NEED HELP PLANNING A TEAM EVENT?
Share your group size, date and location, and we’ll help you find the right Denver experience.
Contact the Cozymeal Team
Christian L.
Booked the class Taste of the Italian Riviera with Chef Eric in Thornton
Eric is a fantastic chef, teacher and entertainer! We had so much fun learning, cooking and especially eating the mouth watering food - stuffed mushrooms, homemade Italian pasta, and donuts! 100% recommend spending time in the kitchen with Eric. We will sign up again!
Laurence G.
Booked the class A Taste of Dim Sum with Chef Eric in Thornton
My husband and I did the dim sum cooking class with Chef Eric for our anniversary and had an awesome time! He’s fun, personable, and very knowledgeable. Would highly recommend!
Sandra T.
Booked the event The Chef's Challenge with Chef Christopher in Centennial
Amazing chef
Jeffrey K.
Booked the class Asian Classics Made Vegan with Chef Kevin in Denver (Whittier)
Phenomenal experience with Chef Kevin cooking up the vegan Asian cuisine. He was fun, nice, and well-prepared. Our highlight was learning how to use our own kitchen in new ways.
Annie R.
Booked the class Asian Classics Made Vegan with Chef Kevin in Carmel
Chef Kevin was awesome! Super knowledgeable and helpful. This was a Christmas gift to my family and they loved it. We learned a ton and had a great time - I highly recommend this as an experience or gift to someone!
Jan M.
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
What a fun activity to do as a team building experience. Eric was fantastic. Chatty and SO knowledgeable. We all learned a lot and enjoyed the curated experience! Thank you :)
Phil H.
Booked the event Handmade Primo Pasta with Chef Maggie in Bailey
It was absolutely amazing. And our chef was so kind, knowledgeable and made it fun. The team got a true hands on approach to pasta making and everyone thoroughly enjoyed. Plus the food was really good. We would definitely do it again. Thank you.
Hailey G.
Booked the class Splendid Spanish Tapas with Chef Joshua Elias in Denver (RiNo)
Joshua was fantastic! The food was incredible and we had the best little dinner party! Joshua was friendly and professional. I couldn't recommend more! Thanks Joshua!!
Shelby G.
Booked the event Handmade Primo Pasta with Chef Maggie in Bailey
Chef Tyler was amazing! His passion and love for the food we were making was so apparent and made the class even more fun. Office holiday party well spent!
JJ S.
Booked the class Traditional Tapas and Paella with Chef Maggie in Denver (City Park West)
My team loved working with Chef Maggie. Everyone enjoyed the cooking and eating experience and had a ton of fun doing it. I highly recommend this experience for your team.
Booked the class Marvelous Pasta Mix with Chef Joshua Elias in Littleton
What a great date night! My fiancé and I learned so much from this cooking class and had a wonderful time having Josh in our home. Excellent food and conversation! Thanks Josh for blessing us with your delicious food and your great company!
Booked the class Marvelous Pasta Mix with Chef Joshua Elias in Englewood
Chef Joshua was amazing!! We had a marvelous meal and conversation with him. He was on time, had everything prepped, and was a joy to have in our home as my husband and I enjoyed a date night making the meal. Highly recommend him and his classes!!!
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
Chef Eric was awesome! I set up the class as an activity for my bachelorette weekend. He taught us how to make bruschetta, manicotti, and strawberry granitas from scratch. I appreciate how patient he was with us while walking us through each step. It was very informative and fun! We had the best time!! Highly recommend Chef Eric.
Booked the class Marvelous Pasta Mix with Chef Joshua Elias
The cooking class was great! My wife and I really enjoyed learning from Chef Joshua about how to make pasta. We were curious students of the game and he answered all of our questions about the pasta-making experience. We made gnocchi a few days after his visit based on his guidance and it turned out excellent. I would highly recommend this to anyone with an interest in learning more or honing their craft.
Booked the class Splendid Spanish Tapas with Chef Joshua Elias
We had the best time with Chef Joshua. Really enjoyed the menu and making something that we would not normally make. Very grateful for this experience and will absolutely do again.
amber A.
