Cooking Class - Appetizers from the Gastropub with Chef John

This class does not have dates listed right now. Find similar experiences below:

Plant-Based Party Bites

Plant-Based Party Bites

Cooking Class $139

Chef Jackie Shot
Chef Jackie
Marina del Rey

12 reviews

Next date: Sun, May 18th at 6:00PM

Spanish Tapas With a Twist

Spanish Tapas With a Twist

Cooking Class $115

Chef Iain Shot
Chef Iain
Los Angeles

174 reviews

Next date: Sun, May 18th at 3:00PM

Culinary French Flair

Culinary French Flair

Cooking Class $129

Chef Mo Shot
Chef Mo
West covina

15 reviews

Next date: Sun, May 18th at 5:00PM

Classic Italian Cuisine

Classic Italian Cuisine

Cooking Class $129

Chef Mo Shot
Chef Mo
West covina

15 reviews

Next date: Sun, May 18th at 5:00PM

What You’ll Do

Learn how to whip up zesty appetizers to pair with your favorite libations!

In this cooking class, Chef John will teach you how to concoct the best gastropub-style appetizers and snacks to enjoy at home.

From succulent lamb meatballs to malty stout floats, this class menu encompasses a range of appetizers to hit the critical notes: salty, sweet, sour, and earthy, as well as a range of textural contrasts. Chef John will guide you through creating irresistibly-paired lamb meatballs and crunchy papaya slaw, addictive roasted and spiced chickpeas, delightful cauliflower poppers, homemade salt and vinegar chips, and more!

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Adult, Fun, New American

Meet your chef

Chef John or Resident Chef Shot
Chef John or Resident Chef Verified Chef

13 reviews

As a youngster, Chef John would skip school to make tomato soup and grilled cheese from scratch at home. Decades later, his passion for fresh food is just as strong as it ever was. He headed to college where he befriended and learned from chefs from the Caribbean, Southwest, Mexico and the South. Today, he travels to the Southwest and the South to discover new and exciting cooking techniques.

View all of Chef John or Resident Chef's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Santa Monica Los Angeles Shot
What You’ll Do

Learn how to whip up zesty appetizers to pair with your favorite libations!

In this cooking class, Chef John will teach you how to concoct the best gastropub-style appetizers and snacks to enjoy at home.

From succulent lamb meatballs to malty stout floats, this class menu encompasses a range of appetizers to hit the critical notes: salty, sweet, sour, and earthy, as well as a range of textural contrasts. Chef John will guide you through creating irresistibly-paired lamb meatballs and crunchy papaya slaw, addictive roasted and spiced chickpeas, delightful cauliflower poppers, homemade salt and vinegar chips, and more!

Details
  • Minimum Guests 1
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Adult, Fun, New American
Reviews

Reviews guests left for other experiences with Chef John or Resident Chef

Denise

Denise

07 Jul 2018

The class was fun & informative, and the food was delicious.
Amelia

Amelia

04 Jun 2018

Super fun! Brunch was so yummy! Would definitely do again!
Jonathan

Jonathan

02 Jun 2018

Great food! Great chef!
Read More (10)