Cooking Classes in University District

Best Cooking Classes in University District for your next culinary journey

When?

University District cooking classes offer educational opportunities outside of the classroom. These hands-on learning experiences are perfect for young beginners, experienced gastronomists and everyone in between. Those who enjoy a perfectly rolled chicken cordon bleu may opt for a French cooking class. Those who have already developed an impressive repertoire of Italian recipes can add to their skills by taking a pasta making class. Those who have a sweet tooth may prefer pastry making, baking or cake decorating classes.

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Cooking Classes near University District

Seattle Cooking Class: Savory Flavors of Classic Thai

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Savory Flavors of Classic Thai

Discover how to bring your favorite Thai flavors to your home kitchen. Prepare to add a new set of recipes to your collection with this Thai cooking class, where you’ll learn to create bold and authentic flavors in every dish. Whether you’re a seasoned cook or a beginner, this class offers something for everyone...

Chef Washington

Next Date: Wed, Apr 29th at 7:00PM & other times

Seattle Cooking Class: Laid-Back Island Cuisine

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Mother's Day Favorite

Laid-Back Island Cuisine

Savor tantalizing Island street food with Chef Dean. Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic. You’ll learn how to shape...

Everett (Evergreen)

Next Date: Fri, May 1st at 6:00PM & other times

Seattle Cooking Class: Flaky French Pastry

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Flaky French Pastry

Master the art of French pastry with a selection of classic and modern treats In this in-depth cooking class, you will work step-by-step with an experienced chef instructor to prepare golden, airy pastry. This hands-on lesson focuses on the precision and techniques required to produce pastry perfection for everything...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Wed, Apr 29th at 9:00AM

Seattle Cooking Class: Fundamentals of Making Sushi Rolls

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Mother's Day Favorite

Fundamentals of Making Sushi Rolls

Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment. Craft an authentic miso soup...

Seattle (Central District)

Next Date: Sat, May 2nd at 11:00AM & other times

Seattle Cooking Class: Authentic Italian Gnocchi

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Mother's Day Favorite

Authentic Italian Gnocchi

Discover the ingredients and time-honored techniques to cooking the best Italian gnocchi. During this interactive cooking class experience, Chef Andrea will teach you Nonna's secrets for pillowy, soft and delicious gnocchi, which you'll make completely from scratch. Start by preparing crispy bruschetta topped with...

Seattle (Central District)

Next Date: Fri, May 8th at 6:00PM & other times

Seattle Cooking Class: Make Authentic Japanese Ramen

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Make Authentic Japanese Ramen

Build a comforting miso-soy broth and top it with pork, nori and jammy eggs. Warm up your culinary skills and explore authentic Japanese flavors in this hands-on ramen cooking class with Chef Washington. Learn how to build complex, soul-warming broth from scratch as you work with umami-rich soy sauce and miso, tender...

Chef Washington

Next Date: Thu, Apr 30th at 6:00PM & other times

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