Bread Making Classes in Seattle
Seattle, the Emerald City, is a paradise for food lovers, and bread-making classes in Seattle offer a hands-on way to explore its vibrant culinary scene. Whether you're in Capitol Hill, Ballard, or Queen Anne, you can discover the art of crafting mouthwatering artisan loaves like sourdough and focaccia from expert bakers in and around the city. Fresh, local ingredients and friendly people make Seattle the perfect place to master your bread-making craft. Practice expert techniques, from kneading to fermentation and gain the skills to bake bakery-quality loaves and buns at home. Seattle is beloved for handcrafted foods so these classes are a must for anyone looking to elevate their baking game. Roll up your sleeves and book a bread-making class today!
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CHEF’S PLACE
Rustic Baked Breads From Scratch
$103.99
Cooking Class
All fees included
$103.99
All fees included
Learn to bake rustic breads from scratch in this hands-on cooking class. Master breadmaking in this hands-on cooking class. A top-rated chef will guide you in turning basic bread dough into roasted vegetable focaccia and Italian ciabatta. Enjoy your fresh bakes with a serving of homemade herb...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Bake Your Own Brioche
$113.99
Cooking Class
All fees included
$113.99
All fees included
Bring a new brioche specialty to your usual baking lineup. Learn how far you can take a classic French bread in a cooking class that puts brioche in the spotlight. By following your first-rate instructor, you'll learn to make brioche dough from scratch and transform it into a trio of treats, including rich chocolate...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Baking Bread Like a Pro
$103.99
Cooking Class
All fees included
$103.99
All fees included
Unlock the secrets to baking artisan breads with crispy crusts and soft, airy interiors. Craving the art of baking in an interactive cooking class focused on artisan bread? Learn to craft Tuscan grape and rosemary focaccia, a fragrant, flavorful bread with a perfect balance of sweet grapes and herbs. Master the...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Everyday Bread Workshop
$103.99
Cooking Class
All fees included
$103.99
All fees included
Discover the essentials of artisan bread baking in this hands-on cooking class in Kirkland. Learn the steps behind two bread recipes in this cooking class in Kirkland (Seattle). Chef Paul or a resident chef will show you how to make homemade white bread and cinnamon raisin bread, from the first mix through kneading,...
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Verified Chef
Chef Paul or Resident Chef
Kirkland (Moss Bay)
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