Cooking Classes in University District

Best Cooking Classes in University District for your next culinary journey

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University District cooking classes offer educational opportunities outside of the classroom. These hands-on learning experiences are perfect for young beginners, experienced gastronomists and everyone in between. Those who enjoy a perfectly rolled chicken cordon bleu may opt for a French cooking class. Those who have already developed an impressive repertoire of Italian recipes can add to their skills by taking a pasta making class. Those who have a sweet tooth may prefer pastry making, baking or cake decorating classes.

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Cooking classes near University District

Seattle Cooking Class: Seasonal Ravioli from Scratch

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Seasonal Ravioli from Scratch

Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class. You will learn how...

Seattle (Central District)

Next Date: Fri, Sep 19th at 6:00PM

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Cooking Classes that meet your criteria and are available in nearby areas

Seattle Cooking Class: Tuscany Unlocked

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Tuscany Unlocked

Discover the secrets to Tuscan cooking. Explore the rich, rustic flavors of Tuscany in this hands-on Italian cooking class. You’ll braise a tender, flavorful osso buco and finish it with a bright herb gremolata. Serve it alongside creamy Parmesan cheese polenta and roasted broccolini tossed with garlic and lemon. To...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Wed, Sep 17th at 7:00PM & other times

Seattle Cooking Class: Classic Japanese Curry

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Classic Japanese Curry

Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire. First, mix...

Next Date: Thu, Oct 23rd at 6:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Fri, Sep 19th at 6:00PM & other times

Seattle Cooking Class: For the Love of Thai Food

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For the Love of Thai Food

If you're a Thai food lover, you'll love learning how to make these classics yourself. Experience the vibrant tastes of Thailand in this hands-on cooking class. You’ll start with crispy corn and lime fritters, bursting with street food flavor. Next, learn to make authentic pad Thai, perfectly balanced with sweet,...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Thu, Sep 18th at 1:00PM

Seattle Cooking Class: Traditional Korean Banchans and More

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Traditional Korean Banchans and More

Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor. First, learn how to cook up...

Next Date: Thu, Oct 23rd at 6:00PM & other times

Seattle Cooking Class: Fundamentals of Making Sushi Rolls

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Fundamentals of Making Sushi Rolls

Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment. Craft an authentic miso soup...

Seattle (Central District)

Next Date: Sat, Sep 20th at 4:00PM & other times