Private Chefs in Valencia
Best private chefs in Valencia for your next dining experience.
Starting at €50 per person!
See Menus
Book in seconds
5-Star Reviews!
A 5-Star Company
Savor the flavors of Spain’s sunny coast with personal chefs in Valencia. Whether you’re hosting a family dinner in Ruzafa or an elegant celebration in El Carmen, in-home chefs in Valencia craft bespoke menus to suit your occasion. Enjoy local specialties like paella Valenciana, fideuà and horchata with fartons, or explore global favorites such as sushi making, Italian pasta dishes and French patisserie. Picture chefs to cook at your home near the City of Arts and Sciences, sourcing fresh ingredients from local markets and handling everything from preparation to elegant plating and cleanup. Hire a chef for the night in Valencia and transform your dinner party into a private chef experience filled with flavor and Spanish warmth.
How It Works
Select a Menu & Book
Select and book with just a few clicks.
Chef Shops
The chef buys the finest ingredients.
Chef Cooks, You Enjoy
Enjoy the chef’s creations cooked in your kitchen.
Chef Cleans Up
Relax while the chef leaves your place spotless.
Hire a Private Chef in Valencia
Valencia is where tradition meets the Mediterranean, the birthplace of paella, bursting with fresh seafood, vibrant produce and sunny terraces perfect for long, leisurely meals. But when you’d rather enjoy those authentic flavors in a more personal setting, hiring a private chef in Valencia brings the heart of Spanish cuisine right to your own home or vacation rental. Whether you’re planning a relaxed family gathering, celebrating a special occasion or hosting an intimate dinner with friends, Cozymeal makes it easy to hire a chef for dinner in Valencia. Your chef will design a customized menu around your preferences, from classic paella Valenciana and tapas to modern Spanish fusion or plant-forward Mediterranean fare.
Your chef handles every detail, shopping, preparing, serving and cleaning up so you can focus on what matters most: good food, great company and no stress. Curious about the cost of a private chef for a dinner party in Valencia? It may be more accessible than you think and it’s an experience you and your guests won’t soon forget.
meet Top-Rated Chefs on Cozymeal
Chef Melissa
Boston
Chef Melissa uses cooking to bring food enthusiasts together, and to celebrate cultures and curiosities. After spending her youth in her home country of Taiwan, she worked as a food writer and spent dozens of years in Boston honing her craft alongside renowned chefs. Part story-teller, part educator, and part food and wine lover, Chef Melissa blends her Asian roots, her world travels and her love of food and culture to bring joy and inspiration to people everywhere.
| 155 Reviews
Chef Dirk
Bay Area
Chef Dirk’s deep passion for food and global cuisine stems from his travels to more than 20 countries. Classically trained as a gourmet chef and hospitality manager in Germany, his native country, Chef Dirk has served celebrities and worked at five-star restaurants. His vast culinary, hospitality, and leadership experience, and enthusiastic personality make for deeply engaging, entertaining, and truly unforgettable classes.
| 182 Reviews
Chef Danushka
Austin
After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."
| 198 Reviews
Chef Andy
Chicago
A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.
| 372 Reviews
Chef Parsati
Bay Area
A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.
| 325 Reviews
Chef Luca
Atlanta
Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.
| 297 Reviews
Chef Shinya
Seattle
Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.
| 193 Reviews
Chef Lisa
Boston
Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.
| 274 Reviews
Chef Francesca
Los Angeles
Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.
| 342 Reviews
Chef Mert
Los Angeles
Chef Mert hails from a family of exceptional cooks who take pride in their Balkan and Mediterranean culinary cultures. He applied his natural talents while working at Michelin-starred Spago Beverly Hills. His experience preparing meals for A-list celebrities and food critics helped expand his enterprise as a private chef. In Chef Mert’s view, cuisine is an artform where passion and soul are as important as flavor and texture.
| 152 Reviews
Chef Luana
Los Angeles
Born and raised in Italy, Chef Luana inherited a culinary passion from her grandmother. She has enjoyed entrepreneurial success at a beachside restaurant in Italy mainly due to her mastery with the pizza oven, as she is one of Italy’s few professional female pizza makers working with a wood burning oven. Chef Luana's old world recipes and techniques find new life in her classes with quality ingredients and genuine flavors.
| 603 Reviews
Chef Ricky
Tampa
Chef Ricky is a renowned chef instructor and research and development chef bringing nearly 40 years of experience to the table. He notes his greatest achievements to be developing and launching multiple successful Asian restaurants and business concepts as well as coaching an ACF team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about enabling aspiring chefs to turn their ambitions into reality.
| 200 Reviews
The Cozymeal Difference
Affordable Luxury
Private chef experiences starting at just $99 per person.
