Crab Fried Rice
Crab fried rice, a popular Thai staple, is full of flavor and fragrant aromatics. This dish is a great way to use leftover rice and can be made with either fresh crab meat or imitation crab sticks — whichever you prefer!
Typically plentiful in both meat and seafood, this vegan paella swaps those for seasonal vegetables. Vegan paella still keeps true to the original cooking method and most important part — the “socarrat," or delicious golden crust that forms on the bottom of the rice.
Candied strawberries are a delightful sweet and fruity treat. Ripe, juicy strawberries get coated in a thin sugared coating to form a hard candy shell. Enjoy these on their own or use to top cupcakes, decorate cakes or make a strawberry bouquet!
You only need four ingredients to make these incredible and surprisingly simple homemade vegan tortillas. Use them for tacos, burritos, homemade tortilla chips, lunch wraps and more.
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