Cooking Class - Tokyo Style Ramen

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks

Learn the secret to restaurant-quality ramen using all-natural ingredients, and simple steps.

In this hands-on class, Chef Shinya breaks down the expensive and time-consuming stereotypes surrounding real ramen and teaches you how to make Tokyo-style ramen at home with simple and easy steps.

Chef Shinya will also teach you how to make professional quality chashu pork and other wonderful toppings, such as ajitsuke tamago, steamed cabbage, and homemade rayu. Chef Shinya will explain every step in detail from choosing the right ingredients to the precise method of preparation to assembling the final bowl of ramen and finally, how to slurp the noodles.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Date Night, Holiday, Japanese

Cozymeal guest reviews for this experience

Paige N.

29 Apr 2021

Chef Shinya was truly amazing! He went above and beyond both of our expectations. He was well-prepared and very knowledgable. I chose the ramen class as a surprise for my husband on our honeymoon, and we both enjoyed the class and learned so much. Chef Shinya has an impressive amount of experience, was a great teacher, and made us feel comfortable! I told him in advance that the cooking class was for our honeymoon, and he thoughtfully gave us a handmade card and a gift. Also, Chef Shinya and I both share a love for coffee; he told us about his brewing machine that he was developing, and he gave us a free prototype. Chef Shinya is incredibly generous, thoughtful, and knowledgeable -- we really appreciated every detail! If we did a cooking class again in the Seattle area, my husband and I would certainly return to Chef Shinya!

Olivia C.

13 Jan 2021

Chef Shinya was very knowledgeable and welcoming! We loved learning how to make ramen and in the end, it was delicious!! This was our first cooking class with Cozymeal and we will definitely do more.

Hailey V.

28 Dec 2020

Chef Shinya was great! He was a wealth of knowledge in all things ramen and was ready to answer any of our questions. Not to mention our ramen bowls were delicious. Highly recommended!

$ 95 Per person

all-inclusive: 3-hour class, 5-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Shinya
Chef Shinya Verified chef
Food safety certified

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

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