Bread Making Classes in Seattle
Seattle, the Emerald City, is a paradise for food lovers, and bread-making classes in Seattle offer a hands-on way to explore its vibrant culinary scene. Whether you're in Capitol Hill, Ballard, or Queen Anne, you can discover the art of crafting mouthwatering artisan loaves like sourdough and focaccia from expert bakers in and around the city. Fresh, local ingredients and friendly people make Seattle the perfect place to master your bread-making craft. Practice expert techniques, from kneading to fermentation and gain the skills to bake bakery-quality loaves and buns at home. Seattle is beloved for handcrafted foods so these classes are a must for anyone looking to elevate their baking game. Roll up your sleeves and book a bread-making class today!
CHEF’S PLACE
Wholesome Bread & Butter Workshop
$99
Cooking Class
$99
Learn to bake rustic breads that feel timeless and comforting. Bake and create from scratch in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter. You’ll practice...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Rustic Baked Breads From Scratch
$99
Cooking Class
$99
Learn to bake rustic breads from scratch in this hands-on cooking class. Master breadmaking in this hands-on cooking class. A top-rated chef will guide you in turning basic bread dough into roasted vegetable focaccia and Italian ciabatta. Enjoy your fresh bakes with a serving of homemade herb...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.