Cooking Classes in South Seattle
Best Cooking Classes in South Seattle for your next culinary journey
Ignite your passion for fine cuisine or continue your vibrant culinary journey by booking your next reservation for a cooking class in South Seattle. Meet your talented chef who has created a tempting menu of appetizers, entrées, sides and desserts that will perfectly fit in with your weekly dinner rotation. Use their advice and go-to tips for mastering comfort classics or try your hand at international delicacies and gourmet fare.
CHEF’S PLACE
Holiday
Japanese Street Food
$119
Cooking Class
$119
Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE OR YOUR PLACE
Available Today
Classic Mexican Menu
$115
Cooking Class
$115
Explore regional Mexican cuisine filled with history and flavor. In this hands-on cooking class, Chef Washington leads you through a vibrant menu blending traditional Mexican flavors with modern twists. From bold chili-forward dishes to soothing, mild desserts, you’ll dive right in.
You’ll begin by mastering...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Thanksgiving
Festive Winter Holiday Inspired Ravioli
$95
Cooking Class
$95
Craft beautiful winter-inspired ravioli with natural dyes for a festive holiday pasta-making experience. Embrace the magic of winter with this holiday cooking class, where Chef Andrea will guide you in creating stunning handmade ravioli with colors inspired by the season. Perfect for Christmas, holiday gatherings or...
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Verified Chef
Chef Andrea
Seattle (Central District)
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CHEF’S PLACE
New Year
Japanese Dumplings and More
$115
Cooking Class
$115
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Available Today
A Fantastic French Spread
$99
Cooking Class
$99
Put together a spectacular French feast in this cooking class. Feast like the French in this exciting and hands-on fantastic French spread cooking class. The five-star chef will teach you how to make a classic French onion soup to start and then pan-roast chicken with a rich cognac sauce. Serve your tender chicken...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Holiday
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Holiday
Cozy French Classics for Beginners
$99
Cooking Class
$99
Bring the taste of France to your table with aromatic dishes. Join Chef Peter or one of the talented resident chefs in Kirkland (Seattle) for a gourmet French cooking class designed to blend savory comfort and sweet indulgence. Create a festive menu of coq au vin blanc, pommes aligot and roasted asparagus in tarragon...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Thanksgiving
Taste of the Pacific Islands
$120
Cooking Class
$120
Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes.
Start with...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Holiday
Seasonal Ravioli from Scratch
$95
Cooking Class
$95
Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class.
You will learn how...
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Verified Chef
Chef Andrea
Seattle (Central District)
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CHEF’S PLACE
Holiday
Classic Japanese Curry
$115
Cooking Class
$115
Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire.
First, mix...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Thanksgiving
Get Rolling Sushi
$95
Cooking Class
$95
Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float. Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Japanese Home-Style Noodles
$105
Cooking Class
$105
Craft authentic, luscious Japanese noodles with Chef Fumiko. Learn how to create mouthwatering Japanese noodles with Chef Fumiko, an expert Japanese chef. Chef Fumiko is skilled at creating authentic Japanese fare and leading students through the intricacies of Japanese cuisine in a warm, fun cooking class...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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Showing 1 to 12 out of 112 results
OTHER EXPERIENCES in South Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.