Cooking Class - Elegant French Fare
From gooey Camembert to ratatouille to poached pears, this French meal is a treat.
Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together.
First, bake Camembert cheese until it's nice and gooey and serve it with crostini, honey and sweet baked apples. For the main course, you'll make a rustic Dijon chicken and a classic French ratatouille. Finally, for dessert prepare and enjoy delicately poached pears in red wine with a vanilla bean cream.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2 hours
- Labels Beginner, Couples, Date Night, French, Gourmet, Mother's Day, Valentine's
Cozymeal guest reviews for this experience
05 Mar 2023
This was a birthday present for a friend. The recipes were easy to follow. The meal was delicious. It was fun to cook with others and to get to know them a little during the meal. We had a fabulous time!
17 Feb 2023
Awesome experience! Chef Rebecca was so cool and down to Earth. She made the experience awesome. Can't wait for her Hawaiian class to start
11 Feb 2023
Amazing food and experience!!
$ 129 Per person
all-inclusive: 2-hour class, 3-course meal and taxes.
Meet your chef
Born and raised on the island of Maui, Hawaii, Chef Rebecca’s culinary tastes are influenced by the mix of cultures on the island and her own Hispanic roots. She’s traveled the world preparing meals in destitute communities and has also spent time in five-star kitchens. Chef Rebecca now uses skills learned from women around the globe to cook delicious and nutritious meals, infusing aloha (love) into every aspect of her menus.
The Cozymeal Protection®