Jeffrey was awesome, not only an excellent chef but entertaining and informative as well. We would certainly do another experience with him again. Tip for future customers, when you arrive in the lobby simply call Jeffrey and he will come down and get you. (This wasn't in the description of the event)

Jennifer C.

03/30/2024

Jeff’s style is professional, educational and fun!

Lisa-Marie U.

03/07/2024

Peter and I absolutely loved Chef Jeff! This experience was amazing. He talked us through all of the steps and even gave us tips we can use at home. The food was incredible. This is something we want to do more often for date night and special occasions. I can't wait to try other experiences. Thank you so much Chef Jeff for the great food, views and conversation!

Marlon E.

02/10/2024

Chef Jeff was very personable and shared his love and passion for cooking with stories and the history of some of the cooking techniques and seasonings. The food was excellent, we even had an opportunity to help make the fried pickles. The shrimp and grits, were delicious and savory. The beignets were warm, crispy, and fluffy. We enjoyed our time and look forward to having another date night with great food and conversation with Chef Jeff. We are definitely sharing this wonderful experience with friends and family,

Angela O.

05/25/2024

Chef Jeffrey was very professional. We learned the do's & don't s on preparing foods and how things are healthy for you .His cleanliness was spot on. We enjoyed his class very much& look forward to booking with him again. We recommen him with 5 stars.

Orrianna Griffin .

05/17/2024

Chef Jeff was amazing! His knowledge for culinary arts and willingness to share was beyond our expectations. This was our first private chef experience and it did not disappoint. This is definitely on the top of our date night ideas list and the fact that he offers large group settings as well is icing on the cake! Thank you Chef for an amazing and tasteful date night experience! Our family enjoyed trying our left overs!

Daniel M.

05/03/2024

My wife and I joined Chef Jeffrey for a wonderful meal! - He shared great information on technique and process while cooking, which I found useful, and with the dessert, which my wife loved! This is our first time doing this in someone's home, but would easily do it again. OH, and we will likely hire Chef Jeffrey for a future, larger group / party! Thanks!

Michael B.

04/11/2024

Chef Jeffrey made the experience exceptional. The food was absolutely amazing. PERFECT DATE NIGHT! Chef welcomed us into his home, made us feel comfortable, and entertained us with his teaching and cooking. Chef did not hesitate to answer questions and help us learn more about the food preparation and cooking process.

Rashanda E.

02/11/2024

This culinary experience met our expectations! Very tasty and well-seasoned food and clean / sanitary environment. Chef Jeff was very knowledgable about his culinary skills and explained the entire process to us, as he cooked an amazing meal. He even allowed us to participate in the process. We have already recommended him to friends and family and look forward to future classes he offers.

hannah r.

02/06/2024

Chef Jeffrey blew all of our expectations out of the water. Not only was the food some of the best that we have had, Chef was highly intentional, professional, clean, kind, and prepared. He created a wonderful atmosphere with great conversation while effortlessly serving up beautiful and tasty dishes. This is an experience where you get to see someone do something they are so good at and so passionate about. Do not hesitate to book this experience with Chef Jeffrey, we will most certainly be back.

Alicia A.

01/24/2024

Chef Jeffrey has an amazing passion for cooking, food safety, and continuous learning and improvement in the art of cooking. My husband and I learned a lot of tips and tricks about how to perfect our home cooking and how to elevate our styles and methods. We experiment with different types of foods at home, so learning from Chef Jeff and being able to taste the difference with his cooking styles and expertise is something we will take with us forever!

Morgan L.

01/22/2024

We had such a great night with Chef Jeffrey! It was so fun to be a part of making an excellent dinner and we took home so many great cooking tips that will help us make better food at home in the future! Would definitely recommend.

Patrick B.

01/20/2024

Our dinner with Chef Jeffrey was great! The food was amazing but what really stood out was his knowledge and willingness to answer all of our questions. Would definitely recommend this class or any by him for anyone interested in cooking as you will surely come away with more cooking knowledge.

Troy Norris .

12/31/2023

Great conversations and amazing food. Didn't just learn a lot of interesting bits about the recipes but about general cooking technique and Scott's many fascinating areas of interest. 100% recommended!

