Cooking Class - Classic Fare From Little Italy

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get ready to learn how to make authentic Italian manicotti and more just like Nonna.

In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using only the freshest, highest-quality, in-season ingredients and time-honored Italian recipes and culinary techniques.

Chef Eric will begin by teaching you how to make a traditional Italian bruschetta appetizer drizzled with a balsamic glaze. Then, you will learn how to prepare delicate, creamy manicotti stuffed with a fragrant, garlicky ricotta completely from scratch. Lastly, you will end on a sweet note with a refreshing lemon raspberry granita for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Date Night, Group, Holiday, Italian, Pasta Making

Reviews guests left for this experience



23 Apr 2023

My daughter and I took the Classic Fare From Little Italy last night. It was truly an enjoyable experience. Chef Eric does a great job explaining the reasons behind his instructions. He’s friendly & fun & the meal was incredible!



06 Feb 2023

Erik was very fun and patient with us! Food was yummy and group was planning next event.

Mary Lou

Mary Lou

27 Dec 2022

We had a lovely time meeting Eric and his family, and preparing a meal in his home kitchen! Everyone in our group of five learned a lot; Eric was very tolerant of all of our questions; and the food was delicious... Definitely recommend Chef Eric's Cozymeal classes!

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Eric Shot
Chef Eric Verified chef
Food safety certified

Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.

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