Perfecting Sushi Rolls
- Fri, Sep 4 • 6:30 PM +More Dates
- 1 to 8 guests
- 3-course meal Group Cooking Classes
- San Jose (Northside)
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Japanese cooking classes in the Bay Area on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Unique Kid's Sushi Party with Chef Parsati in San Jose (Edenvale)
We signed up for this class for my daughter's birthday party and Chef Parsati handled the group of 10 girls with expertise. Everyone enjoyed it. Thanks again!
Booked the class Perfecting Sushi Rolls with Chef Elham in San Jose (Northside)
We had a great time! Chef Elham opened up her home to us, had all the ingredients ready and provided a nice set up. There were 8 people in the class which made it a lot more fun. Such a great experience. The downside to it (nothing to do with the chef) the app needs to be more clear on the area that you’re booking the class in… And… There needs to be more communication before they take your money. This is legit class and the company is real. The way they book the class makes you feel like it is a scam. Other than that, Chef Elham made it a positive and fun experience.
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Excellent experience! The chef was easy going and very knowledgeable. Gave us great tips and we would love to do more classes with him.
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Totally great class. I'm actually not sure how it could have been better! Mike was really helpful, conveyed a ton of useful information in a super clear way, and gave us all lots of practice. Thanks Mike!
Booked the class Perfecting Sushi Rolls with Chef Elham in San Jose (Northside)
Elham is so personable and the sushi was delicious!
Booked the class Gourmet Sushi Dinner with Chef Phoebe in San Francisco (West Portal)
Chef Phoebe was an absolute delight! She covered so many topics with true passion and it was infectious! :) It was great to hear a true story of following your dreams, and the many wild stories she had to share as we stuffed ourselves with AMAZING sushi! She showed me lots of neat plating techniques to so definitely great for people who are all about that 'gram! ;)
Booked the class Sushi and Japanese Fare With Flair with Chef Drea in San Jose (Alum Rock)
Chef Drea was absolutely amazing! She made us feel so warm and really taught us what cooking is all about—love! She made us feel very comfortable and shared her skills, well distributed in a class full of 5. Definitely felt the 1:1 attention and she was also such a great host. Highly recommend her and her knowledge of cuisine (we took the sushi class) for anyone who is just beginning or even has a good level of experience!
Booked the class Gourmet Sushi Dinner with Chef Phoebe in San Francisco (West Portal)
Great experience!
Booked the event A Taste of Japan with Chef Phoebe
Great event! Thanks for everything Chef Phoebe, we really enjoyed learning about and how to make Sushi.
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Chef Ryan walked us through the whole culinary experience like the professional he is, clearly explaining every step with humor and giving us tips for when we cook at home. Everything we made was absolutely delicious and perfectly cooked, and we can’t wait to try to replicate it! As a bonus, he even rolled with it when we (accidentally) showed up half an hour early. Wonderful experience, will definitely be booking again. Thank you!
Booked the event A Taste of Japan with Chef Phoebe in South Bay & Peninsula (Pedro Point)
Chef Phoebe was a great host and teacher for our Taste of Japan class! My team had a great time, and everyone liked doing some hands on sushi-making, but sort of only really needing to do the fun parts (and not the prep, clean up or preparation of the sides). We also appreciated the history and technique that Chef Phoebe taught us. Lastly, the venue was absolutely perfect and we loved having the private setting.
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Chef Ryan does a great job! He's an excellent chef and very patient. The food was great and company even better! I will definitely recommend Chef Ryan to family and friends.
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Had an awesome time learning how to make sushi with Chef Ryan. He’s very easy going and the lesson was very hands on and personal. I would definitely recommend this class for anyone in the Bay Area!
Booked the event French-Japanese Fusion with Chef Phoebe in San Francisco (Mission District)
We had a wonderful experience in Chef Phoebe's beautiful kitchen for our French-Japanese fusion team building event. Chef Phoebe balanced the evening very well between providing direction, letting us get our hands dirty, and also taking action to help get some of our courses on the table. It was enough to keep us all engaged, but give us a chance to enjoy some wine and connect as a team. Everyone loved the event and the food - we highly recommend Chef Phoebe and any of her culinary events,
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Chef Mike was very knowledgeable and helpful. It was a really fun class and I left feeling much more confident on trying sushi making in my own home. Would definitely recommend!
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Chef Mike's sushi basics class was wonderful! We felt very welcomed and accommodated in his home. The small group setting is so nice to be able to get hands on experience with more attention per person. I learned so much and am now ready to make sushi all the time!
Booked the class Miso Ramen with Chef Kaori in East Bay (San Leandro)
Chef Karoi was a wonderful teacher at tonight's ramen class! We learned all about how to make the noodles and the process she went through to create the broth. Between the ramen and gyoza, we were stuffed by the end. We will definitely be taking what we learned and recreating the process at home in the future. So if you are interested in what it takes to make flavorful broth and delicious noodles, definitely check out this class. You won't be disappointed.
Booked the event French-Japanese Fusion with Chef Phoebe in San Francisco (Mission District)
Phoebe was amazing! Our team loved spending the evening learning from her - she had awesome cooking tips and countless stories from her many years as a private chef / teacher. Thanks for a fantastic and delicious evening.