Sarah N.

12/31/2023

Our cooking experience with Chef Scott was amazing! We loved everything about it. Chef Scott is a great teacher, and a very interesting person to talk to. We learned how to make various elements of southern home cooking with simple recipes that are very approachable and so yummy! (The peach cobbler was delicious!) I feel confident that not only will we be able to duplicate these recipes in our own home, but we will absolutely sign up for more cooking classes with Chef Scott.

Molly H.

12/31/2023

We want to book Chef Jeffrey again! We have never done an experience like this before and I’m so glad it was with him. His expertise, skill and care is unmatched—but most of all, his passion for cooking was apparent in every detail. This man poured his heart and soul into our experience, leaving our bellies and hearts full. We also had our two toddlers running around making things somewhat chaotic at our house, but he was not phased in the slightest. He was so patient and kind! Overall it was a delight to get to know him and witness the joy this man not only has for his craft, but sharing it with others. Bravo, Chef Jeffrey!

Gabe P.

12/17/2023

We had a great time with Chef Jeffrey! The fried pickles were fun to make, shrimp and grits were phenomenal, and the beignets a great way to cap off the meal. Chef explained all of the steps clearly, we will definitely make this at home. Thanks again!

Tyler O.

12/15/2023

My girlfriend and I took Jeffrey’s class for a date night and it was amazing! Food was incredible, all three courses were great. Would have loved some background music, but the ambiance was great and extremely clean!

Brittany J.

12/06/2023

This was the BEST date night my husband and I have had in a very long time!! Chef Jeffrey made the experience so comfortable, educational, and fun, not to mention the food was absolutely incredible. Would highly recommend!!

Rose R.

03/30/2023

Conversation was great. Food was amazing. Will definitely do another meal.

Robert W.

03/12/2023

Chef Jeffrey was incredibly knowledgeable and shared his whole process from start to finish. The food wells excellent, we had the best grits we’ve ever had as part of the New Orleans cuisine, and the portion sizes were large enough to take plenty home. The space was clean and made for an excellent date night! We would definitely book with Chef Jeffrey again!

Mollie Hanselman .

03/11/2023

I could not recommend Chef Jeffrey enough! Each course of the Caribbean Cuisine experience was extremely delicious, fresh and flavorful. We had so much fun and really enjoyed our time talking and learning from chef Jay. You can tell that he is really passionate about his craft and goes above and beyond to ensure you have a great time.

Mollie Hanselman .

03/11/2023

We had never done an experience like this before and our expectations were succeeded with Chef Jeffrey! He was very personable and passionate about cooking and shared his knowledge with us as he prepared each course. We brought our own beverages and we’re able to play our music and enjoy a Friday night with such a fun experience. The food was beyond delicious and I could not recommend booking Chef Jeffrey enough. Perfect for a gift, date night or group event. We event went home with leftovers! Thank you Chef Jay!

Joshua G.

02/27/2023

This amazing hands-on class with Chef Jeffrey was an absolute delight, we were presented with a variety of Mediterranean street food that was simply delicious. The salmon fillet was cooked to perfection and the baklava smothered with Chantilly cream was the perfect way to end the meal. The atmosphere was warm and inviting and we discussed the art of cooking and how it can bring new experiences to others. Chef Jeffrey was a great instructor and was very knowledgeable about the recipes and ingredients. My Fiancé and I enjoyed it greatly. I would highly recommend this class to anyone looking for a unique and enjoyable experience. Five stars!

Tami G.

04/13/2022

I took this class as a way to get out of the house and to have a bonding experience with my teen daughter. It exceeded my expectations and provided a great way for us to reconnect. Jeff went ABOVE and BEYOND. From the moment he greeted us at the door, to giving us personal one-on-one instruction to walking us out he took great care in our comfort and well-being. He was very knowledgable, very attentive, meticulous and sanitary and treated the class like a lesson in fine art. This class provided a great balance between “class participation” and his demonstration. He also took care to honor my food sensitivities and make a special meal plan to accommodate them. I consider myself a good cook who cooks regularly. But I still walked away with new techniques and a better understanding of some fundamentals I never realized I needed. Highly recommended and 5 stars!

Machelle K.

