Chef John or Resident Chef

Chef John or Resident Chef

Verified chef

As a youngster, Chef John would skip school to make tomato soup and grilled cheese from scratch at home. Decades later, his passion for fresh food is just as strong as it ever was. He headed to college where he befriended and learned from chefs from the Caribbean, Southwest, Mexico and the South. Today, he travels to the Southwest and the South to discover new and exciting cooking techniques.

Cooking Classes

Team Building experiences

Food Tours

Cozymeal guest reviews for Chef John or Resident Chef

Denise C.


07 Jul 2018

The class was fun & informative, and the food was delicious.

Amelia D.


04 Jun 2018

Super fun! Brunch was so yummy! Would definitely do again!

Jonathan A.


02 Jun 2018

Great food! Great chef!