Sophisticated French Feast
- Fri, Jul 24 • 6:00 PM +More Dates
- 1 to 25 guests
- 4-course meal
- San Francisco (Mission District)
Trusted by food lovers in the Bay Area since 2014.
Holiday cooking classes in the Bay Area on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)
Thank you Chef Parsati! My son and I had so much fun cooking with you and the 4 servings he ate were a testament to your recipes! We can’t wait to do more classes with you.
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
My friend and I had amazing time! Great company, energy and food. We will definitely do this again!!
Booked the class Vegetarian Indian Comfort Food with Chef Parsati in San Jose (Edenvale)
Chef Parsati is wonderful! I booked her class as a gift for my boyfriend. The class was just us and another couple, which was the perfect size to do a lot ourselves while also having time to watch, listen, and absorb everything she was teaching us. She clearly knows a lot about Indian cooking, and cooking in general, and was an excellent host. Definitely recommend anything she is teaching!
Booked the class Italian Dough Workshop with Chef Libby in San Jose (Naglee Park)
Chef Libby was a great teacher! She was very knowledgeable and answered all of our questions very happily. We learned so much and would happily take another class of hers. We're already looking into trying the sushi class :)
Booked the class Chinese New Year With a Twist with Chef Parsati in San Jose (Edenvale)
My husband and I, as well as my parents-in-law, had a great time! The food was delicious. Chef Parsati was friendly, helpful, and accommodating and answered all our questions. I appreciate how she was accommodating to our dietary restrictions. It was great! Duy-David and Laurie, Dean.
Booked the class Vegetarian Indian Comfort Food with Chef Parsati in San Jose (Edenvale)
If you are a first time Chef or an experienced one, look no further than Chef Parsati. Not only did me and my date learn all about Indian cuisine, but we had a wonderful time with her as well. She talks super fast, but is incredibly knowledgeable and understanding to new cooks. She is also incredibly patient and I never felt that she was rushing us. Quite the opposite, I actually felt that she was more happy to share her craft with us, and I really couldn't be happier with the experience. The cauliflower dish we made was the best vegetarian dish I ever tasted and the lentils we made were to die for. Chef, thank you so much for making this night possible and I hope to come again soon!
Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)
Chef Elham was really well-organized and generous with her advice, even about cooking techniques that weren't explicitly related to the class. (For example, she gave really good tips on knife skills, pans to use, and other tips). I was impressed that the class got to do and learn so much.
Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)
I had an amazing time and learned a lot about cooking techniques! Thank you Chef Parsati.
Booked the class Vegetarian Indian Comfort Food with Chef Parsati in San Jose (Edenvale)
Efficient cooking experience and delicious food
Booked the class Handmade Soup and Technique Workshop with Chef Elham in San Jose (Northside)
Chef Elham was a wonderful host and a fantastic chef. We thoroughly enjoyed the experience and look forward to making the soups we learned to make at our session.
Booked the class Chinese New Year With a Twist with Chef Parsati in San Jose (Edenvale)
Overall, the end-to-end experience was delightful. It was a very hands-on class and Chef Parsati is passionate about her flavors and it shows in her dishes. She was informative, friendly and accommodating. Her energy was inviting and allowed us to learn and contribute. The venue was very clean and beautifully decorated. Thank you!
Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)
This class was amazing and the food we made was delicious! The class was in a beautiful kitchen, and Chef Parsati was very careful about cleanliness and safety. We used organic whole fresh ingredients and Chef Parsati explained each step and ingredient to make sure we were learning as we went. She even offered tips about adapting these recipes for different kitchens and using them for meal prepping. She provided us the recipes after, and I’m excited to try these out again at home. Overall a wonderful experience!
Booked the class Chinese New Year With a Twist with Chef Parsati in San Jose (Edenvale)
Great class! Learned a lot and Chef Parsati did a great job customizing the class to our dietary restrictions, skill level, and interests. The menu was creative and I would look forward to trying other classes with Chef Parsati in the future.
Booked the class Perfecting Sushi Rolls with Chef Elham in San Jose (Northside)
Elham is so personable and the sushi was delicious!
Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)
We made a delicious meal, and I learned some tips about Indian cuisine. Thank you!
Booked the class Indian Cooking Techniques with Chef Parsati in San Jose (Edenvale)
Chef Parsati was great! The food was delicious and she gave us all a chance to learn the traditional dishes. She was very personable as well and made us feel comfortable in the kitchen. Plenty of good food. I now have a favorite Indian dish; I used to think it was butter chicken but Chicken Pasanda is sooo much better!
Booked the class Vegetarian Indian Comfort Food with Chef Parsati in San Jose (Edenvale)
We attended Chef Parsati’s class to celebrate my wife’s birthday and loved it! We did a vegetarian Indian class and made delicious aloo gobi, pilau, dahl, and raita all from scratch. Parsati led a very hands-on class and gave us helpful tips for the dishes we were cooking as well as Indian cooking in general. Her pointers on spices and sauces were especially helpful. Her kitchen and dining area was comfortable and clean and she made us feel welcome and covid-safe. Would definitely recommend for people looking for a lovely evening and new recipes!
