Couples Cooking Class - Romance in Casablanca

Craft a three-course Moroccan meal with your sweetie.

If you’d like to spice it up with your significant other, consider taking a one-on-one cooking class where you learn how to make an exotic Moroccan feast. Hailing from Casablanca, Chef Yasmina will expertly guide you in the techniques used to craft this romantic meal.

You’ll start with a salad before moving onto the main course of chicken tagine with potatoes and finish with fluffy and sweet Moroccan crêpes topped with honey butter. Cap off your romantic meal with Moroccan mint tea.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Holiday, Moroccan, Valentine's

Reviews guests left for this experience



17 Sep 2023

Chef Yasmina provided the most amazing experience! Not only did we learn how to prepare each dish (which all turned out amazing thanks to her help!), but we had some of the most memorable conversations that I've had a long time. She's a wonderful person with so much personality and life experiences to share. On top of that, she has a comfy and well-decorated home and beautiful backyard to dine in - super romantic back there. Would highly recommend!



10 Apr 2023

Our experience with Chef Yasmina was amazing! We had an excellent time and learned a lot about Moroccan cooking. She told us about every aspect of the meal, and the “why” behind each step. The dinner was delicious, and she was genuinely fun; we had a blast. Would absolutely recommend!

Arlene Meadows

Arlene Meadows

30 Mar 2023

Delightful event!! Yasmina was a great teacher, a skilled chef, and a lovely person.

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

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Meet your chef

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Chef Yasmina Verified chef

Born in Rabat and raised in Casablanca, I was surrounded by beautiful smells and great food. Everyday was a celebration of flavors in my house. My mother and grandmothers were amazing cooks and inspired me to learn and develop a love for cooking and hosting. Since moving to America, I have been apart of “Beau Monde” in Philadelphia to “La Creperie” in Chicago. I have started my own business of creating beautiful, healthy Moroccan food with a California twist. I hope to share it with you!

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