Cooking Class - Pizza With Pizzazz

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to make homemade pizza from a real Italian pizzaiola in this hands-on class!

In this hands-on pizza-making class, you will be learning the trade from a real master. Chef Luana is one of Italy’s few professional female pizza makers, known as “pizzaiolas,” working with a wood-burning oven. Her mastery of pizza is simply unparalleled.

You can look forward to mastering every step of the pizza-making process from dough to done with Chef Luana. You will learn the secrets to a blistery, hand-thrown crust. Then, round up a variety of classic and gourmet toppings to create an authentic array of pizzas.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Date Night, Gourmet, Italian, Pizza Making, Vegetarian

Reviews guests left for this experience

Cheryl

Cheryl

01 Dec 2023

What’s not to love about pizza? But learning from a professional chef who is as warm as she is knowledgeable is an experience I won’t soon forget. Chef Luana tailors the class to the home cook and emphasizes the use of quality ingredients. She gave us so many great tips I feel like I can recreate delicious pizza at home. Chef Luana welcomed us so warmly into her home we felt like familia by the time the class was over. I highly recommend this pizza class and I’m very interested in attending more classes with Chef Luana. Grazie!

Randi Kofsky

Randi Kofsky

16 Nov 2023

Scrumptious Pizza, Authentic Italian experience! If you’re craving the perfect crust, this class is for you!

Philip

Philip

14 Nov 2023

Chef Luana gave excellent directions and the pizzas were delicious.

$ 129 Per person

all-inclusive: 2.5-hour class, 2-course meal and taxes.


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Meet your chef

Chef Luana Shot
Chef Luana Verified chef
Food safety certified

Born and raised in Italy, Chef Luana inherited a culinary passion from her grandmother. She has enjoyed entrepreneurial success at a beachside restaurant in Italy mainly due to her mastery with the pizza oven, as she is one of Italy’s few professional female pizza makers working with a wood burning oven. Chef Luana's old world recipes and techniques find new life in her classes with quality ingredients and genuine flavors.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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