Cooking Class - Fundamentals of Handmade Pasta
In this hands-on class, you will learn the secrets to creating fresh pasta by hand as well as delicious homemade sauces with Chef Luana. Born and raised in Ascoli Piceno, among the rolling hills of the Marche region of Italy, Chef Luana knows a thing or two about seriously good pasta.
From classic tagliatelle to paglia e fieno (green and yellow pasta), old world recipes and techniques will find new life in your hands as you work with genuine top quality ingredients to create unparalleled flavors and fresh, authentic pastas.
Guests are welcome to bring wine and beer to enjoy during the class.
Tagliatelle Paglia e Fieno
Fresh tomato sauce
Mushroom and sausage sauce
Learn traditional recipes and hear personal stories from local hosts.
Share a meal in unique spaces, from private farms to secret rooftops.
Every experience is reviewed for authentic culinary traditions.
The Cozymeal concierge team is available to help you with all questions before, during and after your event.
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$ 115 Per person
all-inclusive: 2.5-hour class, 2-course meal and taxes.
The Cozymeal Protection®
© CozymealTM, Inc. 2013-2022 - Phone: 424-295-0515
10880 Wilshire Blvd, Suite 1101, Los Angeles, CA, 90024