Booked the class Brilliant French Spread with Chef Joshua Elias
Great time! Fun experience and delicious food. Tip given already.
Bob R.
Booked the class Brilliant French Spread with Chef Joshua Elias
Chef Josh was amazing! He was full of great conversation and made us an amazing meal. My wife and I definitely recommend Chef Josh.
Michael H.
Booked the class A Taste of Dim Sum with Chef Eric in Thornton
Great hands on experience.
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
We had a great evening! Very informative and great tasting food!
Christopher D.
Booked the class A Taste of Dim Sum with Chef Eric in Thornton
Chef Eric was very fun, and taught us how to make delicious food. We’ve tried making similar dishes at home before with little luck, but after this experience we’ll be pros in no time ;)
Adam D.
Booked the class Traditional Tapas and Paella with Chef Maggie in Denver (Golden Triangle)
I'll get right to it, I love to eat and love to watch people cook. Cozymeal offers both and even pulls you into the mix of cooking. The class is setup at different locations and ours was in back kitchen of a radio club. Chef Maggie was our host and she was wonderful, a patient chef and encourages experimenting with recipes. Janet and I were tasked with an appetizer, dates stuffed with Marcona almonds and wrapped in thick bacon. It turned out quite tasty, just saying. We made several dishes as a group of five and the chef. She taught me a few tricks and explained why she does things with preparation and cooking. The class cuisine was traditional tapas and the grand veggie chicken paella. We also made Valencian Paella with bomba rice, saffron, aioli and chicken, and Mushroom Croquettes. She also through a traditional potato and egg tortilla, and I was the chosen one to flip it, which was successful. Everything turned out really tasty. Chef Maggie also took the time to discuss our experiences and changes we might have made to our recipes or cooking techniques. The class also shows that you can make a great meal in any kitchen, even an outdated industrial one. Overall a great experience, and I look forward to another class.
Mary B.
Booked the event Fire Up Your culinary Spirit with Chef Maggie in Denver (City Park West)
Our group of nine enjoyed the evening very much. It was great to sit down and relax after a long business meeting. The food was delicious! It was a great time of interaction with each other.
Marie Uchner .
Booked the class Rolling and Topping Pizza Creations with Chef Eric in Thornton
We made capture salad for an appetizer, then everyone got to make their own dinner pizza. Followed up with a dessert pizza. Chef Eric is pleasant and very knowledgeable. He answered all questions. The evening was informative and fun with some outstanding pizza. Great class, highly recommend.
Lauren P.
Booked the class Rolling and Topping Pizza Creations with Chef Eric in Thornton
Thanks! Had a great time, very informative & learned a lot.
Tyler L.
Booked the class Delicious Handmade Gnocchi with Chef Kevin in Denver (Berkeley)
amazing experience
Joe Bajek .
Booked the class Delicious Handmade Gnocchi with Chef Kevin in Centennial
A great time!
Tammy B.
Booked the class Handcrafted Alfredo and Bolognese Pasta with Chef Juwanza in Denver (Sunnyside)
We had a blast. Chef was funny, knowledgeable and the food was fantastic! We are excited to start making our own pasta now!
Ben P.
Booked the class Modern Persian Feast with Chef Eric in Thornton
Amazing class with chef Eric! Fun and very educational as well. Highly recommend!
Rich Weiskopf .
Booked the class Beloved French Recipes with Chef Eric in Denver (University)
Fun, educational and delicious meal. Highly recommend.
Mara Chavira .
Booked the event The Chef's Challenge with Chef Christopher in Centennial
Fun class but chef made it feel rushed.. she was very nice. Did not like that there was no seats. It was standing the whole time
Debbie F.
Booked the event The Chef's Challenge with Chef Christopher in Centennial
The class was a lot of fun! Great team building event! Debbie, our chef (and her team) was clear with her instruction as well as patient and friendly with the team. The food we prepared was delicious! Thank you
William T.
Booked the class Beloved French Recipes with Chef Eric
I want to thank Chef Eric for a great evening. He helped make my girlfriend’s birthday a special event. He is extremely knowledgeable, and has a true passion for his craft. I was very impressed with this acumen and learned a lot from him (no finger on the top of the knife
Christina I.