Booked the class Crêpes & Soufflés with Chef Elham in San Jose (Northside)
Thank you Chef Elham! We enjoyed our time learning from you and cooking our new favorite dishes, crepes & soufflé’s!
Booked the class Balanced Ayurvedic Cooking with Chef Parsati in San Jose (Edenvale)
Very welcoming to her home and very knowledgeable. She always encourages hands on cooking. Highly recommended!
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Chef Dirk and the cooking class was fantastic! He was an excellent teacher. He was efficient, professional, and incredibly knowledgeable. The whole experience was wonderful. The food was so delicious! I would not hesitate to recommend Chef Dirk.
Booked the class Holiday Dinner with a Twist with Chef Daniel in San Francisco (Potrero Hill)
Chef Daniel was a great, patient, and educational chef who accommodated our changing needs right up to the event! Thank you so much for leading our virtual team "offsite"!
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Chef Dirk is extremely passionate, friendly, experienced, and fun! We had a great time celebrating our friend's birthday with him. I'd recommend this class to anyone!
Booked the class Master Italian Classics for 2 with Chef Joni in South Bay & Peninsula (Snail)
Chef Joni was a pleasure to cook with. She was inviting and warm. I surprised my husband with the Italian cooking class for his birthday and we had such a wonderful time. Cooking the ragu, making homemade pasta and tiramisu was so special to us. We are looking forward to another class with her and definitely recommend her to everyone.
Booked the class Asian European Fusion with Chef Dirk in San Francisco (Mission District)
Chef Dirk was amazing. I booked this class for my friends birthday and we had so much fun! The food was delicious and Dirk was a great host and instructor. My friend can be a bit shy but Dirk made the entire environment light and really enjoyable. We would absolutely take another class with Chef Dirk. And we wouldn't mind being friends with him.
Booked the class Mediterranean Californian Fusion with Chef Ziva in South Bay & Peninsula (South Los Altos)
We had a great time cooking with Ziva! The recipes are delicious, her home is warm and inviting, and the experience is meticulously prepared and well organized. Ziva has great tips and the class is very hands-on. She goes out of her way to explain everything you are interested in learning - knife skills, where to source ingredients, family stories about recipes etc. Ziva is also a lot of fun to learn from! My family and I will definitely be back for more experiences. Did I mention everything was super delicious? 100% recommended!
Booked the class Mediterranean Californian Fusion with Chef Ziva in South Bay & Peninsula (South Los Altos)
So much fun, learned so much ! Great meal, fun time with niece and daughter and their husbands
Booked the class A Parisian Meal with Chef Phoebe in San Francisco (West Portal)
Cooking class with chef Phoebe was a fantastic experience! She made classic french recipes approachable and easy. Conversation was casual and interesting. And food was delicious. It felt like I was learning from a very talented friend. Plus I've now got a couple of tasty recipes to add to my rotation.
Booked the class Wood Fired Neapolitan Style Pizza with Chef Phoebe in San Francisco (West Portal)
Was hoping it was a bit more in depth like getting the fire going or making the dough. Just rolling the dough and adding toppings to put in the oven wasn't what I had expected. To be fair, Phoebe did answer questions but the focus then got further diluted in making donuts and gelato ... I thought I signed up for a wood fired pizza making class
Booked the class Advanced Pasta: An Italian Heritage with Chef Ryan in San Francisco (Mission)
Great introduction to the science of pasta and the landscape of things you can do with 4 ingredients. We got to explore color and texture and make 3 very different pastas (and 3 meals worth of food) in the 2-hour session. Definitely recommended.
Booked the class A Parisian Meal with Chef Phoebe in San Francisco (West Portal)
Amazing night learning about the origins of french cuisines (incl. a little history lesson), getting some new cooking skills and a tasting some amazing food.
Booked the class Advanced Pasta: An Italian Heritage with Chef Ryan in San Francisco (Mission)
We had a great time learning how to make pasta. Chef Ryan does a great job ensuring we get an opportunity to do everything plus enjoy his talented cooking. Thank you for the great experience and tips we can use in our own kitchen!
Booked the class A Pizza Party with Chef Roger in San Jose (Alum Rock)
Chef Roger was amazing. He was very accommodating, knowledgeable and just all around great teacher. He made his class easy to learn and easy to achieve at home. He taught us new cooking techniques and even showed us how to make two amazing fresh salads from our own homegrown food. He sent us home with all the left overs from the class (which was a TON) and we left full and so very happy! What a wonderful class! I highly recommend chef Roger & cozymeal.
