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Cooking Class - Delicious Handmade Gnocchi
$ 115 Per person
all-inclusive: 2-hour class, 5-course meal.
This delectable potato-based pasta offers a delightful alternative to traditional noodles.
Unlock the secrets of authentic gnocchi in an engaging, hands-on cooking class led by Chef Kevin. Discover how simple it is to create your own tender, pillowy pasta-like morsels using wholesome ingredients and time-honored techniques.
Start by mastering the classic method of crafting gnocchi, shaping tender potatoes into shell-like forms bursting with flavor. Then, transform your finished delicacies into a memorable meal, complete with two distinct sauces, a refreshing salad and homemade crème brûlée for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Kale Salad With Lemon Vin
With kale, lemon olive oil, mushrooms, thyme, parsley and garlic
Steak Bites and Gnocchi
With beef steak, lemon juice, Worcestershire sauce, seasoning and freshly grated parmesan cheese
Garlic Mushroom Sage Sauce
With mushrooms and garlic
Creamy Tomato Sauce
With tomato, heavy cream and chili flakes
Creme Brûlée
With heavy cream and Graham crackers
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 5
- Event Duration 2 hours
- Labels Adult, Beginner, Fun, Italian, New Year, Pasta Making
Chef Kevin has worked with celebrity chefs in his over 20 years in the culinary arts, crossing paths with luminaries like Wolfgang Puck and Gordon Ramsey. After graduating from Le Cordon Bleu, he assumed roles in restaurants around the U.S., garnering experience while creating feasts for a range of audiences. With equal skill for both entertaining and teaching, Chef Kevin is eager to share new gourmet moments with food lovers.
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Chef Kevin will travel to guests within Denver for this experience.
This delectable potato-based pasta offers a delightful alternative to traditional noodles.
Unlock the secrets of authentic gnocchi in an engaging, hands-on cooking class led by Chef Kevin. Discover how simple it is to create your own tender, pillowy pasta-like morsels using wholesome ingredients and time-honored techniques.
Start by mastering the classic method of crafting gnocchi, shaping tender potatoes into shell-like forms bursting with flavor. Then, transform your finished delicacies into a memorable meal, complete with two distinct sauces, a refreshing salad and homemade crème brûlée for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Kale Salad With Lemon Vin
With kale, lemon olive oil, mushrooms, thyme, parsley and garlic
Steak Bites and Gnocchi
With beef steak, lemon juice, Worcestershire sauce, seasoning and freshly grated parmesan cheese
Garlic Mushroom Sage Sauce
With mushrooms and garlic
Creamy Tomato Sauce
With tomato, heavy cream and chili flakes
Creme Brûlée
With heavy cream and Graham crackers
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 5
- Event Duration 2 hours
- Labels Adult, Beginner, Fun, Italian, New Year, Pasta Making
Verified guest reviews for this experience
Tyler
14 Feb 2026
Joe Bajek
29 Jan 2026
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Mimi
22 Jan 2026
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