Cooking Class - The Art of Pasta Making

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy a menu of iconic Italian flavors made from fresh and authentic ingredients.

In this Italian-themed cooking class, you'll learn to make handcrafted pasta like a professional. Your expert chef will guide you through each step from mixing dough to perfectly plating dishes.

Begin by making a classic Caesar salad of crisp romaine and creamy from-scratch dressing, and perfectly toasted garlic bread. Then, handcraft a batch of dough and select from shapes like fettuccine and gnocchi for your pasta. You’ll also make a meaty bolognese sauce to top your dish. For dessert, prepare decadent panna cotta with an innovative lavender-infused blueberry compote.

Guests are welcome to purchase wine and beer from the venue.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Pasta Making

Reviews guests left for this experience

Zoe

Zoe

04 Feb 2024

AVOID THIS CHEF. I recieved this class as a birthday present and the chef was initially responsive but then the day prior to our class stopped responding. Did not provide the location or follow-up any messages with where to meet for the class with specific address despite them being read as (seen). He took our course money and then refused to respond to customer service about the issue when I asked for a refund or new course date. Very disappointed by the poor customer service from both cozymeal and this chef. Would recommend picking someone else to avoid being scammed.

Jonathan

Jonathan

05 Jan 2024

Great experience with Chef Roddy and all of the chefs. It really helped to learn to cook in a professional kitchen, and everyone was so friendly and helpful. I'll be using Cozymeal again for cooking classes for sure.

Vee

Vee

05 Oct 2023

We loved the chef and learned a few things but the class was supposed to go 3 hrs but ended at 1 1/2 hrs. We did not get to make the dessert or the Ceasar Dressing. A bit disappointed on that.

$ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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Meet your chef

Chef Roddy or Resident Chef Shot
Chef Roddy or Resident Chef Verified Chef
Food safety certified

Chef Roddy inherited his love of cuisine from his family and their successful baking business. After majoring in business, he shifted to the culinary arts and never looked back. Hard work and ingenuity brought him success when he opened his own Latin-Asian fusion restaurant. He even has a cookbook headed to bookstore shelves. With so much culinary passion to offer, Chef Roddy is ready to share his talents with hungry foodies.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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