Cooking Classes in the Seattle Region
Best Cooking Classes in Seattle for your next culinary journey

Seattle cooking classes are not limited to its most populous neighborhoods; there are many classes in other areas as well, and these classes cover a wide range of cuisines. For example, Italian cooking classes are quite popular. Acqua pazza, white fish in a pool of herbed broth and olives, is one of many entrées students may learn in an Italian cooking class. Those in a French cooking class may create clafoutis, a pie-shaped dessert brimming with black cherries.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Everyday Breads for Every Meal
$99
Cooking Class
$99
Led by an expert baker, you'll learn the essential techniques to prepare homemade bread. Learn the timeless art of baking homemade bread in this hands-on cooking class. From soft, fluffy loaves of white sandwich bread to crusty artisan-style whole wheat country bread with olives and rosemary, discover the secrets to...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Savory Flavors of Classic Thai
$105
Cooking Class
$105
Discover how to bring your favorite Thai flavors to your home kitchen. Prepare to add a new set of recipes to your collection with this Thai cooking class, where you’ll learn to create bold and authentic flavors in every dish. Whether you’re a seasoned cook or a beginner, this class offers something for everyone...
Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Traditional Korean Banchans and More
$119
Cooking Class
$119
Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor.
First, learn how to cook up...
Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Mother's Day
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Magnificent Moroccan Meal
$105
Cooking Class
$105
Discover why Moroccan cuisine is so loved around the world and craft it yourself! In this exciting cooking class, Chef Washington will take you through a vibrant Moroccan menu with all the classics. With his skill and expertise he will show you how to masterfully blend flavors and influences from Morocco's culture and...
Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Asian Food Spectacle
$115
Cooking Class
$115
Experience a colorful meal of curated favorites from the far reaches of Thailand and beyond. Enjoy an elevated version of one of the world's most popular cuisines with this vibrant cooking class. Sample scratch-made bites from every corner of Southeast Asia, as you prepare them yourself with the step-by-step...
Verified Chef
Chef Dean
Everett (Evergreen)
More dates >
CHEF’S PLACE
Takeout Reimagined: Homemade Chinese Favorites
$99
Cooking Class
$99
Learn how to prepare four takeout favorites with this hands-on cooking class. Join this hands-on class to recreate your favorite takeout dishes at home. Start with two delicious appetizers: a tangy hot and sour soup and a crispy, chewy homemade scallion pancake. Next, master the art of sweet honey sesame chicken and...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Japanese Dumplings and More
$109
Cooking Class
$109
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
Verified Chef
Chef Fumiko
Seattle (Central District)
More dates >
CHEF’S PLACE
Mother's Day
Menu of Everyday Elegance
$99
Cooking Class
$99
Elegant dining is made simple with essential techniques and expert tips from a world-class chef. In this gourmet cooking class, Chef Washington teaches you how to transform simple ingredients into a four-star meal. Guided by the chef, you’ll learn to create memorable dishes that can be easily replicated in your home...
Verified Chef
Chef Washington
Renton
More dates >
CHEF’S PLACE
Timeless Portuguese Feast
$99
Cooking Class
$99
Master Portuguese flavors as you prepare a traditional four-course menu. Discover the bold flavors of Portugal in this hands-on cooking class. You’ll master traditional recipes such as piri piri chicken with a spicy marinade, crispy potato croquettes with a creamy center and a refreshing fennel and orange salad with...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
Showing 13 to 24 out of 116 results
FAQS ABOUT COOKING CLASSES in Seattle
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.

OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:

Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.