Bread Making Classes in the Bay Area

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Nourish your craving for artisan bread by learning how to bake your own from scratch with expert chef-led bread making cooking classes in the Bay Area. Professional bakers are eager to share their knowledge with you while you master each step of the process. Take your kneading knowledge to new heights by booking a bread making class in the Bay Area today!


Covid-19 Safety Precautions

Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!

  • Chef Wearing a Mask (Upon Request)
  • Social Distancing Friendly
  • Chef Requires Proof of Vaccine

World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before your class.

Flexible Locations

In-person or online.

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CHEF’S PLACE

The Art of Pasta Making

$125
Cooking Class
$125
Enjoy a menu of iconic Italian flavors made from fresh and authentic ingredients. In this Italian-themed cooking class, you'll learn to make handcrafted pasta like a professional. Your expert chef will guide you through each step from mixing dough to perfectly plating dishes. Begin by making a classic Caesar salad...
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Chef Roddy or Resident Chef
4.5
25 Reviews
Campbell
Next Date: Wed, Sep 27th at 5:00PM & other times
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Bay Area Cooking Class: European-Style Hearth Breads Bay Area Cooking Class: European-Style Hearth Breads Bay Area Cooking Class: European-Style Hearth Breads Bay Area Cooking Class: European-Style Hearth Breads Bay Area Cooking Class: European-Style Hearth Breads Bay Area Cooking Class: European-Style Hearth Breads
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European-Style Hearth Breads

$85
Cooking Class
$85
Learn to mix, proof, and bake three kinds of bread in this hands-on baking class. Join Chef Peter as he leads you through the art of bread making, from the first toss of flour to smart baking practices. In this baking class, you'll make crusty baguette and batard loaves from light, white-wheat flour as well a hearty...
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Chef Peter
4.8
23 Reviews
Alameda (West Alameda)
No dates available
 
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