Latest from Cozymeal Magazine

Are you looking for the best vegetarian meal delivery service to make meals more convenient? We’ve rounded up the top 10 options for easy meat-free eating.

What is a sous chef? How do they get this role? In this article, we explore what a sous chef is, their specific tasks and how to become one.

When you’re hungry in the East Village, where do you go? So many choices can be dizzying. Get your bearings with our picks for the 25 best East Village spots.

A company picnic is a lovely way to show your appreciation and strengthen work relationships. These 31 ideas will make your work picnic memorable.

What is tri-tip steak? Is it different from other cuts of beef, and is it budget-friendly enough for at-home cooking? Read on to learn about this lovely cut.

Whether you’re in the mood for a classic Chicago dog or a fine dining Michelin-star meal, there’s a Lincoln Park restaurant ready to serve.

The humble, budget-friendly chuck eye steak makes a delicious star of the meal with a little prep work and careful cooking. Here's the scoop on this versatile cut.

The best meal delivery services make it easy to expand your culinary horizons and implement dietary changes. From paleo to vegan, here are the top 19.

New Orleans French Quarter restaurants have a distinctive character to which there is no equal. This list highlights some of the city's real standouts.