Cooking Classes in Chattanooga
Best Cooking Classes in Chattanooga for your next culinary journey
Take a break from exploring the wonders of The Scenic City and explore cooking classes in Chattanooga. If you’ve explored the city’s culinary districts of Downtown, Northshore or Southside, you’ll be well aware of just how diverse its dining scene is. It’s enough to make anybody want to don chef whites and get cooking. Fortunately, the array of culinary courses in Chattanooga, all led by friendly local chefs, has something for every palate. Whether you’re in the mood to rustle up some homestyle Italian cuisine, elevate your favorite breakfast foods or unleash your inner French saucier, you’ll find a class to suit you. Ready to get started? Then book your cooking class in Chattanooga today!
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Customize menus for every craving, diet or preference.
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CHEF TRAVELS TO YOU
Fusion Breakfast Favorites
$85
Cooking Class
$85
Enjoy a gourmet chef-made selection of breakfast and brunch favorites any time of the day. No matter when you prefer enjoying homemade breakfast dishes, this hands-on cooking class from Chef Travis will make sure your diverse creations are fully feast-worthy. Craft an array of sweet and savory sensations to fill your...
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Verified Chef
Chef Travis
Serving the Chattanooga area
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CHEF TRAVELS TO YOU
Fabulous French Sauces
$95
Cooking Class
$95
Learn to craft a quintet of classic sauces from the Parisian culinary tradition. Give your home cooking an authentic gourmet upgrade with this interactive cooking class celebrating five quintessentially French sauces. Chef Travis takes to the kitchen to demonstrate the five mother sauces that let you bring classic...
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Verified Chef
Chef Travis
Serving the Chattanooga area
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CHEF TRAVELS TO YOU
Homemade Italian Menu
$75
Cooking Class
$75
Create a collection of phenomenal dishes brimming with Old World charm from starter to dessert. Declare your dining routine an occasion for gourmet excitement with this hands-on cooking class where Italian traditions come home for dinner. Chef Travis leads you through a stunning menu featuring an array of savory...
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Verified Chef
Chef Travis
Serving the Chattanooga area
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FAQS ABOUT COOKING CLASSES in Chattanooga
How much do cooking classes in Chattanooga cost?
The cost of cooking lessons in Chattanooga varies depending on your group size and the culinary experience you choose. The tiered pricing starts at $59 per person and can exceed $100 for more specialized experiences. Each class includes a detailed description of what to expect, such as the menu, class duration, final cost, and the expert chef’s credentials. If you have any questions or need further details during the booking process, be sure to check out the FAQ section or reach out to our friendly concierge team for assistance.
Who are these cooking classes suitable for?
Whether you're a newbie in the kitchen or an experienced home chef, cooking courses offer a fun and interactive way to learn new skills and recipes in a fun space. Under the guidance of expert chefs, you'll get hands-on experience with everything from braising techniques to creating mile-high chocolate soufflés. These hands-on classes are perfect for any occasion, whether you’re celebrating a milestone birthday, going on a date, or bonding with coworkers or family. Suppose you’re looking for something fun to do with the kids — Check out the Family-Fun classes so the little ones can get in on the action, too. Get ready to cook, learn, and have a blast.
What should I expect during a typical class?
Culinary courses offer a delicious blend of learning and fun, where you’ll roll up your sleeves and dive into your new favorite dishes. Led by a talented chef, cooking experiences start with a brief introduction to the class and key techniques. As you work in small groups, you’ll gain hands-on experience in preparing a three to four-course meal, from mastering knife skills to experimenting with classic cooking methods and artfully perfecting your dish. At the end, you’ll sit down with your fellow chefs and bond over the impressive feast you created. It's the perfect way to spend an evening, whether you’re flying solo or with your bestie.
What cooking techniques and skills will I master?
Chattanooga boasts a vibrant food scene, drawing top chefs to lead some of the best cooking classes in the Southeast. Whether you're a beginner or have spent decades cooking for the family, these hands-on cooking courses introduce you to new techniques while preparing mouthwatering dishes to share with friends and family. From perfecting Southern comfort classics like those at Frazier Five and Dime to making fresh Italian pasta or Japanese sushi-making, there's something for every palate. You'll explore global flavors, experiment with farm-to-table ingredients, and savor the results of your hard work. Get ready for a fun culinary experience that will elevate your home cooking skills.
What are the benefits of taking a cooking class?
Cooking classes are a flavorful adventure for anyone looking to spice up their kitchen game. Under the guidance of talented chefs, you'll sharpen your knife skills, conquer new techniques, and unlock the secrets of cooking methods like braising, roasting, and baking. It's more than just cooking. It’s a chance to meet new friends, make memories with loved ones, or even connect with coworkers. You’ll explore global cuisines and learn to bring bold new flavors to your table. By the end, you'll not only have mastered mouthwatering recipes but also gained the confidence to create restaurant-worthy meals in your kitchen.
What types of cooking classes can I choose from?
Culinary classes in Chattanooga change with the seasons, offering dishes that reflect your cravings and showcase the freshest local ingredients. Whether you're exploring Italian, French, or Mediterranean cuisine, you'll master techniques that can be applied to a variety of dishes at home. During the holidays, specialty classes featuring festive recipes provide a fun way to celebrate with friends and family, including kids. Led by expert chefs, these hands-on classes teach everything from homemade pasta-making to perfecting hand-rolled sushi and baking artisanal bread. Dive into French pastries, learning to craft flaky croissants, buttery brioche, and delicious-flavored macarons. These top cooking classes elevate your skills and expand your recipe repertoire year-round.
Where do the classes take place?
Whether you live in Chattanooga or are visiting the foothills of the Appalachian Mountains, you're just around the corner from exciting cooking courses. From Downtown to Fort Wood, expert chefs will guide you through hands-on classes in their expert kitchens, teaching you everything from mastering Southern classics like fried chicken and cornbread to perfecting Italian pasta from scratch. With courses available in global cuisines from Mexican to Mediterranean, there are new recipes to learn year-round. Have a large group or prefer a more personal experience? Book a private chef experience to bring culinary fun to you. They’ll handle everything from food shopping to cleaning up afterward.
