Private Chefs in Copenhagen
Best private chefs in Copenhagen for your next dining experience.
Starting at kr378 per person!
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Experience the elegance of Scandinavian dining with personal chefs in Copenhagen. Whether you’re hosting an intimate dinner in Nyhavn or a chic gathering in Frederiksberg, in-home chefs in Copenhagen craft menus that blend Nordic tradition with global flair. Indulge in Danish classics like smørrebrød, frikadeller and kransekage or explore international favorites such as sushi making, Italian pasta dishes and French patisserie. Picture chefs to cook at your home in the hip Vesterbro district, sourcing seasonal ingredients from local markets and handling everything from preparation to beautiful plating and cleanup. Hire a chef for the night in Copenhagen and turn your next dinner party into a private chef experience that’s as stylish as the city itself.
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Chef Shops
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Chef Cooks, You Enjoy
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Chef Cleans Up
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Hire a Private Chef in Copenhagen
Copenhagen is a culinary capital known for its Michelin-starred innovation, cozy hygge-filled cafés and a deep appreciation for seasonal, sustainable cuisine. But you don’t need a reservation at Noma to enjoy world-class dining, with a private chef in Copenhagen the fine dining experience comes to your own home or vacation rental. Whether you're hosting a stylish dinner party, celebrating a milestone or simply indulging in a night of great food and company, Cozymeal makes it effortless to hire a chef in Copenhagen. Expect a personalized menu inspired by your tastes, from Nordic-inspired tasting menus to Mediterranean, plant-based or global comfort fare.
Your chef will take care of every detail, from sourcing local ingredients to preparing, serving and cleaning up after the meal. It’s a seamless way to enjoy gourmet cuisine in a relaxed, intimate setting, no stress, no dishes. Looking for in-home chef services in Copenhagen? Discover a curated culinary experience where thoughtful cooking meets Danish elegance, all without leaving the comfort of your space.
meet Top-Rated Chefs on Cozymeal
Chef Dock
Atlanta
Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.
| 94 Reviews
Chef Andy
Chicago
A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.
| 372 Reviews
Chef Titik
Chicago
Being proud of her strong Indonesian heritage is a big part of who Chef Titik is. The chef's hope is to impart a passion for food on others so they can learn more about cooking and enjoy meals that always taste incredible, from Indonesian fare to Italian and Indian. Chef Titik's culinary background is peppered with achievements, including graduating with honors from the Art Institute of California with degrees in culinary art, and baking and pastry art.
| 170 Reviews
Chef Iain
Los Angeles
After deciding to shift gears and leave the restaurant game, Chef Iain began a successful career as a personal chef in Manhattan Beach for over 15 years while simultaneously catering parties for clients and corporate events. He also became a private celebrity chef, and began providing services and catering on the sets of TV shows and movies. Chef Iain can also be found hosting a variety of fun and exciting culinary experiences!
| 178 Reviews
Chef Daniel
Philadelphia
After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.
| 170 Reviews
Chef Made Master
Washington, D.C.
Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.
| 141 Reviews
Chef Washington
Seattle
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
| 135 Reviews
Chef Mert
Los Angeles
Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mert’s view, cuisine is an artform where passion and soul are as important as flavor and texture.
| 152 Reviews
Chef Chris
Atlanta
After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.
| 488 Reviews
Chef Tiffany
Washington, D.C.
Chef Tiffany, who was born and raised in Maryland, grew up with deep Southern influences from her mother. She graduated from Johnson & Wales University in Charlotte, North Carolina, has taught extensively in schools and has a passion for spreading the knowledge of the culinary world to cooks of all levels.
| 146 Reviews
Chef Tracy
Memphis
Chef Tracy is an epicurean and former athlete with a passion for healthy, wholesome recipes. She's worked as both a culinary and pastry chef, which helped her launch a health food dessert company in 2008. She's taught hands-on cooking and nutrition courses for conferences and major companies, including two large grocery store brands. Chef Tracy has also written books and articles that share her recipes and nutrition knowledge.
| 193 Reviews
Chef Aaron
Austin
Previously a chemical engineer, Chef Aaron left his job to purse his true passion and enrolled in culinary school. He graduated from Le Cordon Bleu, is now teaching at a culinary school and works as a private chef with his own company. Chef Aaron's hospitality is unmatched as he offers classes out of his home, showcasing fresh herbs, seasonal fruit, and pastured eggs gathered from his 1,000-square-foot garden and greenhouse.
| 218 Reviews
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FAQs
How much does a private chef in Copenhagen cost?