World-Class Chefs
Access the largest selection of world-class chefs and diverse menus.
PERFECT FOR VACATION RENTALS
From fridge stocking to full meals - ingredients brought, cleanup done.
Effortless Booking
Book a private chef in seconds—choose your menu, time, and see pricing upfront.
5-Star Service
Over 30,000 5-star reviews from satisfied customers across our platform.
Earn Rewards
Earn rewards for every booking and redeem them for future experiences.
Discover luxury dining
See Menus
FAQs
How much does a private chef in Valencia cost?
The cost of a private chef for a dinner party in Valencia usually ranges from €59 to over €100 per person. Pricing varies depending on group size, menu choices and seasonal local ingredients like fresh Valencian seafood or the famous local saffron used in paella. Tiered pricing means events in vibrant neighborhoods such as Ruzafa or El Carmen may differ from those in quieter areas like Benimaclet or Alboraya. Many Valencia chefs bring authentic Mediterranean flavors to your own home or vacation rental making your private chef experience truly special. Local sales tax is included in the final cost. Connect with our concierge team to learn more about hiring a chef for the night or renting a chef.
What is included when you hire a chef for the night?
Hiring a private chef for a dinner party in Valencia means your chef will manage every step to create a relaxed, memorable evening. Valencia chefs often source fresh ingredients like local rice for paella and seasonal produce from markets such as Mercado Central. Whether hosting in your own home or vacation rental in neighborhoods like Ruzafa or El Carmen, your in home chef handles all grocery shopping, cooking, serving and cleanup. This private chef experience lets you enjoy authentic Valencian flavors while spending quality time with your guests.
What are the most popular cuisines with private chef experiences?
Valencia’s private chef experiences highlight the city’s rich culinary heritage, featuring dishes inspired by neighborhoods like El Carmen and Ruzafa. Savor traditional Spanish flavors such as paella alongside Italian classics enjoyed in local trattorias. Asian options including hibachi catering and sushi are also popular and prepared by expert Valencia chefs. For special events, luxury menus featuring Michelin-star-level fare like those found at celebrated restaurants such as Ricard Camarena can be created in your own home or vacation rental. Whether you want to hire a chef for a dinner party or rent a chef to cook at your home, Valencia chefs deliver diverse and memorable private chef experiences.
How do I hire a chef or rent a chef?
Booking a private chef experience in Valencia is a delightful way to enjoy the city’s rich culinary scene without leaving your own home or vacation rental. Simply visit the Private Chef section on Cozymeal, enter your city and explore a range of menus created by top Valencia chefs featuring everything from traditional paella and fideuà to modern Mediterranean cuisine. Whether you're hosting in Ruzafa, El Carmen or by the beach in Malvarrosa, it's easy to hire a chef for dinner with just a few clicks. Want something tailored? Our concierge team is here to help with menu customizations, alternate availability and the cost of a private chef for a dinner party. Rent a chef in Valencia and bring the flavor home.
How much should I tip my private chef?
When you hire a chef for dinner in Valencia, tipping is not mandatory but it’s a kind and appreciated gesture for a memorable private chef experience. If your in home chef prepares an unforgettable meal in your home or vacation rental, a tip of 10 to 25% of the total cost is a thoughtful way to say thank you. Whether you’re enjoying paella near El Cabanyal, tapas in Ruzafa or fine dining in Ciutat Vella, Valencia chefs bring regional flavors and warmth to your private chef for a dinner party. Many chefs to cook at your home have trained across the Comunidad Valenciana and beyond.
Where do the experiences take place?
In Valencia, your private chef experience can take place in your own home, vacation rental or any venue with a clean, functional kitchen. Valencia chefs are available across the city from beachfront apartments in Malvarrosa and luxury homes in El Cabanyal to modern flats in Ruzafa and El Carmen. Whether you’re hosting a dinner party near the City of Arts and Sciences or a cozy evening in the historic center, our in home chefs will bring the best of Valencian cuisine to you. From traditional paella to fresh seafood, hire a chef for dinner and enjoy an unforgettable culinary experience.
NEED HELP
FINDING A CHEF?
Contact our concierge team for large groups, customized menus or other special requests.
Contact the Cozymeal Team
Your message has been sent to the Cozymeal team! We'll respond shortly.
