Private Chefs in Sharjah

Best private chefs in Sharjah for your next dining experience.
Starting at د.إ216 per person!

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5-Star Reviews!

A 5-Star Company

Smiley City has plenty to offer curious culinarians, of which the line-up of private chefs in Sharjah is a fine example. And while you could spend your time sampling the incredible world cuisines across foodie neighborhoods like Al Majas, Al Khan and Muwaileh, wouldn’t it be nice to enjoy a restaurant-quality meal in the comfort of your home or vacation rental? When you hire a chef in Sharjah, you’ll do just that. You can choose from cuisines covering everything from Italian pasta and French bistro cooking to local favorites like Machboos and Harees. Whatever you choose, your chef will take care of absolutely everything for you, including the grocery shopping, cooking and cleaning at the end of the night. Sounds good? Then be sure to book private chef experiences in Sharjah today!

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Chef Shops

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Chef Cooks, You Enjoy

Enjoy the chef’s creations cooked in your kitchen.

Chef Cleans Up

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Hire a Private Chef in Sharjah

Nicknamed “Smiley City,” Sharjah is known for its warm hospitality and friendly atmosphere, which you’ll quickly discover across popular foodie neighborhoods like Al Majas, Al Khan or Muwaileh. But what if, after a day exploring in the Emirati sun, you’re too tired to leave the house? What if you’d rather enjoy a restaurant-grade meal in the comfort of your home or vacation rental? If that sounds like you, then look no further than the selection of private chefs in Sharjah.

Each brings more than a decade’s experience to your table, having worked at some of the region’s finest hotels, restaurants and resorts. What’s more, you can take your pick from an array of world cuisines. Whether you fancy Italian, French or a taste of the city’s Bedouin heritage with dishes like Machboos and Harees, it’s possible. Whatever you fancy, you won’t have to lift a finger to enjoy it. Your chef will source all of the groceries, handle all of the cooking and they’ll even clean-up at the end of the night! No dressing up and no need to leave the house. Just sit back, relax and enjoy an evening of being spoiled by your pick from the line-up of fantastic Sharjah chefs.

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meet Top-Rated Chefs on Cozymeal

Chef Shailini

Boston

Chef Shailini was born in Nepal, and with her father being a well-known diplomat, the family lived all over the world. A life long educator, Chef Shailini taught at both Boston University and Northeastern University earlier in her career, and while she enjoyed that a great deal, she is currently living her true passion at several well-known Boston institutions teaching people how to cook food that is both nutritious and delicious. Chef Shailini also does a great deal of volunteer work.

4.96

| 313 Reviews

Chef Tracy

Memphis

Chef Tracy is an epicurean and former athlete with a passion for healthy, wholesome recipes. She's worked as both a culinary and pastry chef, which helped her launch a health food dessert company in 2008. She's taught hands-on cooking and nutrition courses for conferences and major companies, including two large grocery store brands. Chef Tracy has also written books and articles that share her recipes and nutrition knowledge.

4.8

| 193 Reviews

Chef Mert

Los Angeles

Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mert’s view, cuisine is an artform where passion and soul are as important as flavor and texture.

4.96

| 152 Reviews

Chef Francesca

Los Angeles

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

4.99

| 342 Reviews

Chef Danushka

Austin

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

4.94

| 197 Reviews

Chef Zach

Austin

Chef Zach, a culinary extraordinaire, is an applauded chef and enthusiastic culinary instructor who is always striving to create new and fun culinary experiences for his guests. Chef Zach’s dynamic instructional skills paired with his ability to shape and form comprehensive cooking classes leaves guests and students empowered and teeming with the confidence to create outstanding meals in their very own kitchens.

4.98

| 191 Reviews

Chef Laura

San Diego

Chef Laura has an incredible culinary résumé that includes graduating with honors from the International Culinary Center. Previously, a caterer and chef instructor, Chef Laura currently hosts fun and exciting cooking classes where she shares her sharp culinary knowledge and techniques. She knows exactly how to prepare a menu using optimal seasonal ingredients that bring out the best aromas and flavors for a truly beautiful dish, so prepare to up your cooking game!

4.96

| 159 Reviews

Chef Gustavo

Washington, D.C.

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba Café in Adams Morgan for 20 years, he understands this cuisine more than anything else. He draws his inspiration from his own travels through Latin America, the Caribbean, France, Spain and more. He studied at L’ Academie de Cuisine and is knowledgeable in French cuisine as well. He is available to teach classes in both English and Spanish.

4.98

| 485 Reviews

Chef Daniel

Bay Area

Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.

4.87

| 484 Reviews

Chef Tiffany

Washington, D.C.

Chef Tiffany, who was born and raised in Maryland, grew up with deep Southern influences from her mother. She graduated from Johnson & Wales University in Charlotte, North Carolina, has taught extensively in schools and has a passion for spreading the knowledge of the culinary world to cooks of all levels.

4.94

| 146 Reviews

Chef Shinya

Seattle

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

4.93

| 193 Reviews

Chef Greg

Washington, D.C.

An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.

4.99

| 124 Reviews