Thai Cooking Classes Bay Area

Thai Cooking Classes in the Bay Area

Thai cooking classes in the Bay Area help you catch the wave of bold, popular Thai food, with 6 hands-on culinary classes to explore. Bay Area chefs show you how to make the hottest dishes, both in spice and popularity. Whether you want to sharpen your skills and knives or learn the basics, you'll find the perfect experience. With an average rating of 4.9, you can book with confidence.

Thai Cooking in the Bay Area

Thai Cooking Classes in San Francisco

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Bay Area Cooking Class: Asian European Fusion

Booked 380+ times

Chef Dirk

4.8 (191)

COOKING CLASS $129.99/person All fees included

Asian European Fusion

Sat, Dec 5 • 12:00 PM +More Dates
1 to 25 guests
4-course meal Group Cooking Classes
San Francisco

What the Bay Area Thai cooking cooking classes on Cozymeal include

Everything included (ingredients, equipment, etc.)
Join a public class or book a private class
Book at the chef’s place or yours
Book a private class for 2+ guests

Thai Cooking Classes in San Jose

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Bay Area Cooking Class: Adventures In Thai Cooking

Booked 100+ times

Chef Elham

4.7 (63)

COOKING CLASS $113.99/person All fees included

Adventures In Thai Cooking

Sat, Nov 14 • 11:30 AM +More Dates
1 to 8 guests
4-course meal Group Cooking Classes
San Jose

Thai Cooking Classes in South Bay & Peninsula

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Chef Justine

4.2 (68)

COOKING CLASS $103.99/person All fees included

Top-Shelf Thai

Fri, Dec 4 • 1:00 PM +More Dates
1 to 16 guests
3-course meal Beginner friendly
South Bay & Peninsula

Bay Area Couples Cooking Class: Flavors of Thailand - Date Night

Chef Justine

4.2 (68)

COUPLES COOKING CLASS $113.99/person All fees included

Flavors of Thailand - Date Night

Fri, Dec 11 • 4:00 PM +More Dates
1 to 16 guests
3-course meal
South Bay & Peninsula

Bay Area Couples Cooking Class: The Treasured Cuisine of Thailand

Chef Justine

4.2 (68)

COUPLES COOKING CLASS $103.99/person All fees included

The Treasured Cuisine of Thailand

Wed, Jan 13 • 4:00 PM +More Dates
1 to 16 guests
2-course meal Beginner friendly
South Bay & Peninsula

Other Thai Cooking Classes in the Bay Area

Bay Area Cooking Class: Flavors of Thailand

Booked 60+ times

Chef Karen

4.8 (135)

COOKING CLASS $133.99/person All fees included

Flavors of Thailand

Request a date
2 to 15 guests
4-course meal Beginner friendly
Travelling to guests in the Bay Area

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What to expect in a Thai cooking cooking class in the Bay Area with us

Thai cooking classes in the Bay Area on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

Step-by-step guidance from a local chef

Most classes last 2 to 3 hours

Learn to prepare Thai recipes, fresh herbs and bold flavors

All ingredients and equipment included

Available as public or private classes

Hosted at the chef's place, your place or a premium venue we provide

End the experience by enjoying what you prepared

WHAT CUSTOMERS ARE SAYING ABOUT THESE THAI COOKING CLASSES IN THE BAY AREA

Sandra F.

Booked the class Adventures In Thai Cooking with Chef Elham in San Jose (Northside)

We took the adventures in Thai Cooking with Chef Elham. Loved it. Small class--3 couples so each worked on a separate recipe. Chef went over ingredients, how to prepare them, shared with us many of the unique ingredients and how to get them. The food was amazing, I left feeling like I could make any of these dishes at home, and cant wait to try them.

Victoria P.

Booked the class Asian European Fusion with Chef Dirk in San Francisco (Mission District)

Chef Dirk was amazing. I booked this class for my friends birthday and we had so much fun! The food was delicious and Dirk was a great host and instructor. My friend can be a bit shy but Dirk made the entire environment light and really enjoyable. We would absolutely take another class with Chef Dirk. And we wouldn't mind being friends with him.

Fasih A.

Booked the class Classic Thai Cuisine with Chef Aaron in East Bay (Prescott)

It was great to cook with Chef Aaron. He showed us some interesting tricks for cutting, made sure we all got a chance to contribute, and overall made it a great experience.

Jan P.