Pastry Classes in the Bay Area
Pastries are some of the hardest foods to make, but Bay Area pastry chefs make them seem easy. They’ll guide you through the basics of dough to the intricacies of temperature modulation and pearl sugar versus confectioner’s sugar. Come learn something new and delicious, and book your Bay Area pastry cooking class today!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before your class.
Flexible Locations
In-person or online.
Hearty Italian Pasta Making
Crêpes & Soufflés
Custom Pizza Essentials
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The Magic of Macarons
Classic Chocolate Desserts
French-Moroccan Fare
How to Bake Sweet Breads
Simply Elegant Cakes
Traditional French Pastries
Make & Decorate Sugar Cookies
Modern Baked Brunch
Surprisingly Easy Homemade Candy
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