Booked the class Classic Italian With Modern Influences with Chef Dirk in San Francisco (Mission District)
We had a great time! Chef Dirk put on a fun class in a nice atmosphere filled with good music, fine company, and delicious food. Highly recommended!
Booked the class Advanced Pasta: An Italian Heritage with Chef Ryan in San Francisco (Mission)
My roommate and I had so much fun taking a class with Chef Ryan! He was knowledgable, patient and full of interesting anecdotes and helpful hints. Thanks Chef Ryan!
Booked the class Classic Italian With Modern Influences with Chef Dirk in San Francisco (Mission District)
Dirk was fun, kind, organized and managed the group thoughtfully through the process of cooking and experiencing their creations.
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
My wife and I thoroughly enjoyed our first ever Cozymeal experience with Chef Dirk. He graciously welcomed us into his beautiful home and we immediately felt comfortable. Chef Dirk kept our attention, made the class fun and entertaining, all the while having us learn how to prepare the dishes we were about to eat. We had tons of fun preparing the meal and the food was delicious of course! Chef Dirk even had made the visit even more personal by celebrating my wife's birthday. We will definitely be back for another class in the future!
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
My sister and I selected a cooking class for our Mom (who loves cooking) as a mother's day gift. We brought our cousin along and the four of us had a blast! Chef Dirk is so awesome. He's super engaging and hilarious. We learned so much and had a great time as well. The food was amazing and his home is beautiful! We had an incredibly fun and memorable evening! Thank you!!
Booked the class Classic Italian With Modern Influences with Chef Dirk in San Francisco (Mission District)
Oh la la! Chef Dirk is A Powerhouse ? He was willing to help, entertain and yet cook with 6 of us. I felt it was such a fun class with the background music of cool Italian, German tunes hat will definitely do this very soon. Big Hug!!
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Chef Daniel was awesome! My fiance and I love to cook and wanted to do our engagement photos cooking. Chef Daniel's kitchen is so spacious and open and perfect for a big group. He accommodated our strange request to do our engagement photos during the cooking class. The food was delicious and Chef Daniel loves to teach and explain techniques while cooking. I think everyone came away from the class with new skills. Would definitely take another class with Chef Daniel. Thank you!!
Booked the class Journey Through Germany with Chef Dirk in San Francisco (Mission District)
My friend and I throughly enjoyed our cooking experience with Chef Dirk last night. Chef Dirk cheerfully welcomed us into his beautiful home, patiently showed us how to prep various ingredients, cook and plate the final products. We were not rushed through the meal even though it was getting pretty late. We are inspired to recreate the tasty dishes for our friends soon!
Booked the class Weekend Brunch with Chef Mike in San Francisco (Dogpatch)
Chef mike was so caring, organized and ready to go. The food was AMAZING! His setting created such a nice atmosphere and a wonderful Sunday brunch! Thank you for making my moms Christmas gift a memorable one!
Booked the class A Parisian Meal with Chef Phoebe in San Francisco (West Portal)
A wonderful evening. Informative, delicious, and entertaining!
Booked the class Fresh Stuffed Pasta with Chef Daniel in San Francisco (Potrero Hill)
Great experience! Lots of fun and great new techniques I picked up. Will recommend to anyone even if you are traveling.
Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)
Wonderful evening!! Chef James was informative and friendly. We will be back!
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Chef Dirk was a pleasure to work with! He was organized, enthusiastic and taught us a lot of tricks we wouldn’t have known otherwise! Customer support with Cozymeal specifically Sandrea and Rosario were amazing!
Booked the class Mediterranean Californian Fusion with Chef Ziva in South Bay & Peninsula (South Los Altos)
We really enjoyed our Mediterranean cooking class with Chef Ziva. She was engaging and fun, I learned a thing or two, and my young daughters (10 and 13) had a really good time. And the food turned out delicious! Thank you Ziva for a wonderful evening.
Booked the class Mediterranean Californian Fusion with Chef Ziva in South Bay & Peninsula (South Los Altos)
It was a fun and engaging class. The food was very tasty.
Booked the class Sophisticated French Feast with Chef Dirk in San Francisco (Mission District)
Chef Dirk was so gracious in inviting us into his home (which happens to be the most gorgeous home.) He ensured that our experience was amazing from the beginning. Every person got a turn on every aspect of the meal, and chef Dirk was so great about making sure this happened. He was very personable and had a great balance of sharing personal annnectodes while at the same time listening to those who were a part of the class! Lastly, the food was absolutley amazing. I felt like I walked out of the experience knowing more about cooking and feeling more confident in the kitchen! Would highly recommend.
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39 hands-on holiday cooking classes in the Bay Area led by local professional chefs
Vetted local chefs experienced in holiday cooking and step-by-step instruction
701 verified reviews from the Bay Area guests, with an average rating of 4.9
98% recommend Cozymeal on Google, Yelp & TripAdvisor
Free 48-hour cancellation on most bookings