Team Building Activity - Sushi Battle Royale

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Form into teams and face off against each other to see whose sushi is best!

In this technique-driven competition, your group will divide into small teams to challenge each other in a timed sushi battle. Chef Cregg will guide everyone through the traditional processes and techniques behind creating authentic sushi.

Teams begin by filling and rolling vegetable sushi rolls to get their creative juices flowing. Once finished, teams compete with two different types of sushi: Hand rolls and musubi. Choose your favorite ingredients from a selection of popular fillings, such as spicy tuna, avocado or chicken katsu. Win or lose, celebrate your new sushi skills with seasonal Japanese sweet treats for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 17
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Cooking Competition, Corporate, Fun, Japanese, Sushi Making

Cozymeal guest reviews for this experience

Jody G.


08 Mar 2023

Great chef!

Cozymeal guest reviews for other experiences with Chef Cregg

Mitchell B.


20 May 2023

Chef Cregg does not just provide education, he creates an experience. Chef Cregg set the tone for every single moment of this cooking class. His creative style will have you at the edge of your cutting board all night long - all while jamming out to an excellent music playlist. Chef Cregg teaches kitchen etiquette, knife handling, craftiness, and even how humor is vitally important in the midst of it all. Regardless of your cooking background, you will definitely enjoy the journey through this class. 10/10!!!

Melissa C.


17 May 2023

I had the pleasure of booking Chef Cregg for a private Mother's Day French vegan cooking experience with my mom and it was absolutely fantastic! Chef Cregg's cooking space was inviting and equipped with top notch equipment and high quality vegan ingredients. His instructions were superb and he provided excellent support throughout. Chef Cregg's warm and kind personality made the experience even more enjoyable. We had a lot of fun and learned so much. It was a memorable Mother's Day that we will cherish forever. I highly recommend Chef Cregg, even for non vegans. The food was delicious and eye opening, showcasing the possibilities of plant-based eating. The three-hour experience was perfectly curated and the meals were incredibly decadent. We left feeling stuffed and satisfied. Chef Cregg's culinary skills are truly exceptional - the flavors and textures of the dishes were outstanding. You won't be disappointed with his cooking! I highly recommend booking him for a unique and delicious culinary journey.

$ 155 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

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Chef Cregg Verified chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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