Directions 6 steps | 6 Minutes
In the cup of a shaker, muddle one thin slice of jalapeño. (See Notes)
Combine agave nectar, fresh lime juice, mezcal and tequila into the shaker.
Add ice to the shaker, then shake back and forth for 10 seconds.
Strain into a short glass over ice.
Sprinkle one pinch of salt on the top layer of the cocktail. Rub the rim of the glass with a sage leaf for 5 seconds, then use it as a garnish.
Serve immediately. Enjoy!
Be sure to remove the seeds from the jalapeño. If you prefer your cocktail really spicy, then you may leave them as is. Cheers!