Cocktails

Spicy Margarita Recipe

Rating 5.0
| 0
ingredients
7
steps
6
time
6m
This spicy margarita has a hint of smoke and spice. It’s an amazing cocktail recipe for anyone who needs an easy introduction to mezcal.
time
6m
ingredients
7
yield
1 servings
Servings:
1
1
jalapeño, deseeded and sliced
1/2 oz
agave nectar
1 oz
fresh lime juice
1/4 oz
mezcal
2 oz
blanco tequila
1
pinch of salt, as garnish
1
sage leaf, as garnish
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Step 1

In the cup of a shaker, muddle one thin slice of jalapeño. (See Notes)

Step 2

Combine agave nectar, fresh lime juice, mezcal and tequila into the shaker.

Step 3

Add ice to the shaker, then shake back and forth for 10 seconds.

Step 4

Strain into a short glass over ice.

Step 5

Sprinkle one pinch of salt on the top layer of the cocktail. Rub the rim of the glass with a sage leaf for 5 seconds, then use it as a garnish.

Step 6

Serve immediately. Enjoy!


Notes:

Be sure to remove the seeds from the jalapeño. If you prefer your cocktail really spicy, then you may leave them as is. Cheers!

Nutrition Per Serving
View All
CALORIES
202
FAT
0.2 g
PROTEIN
0.4 g
CARBS
14.7 g
Mixologist Anthony
Mixologist Anthony, also known as Professor Baker on Instagram, has been honing his skills behind the bar for the past several years in many a Manhattan hot spot. He has perfected the art of crafting timeless cocktail favorites and is also adept at creating elaborate concoctions that push the limits of molecular gastronomy. Currently a Cocktail Professor and Bartending Instructor in NYC, Mixologist Anthony loves sharing his passion for mixology while shaking, stirring, and sipping drinks in his interactive classes.

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