Booked the class A Taste of Dim Sum with Chef Eric in Thornton
Eric was super knowledgeable and patient! The food we made was delicious and we had a great time! Would recommend!
George C.
Booked the class Holiday Bingo Happy Hour with Sommelier Mika in Hosted Online
Our virtual community had an incredibly fun and memorable experience with CozyMeal. Sommelier Kevin’s passion, expertise, and engaging personality made the wine tasting and bingo class both interactive and informative. The feedback from our participants has been overwhelmingly positive. Highly recommend!
Sandy D.
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
Chef Eric is great! He is a super nice guy and a great teacher. Our entire manicotti meal was delicious. We learned lots of great cooking tips! We would definitely recommend Chef Eric.
Sarah T.
Booked the event Handmade Guacamole Competition with Chef Eric in Denver (LoDo)
Chef Eric was great! The event was fantastic and everyone had a wonderful time. Chef Eric did a little trivia at the end and gave out a small prize to the winner!
Olivia V.
Booked the class A Focus on European Methods with Chef Kevin in Denver (RiNo)
Kevin was awesome! He was hands on but let us do most of the cooking, teaching us everything from how to use a knife to how to cook a delicious Beef Wellington. Would definitely recommend!
Cindy C.
Booked the class A Taste of Dim Sum with Chef Eric in Thornton
Excellent experience with Eric. Food was delicious and he taught us many tricks and tips. Highly recommend.
Zachary K.
Booked the class Big Easy Flavors with Chef Joshua Elias in Denver (North Capitol Hill)
Very knowledgable and friendly!
Leean M.
Booked the class A Focus on European Methods with Chef Kevin in Denver (Hutchinson Hills)
Chef Kevin was fantastic. He was professional and a great teacher. We had a wonderful evening.
Kevin E.
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
We had such a great time learning with Chef Eric! He has a great and patient way of making the skills easy to understand and fun to learn. It was also really nice that the meal itself was approachable for those of us who aren't so stong in the kitchen. And, of course, it doesn't hurt that the food was delicious!
John M.
Booked the class Splendid Spanish Tapas with Chef Joshua Elias in Arvada
Joshua was awesome and provided excellent food and cooking techniques! 10/10 would recommend
Alisha Desai .
Booked the class Splendid Spanish Tapas with Chef Joshua Elias in Arvada
Josh was a delight to meet! We loved this experience and had a lot of fun learning cooking tips, new recipes, and about the food scene in Colorado in general. He was very informative and was able to answer any cooking question we had. Highly recommend!
Delmi P.
Booked the class Splendid Spanish Tapas with Chef Joshua Elias in Aurora
Chef Joshua was absolutely wonderful and he made the experience comfortable and fun almost immediately. The selection of the recipes was great and the food was delicious. He was very nice to talk to and we came away with some awesome new recipes, a ton of restaurant recommendations, and reading material to understand how and why certain foods are prepared. Great experience, exceeded all expectations!
Darion A.
Booked the class Classic Fare From Little Italy with Chef Eric in Thornton
Eric was amazing! The food was incredible and it was such a fun and intimate experience. 10/10 recommend ◡̈
Marsha W.
Booked the class Brilliant French Spread with Chef Joshua Elias in Highlands Ranch
Already gave a tip. Appreciated the general food and cooking technique tips included in the session. Chef is very knowledgeable and willing to share that knowledge. Didn't feel judged for not being very experienced. Very supportive. The food was delicious.
Sonia N.
Booked the class A Focus on European Methods with Chef Kevin in Denver (LoDo)
Excellent experience, highly recommend!
Milly Thorson .
Booked the class Traditional Tapas and Paella with Chef Maggie in Bailey
What a great experience, thanks Maggie
From small celebrations to Fortune 500 off-sites, Cozymeal is trusted for unforgettable culinary experiences.
NEED HELP PLANNING A TEAM EVENT?
Share your group size, date and location, and we’ll help you find the right Denver experience.
Contact the Cozymeal Team
