Cooking Class - Pizza With Pizzazz

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Learn to make homemade pizza from a real Italian pizzaiola in this hands-on class!

In this hands-on pizza-making class, you will be learning the trade from a real master. Chef Luana is one of Italy’s few professional female pizza makers, known as “pizzaiolas,” working with a wood burning oven. Her mastery of pizza is simply unparalleled.

You can look forward to mastering every step of the pizza-making process from dough to done with Chef Luana. You will learn the secret to a blistery, hand-thrown crust. Then, round up a variety of classic and gourmet toppings to create an authentic array of pizzas.

Guests are welcome to bring wine and beer to enjoy during the class.

Classic Pizza

Choose one

Pizza margherita
Pizza marinara

Gourmet Pizza

Choose one

Arugula with cherry tomatoes and mozzarella bites
Parmigiana

Meet your chef

Chef Luana
Chef Luana
Verified chef
Food safety certified

Born and raised in Italy, Chef Luana inherited a culinary passion from her grandmother. She has enjoyed entrepreneurial success at a beachside restaurant in Italy mainly due to her mastery with the pizza oven, as she is one of Italy’s few professional female pizza makers working with a wood burning oven. Chef Luana's old world recipes and techniques find new life in her classes with quality ingredients and genuine flavors.

View all of Chef Luana's Experiences

Event location:

Passionate Cooks

Learn traditional recipes and hear personal stories from local hosts.

Intimate Settings

Share a meal in unique spaces, from private farms to secret rooftops.

Vetted by Cozymeal

Every experience is reviewed for authentic culinary traditions.

Concierge

The Cozymeal concierge team is available to help you with all questions before, during and after your event.

GUESTS
2 - 6
MEAL COURSES
2
EVENT DURATION
2h 30m

Cozymeal guest reviews for this experience

Marcus A.

Marcus

15 Sep 2021

Marcus Armstead It was a good class and I learned a lot. Making the dough was probably the hardest part but Chef Luana gave me some great tips and pointers that helped make the process easier. It was a good night!

Srivatsav N.

Srivatsav

30 Aug 2021

The best pizza crusts I ever had ! It was fun making the pizzas and all of them were delicious. Would definitely recommend.

Sam N.

Sam

02 Jul 2021

What a wonderful experience! We attended the pizza making class with Chef Luana and, seriously, we made the best pizza we have ever eaten! Chef Luana has over 30 years of experience making pizza (most of that time at a popular pizzeria + ristorante in Italy) and you will notice that. The process of making good pizza dough is complex and Chef Luana walks you elegantly through ever step of the way. And, at the end of the class, she also had two nice surprises for us: one special dough with the shape of a ravioli (sorry chef, I forgot the name) and a delicious tiramisu. All in all, 5/5 stars! Thank you Chef Luana!

$ 120 Per person

all-inclusive: 2.5-hour class, 2-course meal and taxes.


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