Team Building Activity - Classic Fare From Asia

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Infuse bold flavors into these East Asian favorites to create elevated classics.

Learn how to craft the vibrant flavors of East Asia in this interactive team building cooking class. Chef Parsati will guide your group through a savory and spicy menu of handcrafted favorites.

First, learn how to roll onigiri shapes filled with tofu and served with a spicy wasabi sauce. Try the traditional method of pan frying yakisoba noodles mixed with vegetables, shrimp and egg and tossed in a stir fry soy sauce. Next, create a crispy sweet and sour pineapple chicken before enjoying a dessert of decadent matcha truffles.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Corporate, Fun, Group

Cozymeal guest reviews for this experience

Kat T.

Kat

23 Mar 2023

Chef Parsati offered an amazing joyful experience to our team for a work team build. She was insightful and fun!

John T.

John

30 Dec 2022

It was such a lovely, educational evening! Prior to arriving, Chef Parsati was very responsive in our communications. Our party of six was quickly greeted by Chef Parsati in her beautiful home. The house was inviting and she made us feel at ease. Our group of friends have never done anything like this and didn’t know what to expect, but the Chef was able to communicate clearly what we would be doing and laid out the game plan for the entire evening. She provided a small dish of eggrolls to start, but that was the only thing we would eat that night that we didn’t cook. She walked us through what to make, what seasonings to add, and provided all the necessary equipments (knives, bowls, utensils) to make this an enjoyable experience. Chef Parsati taught us small tips and tricks to cooking which was invaluable. She took an abundance of photos and she shared with us via google photos link. Overall, it was a fun time with lots of laughs in a cozy, intimate setting.

David H.

David

16 Nov 2022

We felt you were fantastic both in your skills in cooking and flavoring, as well as being a gracious host always ensuring we were having fun and enjoying the meal. Well done!