03/01/2022

Chef Jeffrey is an absolute gem. You can tell he loves what he does and makes the whole experience very personal. I booked with Jeffrey for my husbands birthday present because he also loves to cook and we’ve never made Mediterranean food before. The food he cooked and presented is some of the best food I’ve ever had. This is the first time we’ve ever had a private cooking experience, we learned a lot and we will definitely be doing this again. Thank you!

Rebecca C.

11/18/2019

With a focus on healthy living and fitness Chef Terri mixes classic french techniques with modern tastes. Your taste buds won't be the only thing smiling. Let Chef Terri help you start you culinary journey to healthier and yummier meals. You can tell that Chef Terri really enjoys and believes in what she does, she was none-stop smiles and laughs.

FAQs

How much does a private chef in Kansas City cost?

The cost of a private chef for a dinner party in Kansas City varies based on your group size and the culinary experience you choose. Hiring a chef for dinner starts at $59 per person and can exceed $100 for premium menus, additional courses, and wine pairings. Inquire about a discounted children’s menu if needed. Once you enter your group size during booking, the total cost will adjust automatically, with local sales tax included. Any modifications or special requests may impact the final price. Please contact the Cozymeal Concierge team with any questions or for assistance with booking the perfect in-home chef near you.

What is included when you hire a chef for the night?

Hosting has never been easier when you hire a chef for the night. Whether it’s a multi-course Italian menu or a family-style KC-style barbecue, your meal will be expertly crafted and elegantly presented. Enjoy a stress-free evening as your in-home chef sources premium ingredients and prepares each dish on-site, and takes care of all the cleanup. If your menu requires specialty tools, like a sushi rolling mat or a wood-fired pizza oven, your chef will ensure everything is on hand. From Mission Hills to the River Market District, you can relax knowing a world-class dining experience in the comfort of your home is about to unfold.

What are the most popular cuisines with private chef experiences?

Typically, Italian, Asian, and New American cuisines are among the most popular choices when selecting a private chef experience. However, the beauty of hiring an in-home chef for your dinner party is the bespoke menu that’s tailored to your specific tastes, entertaining style, and budget. Kansas City chefs are experts in a wide range of global cuisines, ensuring a truly one-of-a-kind culinary experience. Whether you're craving the James Beard award-winning Italian flavors served at Farina or the beloved KC barbecue at Joe's, your personal chef will craft restaurant-quality dishes, expertly paired wines, and creative cocktails to make your special occasion truly unforgettable.

How do I hire a chef or rent a chef?

Hiring a private chef for a dinner party in Kansas City is a simple and seamless process with Cozymeal. Start by browsing the Private Chef tab to select from a wide range of culinary experiences featuring diverse cuisines and unique event themes. Choose your preferred date, time, and guest count, and once your reservation is confirmed, your in-home chef will reach out to personalize the menu to match your tastes and preferences. They'll also provide event details to ensure everything flows smoothly. If your desired date is unavailable or you need assistance with hiring a chef near you, our friendly concierge team is always ready to help you secure the perfect chef for your occasion.

How much should I tip my private chef?

Renting a chef in the Paris of the Plains is a transparent process with upfront pricing given to you during the booking process. Just like dining at the Fox and Pearl or Jack Stack Barbecue, tipping is optional and completely left to your discretion. If you’d like to acknowledge the chef’s professionalism, impressive plating, and delicious dishes, consider a gratuity of 10% to 25% of the total cost of your private chef experience. It’s a generous way to show them how much you loved their tender ribs and burnt ends, spicy slaw and barbecue baked beans, and unmatched lemon pie for dessert.

Where do the experiences take place?

Kansas City chefs provide world-class dining, turning any event into a special occasion. As long as your chef has access to a clean, functional kitchen, your private chef experience can unfold anywhere. Whether you’re looking for chefs to cook at your home in Brookside, prepare a lively KC-style barbecue feast at your vacation rental in the Power and Light District, or dazzle your guests with Japanese hibachi in your Mission Hills backyard, your personal chef will handle every detail. From sourcing the finest ingredients, like Kansas City’s legendary dry-aged steaks and local produce from City Market, to plating each dish with expert precision, you’ll enjoy a gourmet meal without the hassle.