Cooking Class - Kids Cooking: Pasta from Scratch

Kids ages 6 to 12 are welcome to discover how to make fresh pasta

Your kids will love getting messy in the kitchen as they learn how to make their very own pasta, fresh and from scratch. They’ll learn kitchen skills and how to cook, and will maybe even impress their parents. Children ages 6 to 12 are welcome to participate. During this class, your kids will make Fresh Pasta Dough, Whole Grain Pasta, Pesto, House made Ricotta, Fettuccini, Tortellini and Brown Butter Sauce. Maybe they’ll be serving you dinner soon. Be sure to bring containers to take everything home. You’ll want to eat pasta this delicious.

  • Minimum Guests 1
  • Maximum Guests 3
  • Meal Courses 7
  • Event Duration 2.5 hours
  • Labels Beginner, Fun, Italian, Kids

Reviews guests left for other experiences with Chef John or Resident Chef

Denise

Denise

07 Jul 2018

The class was fun & informative, and the food was delicious.

Amelia

Amelia

04 Jun 2018

Super fun! Brunch was so yummy! Would definitely do again!

Jonathan

Jonathan

02 Jun 2018

Great food! Great chef!

Meet your chef


As a youngster, Chef John would skip school to make tomato soup and grilled cheese from scratch at home. Decades later, his passion for fresh food is just as strong as it ever was. He headed to college where he befriended and learned from chefs from the Caribbean, Southwest, Mexico and the South. Today, he travels to the Southwest and the South to discover new and exciting cooking techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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