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Just awesome. Totally coming back for more
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Chef Mike was lovely and insightful. Can’t wait to get home and try our hand at sushi making on our own!
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Chef Evan and Matty led us through what was both a fun and educational experience. Their patience, good will, and inclusiveness made the sushi making course so enjoyable!
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
It was really fun and yummy!
Booked the class Donabe: Japanese One Pot Wonder with Chef Evan in East Bay (Downtown Oakland)
My husband, Dan, and I found this Donabe cooking class to be incredible. Chef Evan taught us how to slowly meld the ingredients together patiently to achieve a wonderful blend of flavors. Without using exact measurements, we learned to taste frequently to get the perfect end product. Leftovers that we took home were marvelous the next day. We already gave him a tip to show our appreciation.
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Chef Mike is a great teacher! He answered all of my questions and was very prepared and thorough in his class.
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Fun class and amazing sushi!
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Had an awesome time! Very helpful and willing to teach without being overbearing. Loved how fresh the ingredients were and how we could take home what we made. Both chefs showed the utmost expertise and professionalism! Would definitely recommend to friends!
Booked the class Miso Ramen with Chef Kaori in East Bay (San Leandro)
My husband and I had a great time in Kaoris class learning to make ramen and gyoza. The pace of the class was good and the setting was very casual, felt like good old home cooking in the kitchen. We had a nice big bowl of ramen to eat in the end and got to snack on some yummy pork gyoza in between. Kaori was patient and friendly and open to answering questions as we moved along. Would definitely be interested in trying another class in the future with her.
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Thanks for a great evening! Everything was delicious and fun. Now time to try the same at home!
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
Awesome class. Great ambiance and Chef Evan was fantastic throughout. We left with a ton of delicious self-made sushi. Highly recommend.
Booked the class Soba Noodles and Tempura with Chef Motoko
Motoko was great! She was instructive, brought fresh materials from her own garden and introduced us to them, and was an all-around lovely person. The food was delicious too!
Booked the class Donabe: Japanese One Pot Wonder with Chef Evan in East Bay (Downtown Oakland)
My wife and I had a fantastic time with Chef Evan! We had a great meal and learn so much.
Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)
I really enjoyed the session. It was casual, conversational, and informative! I would have loved Chef Evan to provide a print out to attendees that details a) how to make sticky rice, and b) sushi recipes for things like California Roll, Spicy Tuna, etc.
Booked the event Sushi Basics with Chef Mike in San Francisco (Dogpatch)
Such a blast! Great group, lots of fun, and now I feel like a sushi pro. Ask Chef Mike about Warren’s world-reknowned Toronto rolls - they’re my new go to sushi roll.
Booked the class Miso Ramen with Chef Kaori in East Bay (San Leandro)
Took the miso ramen class with Chef Kaori, which was a lot of fun! Great beginners class to learn the basics of ramen and making noodles. It made me want to buy a pasta roller so I can make noodles at home all the time...
Booked the class Miso Ramen with Chef Kaori in East Bay (San Leandro)
Chef Kaori's class gave me so many great tips and nuggets of wisdom. I am so excited to know how to make this wonderful dish. Would definitely recommend this clasd to any ramen lover. Simple enough for beginners but contains enough tips for more seasoned home cooks.
Booked the class Miso Ramen with Chef Kaori in East Bay (San Leandro)
Thanks Chef Kaori for an informative, tasty, and intimate cooking experience! The class was very fun and accessible to novice ramen makers. My husband and I walked away very excited about making ramen on our own.
Booked the class A Comprehensive Guide to Sushi with Chef Mari in San Francisco (Tenderloin)
My family and I took a sushi-making class with Chef Mari that was fantastic! We learned about the importance of the rice in sushi, where to source ingredients locally to make it ourselves at home, rolling techniques, and some knife skills as well. Chef Mari's class took place in Humphry Slocombe's kitchen, which means there was ice cream available for purchase as a dessert, too. My family had a great time!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
The class fun with some ramen history and lots of hands-on. We tried different types or ramen first and then went on to make ramen noodles from scratch and also the soup base. Then we cooked the noodles and finished up using her pre-made pork or chicken stock and toppings. The location itself is not that good, but it didn't ruin the experience.
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Mari was super knowledgeable, and the pork belly was amazing! Really fun experience overall.
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Wonderful experience and great food!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Super fun date afternoon where we learned to make some delicious ramen and learned some ramen history.
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Really fun and informative!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
It was fun!
Booked the class A Comprehensive Guide to Sushi with Chef Mari in San Francisco (Tenderloin)
My husband and I just spent a wonderful afternoon with Chef Mari in her sushi making class and loved the experience and had a great time making and eating all the delicious pieces we made. Chef Mari was incredibly knowledgeable and informative and very organized. Highly recommend!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
It was such a fun class. Chef Mari was awesome.
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Chef Mari does a great class. Very informative and fun. Highly recommend!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
Great fun and food!!
Booked the class Ramen 4-Ways with Chef Mari in San Francisco (Tenderloin)
very tasty and fun!
7 hands-on japanese cooking classes in the Bay Area led by local professional chefs
Vetted local chefs experienced in japanese cooking and step-by-step instruction
213 verified reviews from the Bay Area guests, with an average rating of 4.8
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Free 48-hour cancellation on most bookings