The cost of a private chef for a dinner party in Copenhagen typically ranges from 425 DKK to over 725 DKK per person (approximately $59–$100+ USD). Prices vary depending on group size, menu complexity and event location, whether you're dining in Østerbro, a stylish flat in Vesterbro or a waterfront vacation rental in Christianshavn. Many Copenhagen chefs draw inspiration from New Nordic cuisine with seasonal ingredients like foraged herbs, local seafood and organic produce, which can impact the final cost. Pricing follows a tiered structure and includes VAT. Whether you're looking to hire a chef for dinner, rent a chef for the night or enjoy an in home chef experience, check the class page for per-person starting rates or contact our Concierge team to learn more.
What is included when you hire a chef for the night?
When you hire a chef for dinner in Copenhagen, you’re booking more than just a meal, you’re securing a full private chef experience. Your in home chef will shop for seasonal ingredients (often from places like Torvehallerne), handle all the prep, cook in your kitchen, serve each course and clean up afterward. Whether you're hosting in Nørrebro or relaxing in a vacation rental in Frederiksberg, Copenhagen chefs bring Nordic simplicity and gourmet creativity straight to your table. It’s an ideal way to enjoy a private chef for a dinner party without the stress of cooking.
What are the most popular cuisines with private chef experiences?
Copenhagen chefs are known for their creativity and commitment to quality, offering everything from classic Danish smørrebrød and New Nordic cuisine to Surf & Turf, Italian and Asian-inspired menus. Whether you're hosting in Vesterbro, Østerbro or the heart of Indre By, you can hire a chef for dinner to prepare an unforgettable meal right in your home or vacation rental. Luxury options are available too, with chefs delivering Michelin-star-caliber tasting menus reminiscent of Copenhagen’s iconic dining scene including inspirations from restaurants like Noma or Geranium. Hibachi catering is also an option.
How do I hire a chef or rent a chef?
Booking a private chef experience in Copenhagen is simple and convenient. Visit the Private Chef section on Cozymeal and enter your city to explore skilled local chefs ready to cook at your home or vacation rental. Whether you’re hosting in Nyhavn, Vesterbro or near Nørrebro, you’ll find menus featuring fresh Nordic ingredients and New Nordic cuisine inspired dishes. Just choose your preferred chef, select a date and get ready to enjoy a unique private chef dinner party.
How much should I tip my private chef?
When you hire a chef for dinner in Copenhagen, tipping is entirely optional but always appreciated by your in home chef. If you wish to tip, a range of 10–25% of the total cost is a great guideline. Copenhagen chefs often draw inspiration from neighborhoods like Nørrebro and Vesterbro blending New Nordic cuisine with fresh seasonal ingredients. Whether you hire a chef for your own home or vacation rental, your private chef experience will showcase the city’s culinary innovation and dedication to quality.
Where do the experiences take place?
In Copenhagen, your private chef experience can take place in your own home or vacation rental, whether you're in a sleek apartment in Vesterbro, a canal-side home in Christianshavn or a modern space in Østerbro. Our in home chefs for a dinner party just need a clean, functional kitchen to prepare and plate your personalized menu. Copenhagen chefs can cook at your home or a selected venue anywhere across the city including foodie hotspots like Nørrebro and Refshaleøen. Whether you're looking to hire a chef for the night or rent a chef for a special celebration, we’ll bring the fine-dining experience to you.
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