Cooking Class - Tapas! with Chef John

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What You’ll Do

Create tasty Spanish tapas

Tapas are beloved Spanish small plates. And Chef John, who is dedicated to traveling the world to learn more about cuisine, will show how to make tapas in your own home.

You’ll start with asparagus tip salad, continue with jamon Iberico before moving onto croquetas, gambas al ajillo (shrimp) and finish with decadent olive oil cake.

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Latin, Pescatarian, Spanish, Vegetarian

Meet your chef

Chef John or Resident Chef Shot
Chef John or Resident Chef Verified Chef

13 reviews

As a youngster, Chef John would skip school to make tomato soup and grilled cheese from scratch at home. Decades later, his passion for fresh food is just as strong as it ever was. He headed to college where he befriended and learned from chefs from the Caribbean, Southwest, Mexico and the South. Today, he travels to the Southwest and the South to discover new and exciting cooking techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create tasty Spanish tapas

Tapas are beloved Spanish small plates. And Chef John, who is dedicated to traveling the world to learn more about cuisine, will show how to make tapas in your own home.

You’ll start with asparagus tip salad, continue with jamon Iberico before moving onto croquetas, gambas al ajillo (shrimp) and finish with decadent olive oil cake.

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Latin, Pescatarian, Spanish, Vegetarian
Reviews

Reviews guests left for other experiences with Chef John or Resident Chef

Denise

Denise

07 Jul 2018

The class was fun & informative, and the food was delicious.
Amelia

Amelia

04 Jun 2018

Super fun! Brunch was so yummy! Would definitely do again!
Jonathan

Jonathan

02 Jun 2018

Great food! Great chef!
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