Bread Making Classes in Seattle

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See our selection of Bread Making classes in Seattle, WA
Seattle, the Emerald City, is a paradise for food lovers, and bread-making classes in Seattle offer a hands-on way to explore its vibrant culinary scene. Whether you're in Capitol Hill, Ballard, or Queen Anne, you can discover the art of crafting mouthwatering artisan loaves like sourdough and focaccia from expert bakers in and around the city. Fresh, local ingredients and friendly people make Seattle the perfect place to master your bread-making craft. Practice expert techniques, from kneading to fermentation and gain the skills to bake bakery-quality loaves and buns at home. Seattle is beloved for handcrafted foods so these classes are a must for anyone looking to elevate their baking game. Roll up your sleeves and book a bread-making class today!

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Seattle Cooking Class: Farm to Fork Feast Seattle Cooking Class: Farm to Fork Feast 2 slide Seattle Cooking Class: Farm to Fork Feast 3 slide Seattle Cooking Class: Farm to Fork Feast 4 slide Seattle Cooking Class: Farm to Fork Feast 5 slide Seattle Cooking Class: Farm to Fork Feast 6 slide
CHEF’S PLACE

Farm to Fork Feast

$99
Cooking Class
$99
Sign up for this chef-led session for fresh recipe inspiration this summer. Discover delicious seasonal produce at this interactive cooking class and make a three-course menu to wow your guests. You’ll begin by combining watermelon and feta for a fresh appetizer before mixing spaghetti with salty bacon and sweet...
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Chef Peter or Resident Chef
4.7
55 Reviews
Kirkland (Moss Bay)
Next Date: Sun, Jul 27th at 1:00PM
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Seattle Cooking Class: A Tale of Three Loaves Seattle Cooking Class: A Tale of Three Loaves 2 slide Seattle Cooking Class: A Tale of Three Loaves 3 slide Seattle Cooking Class: A Tale of Three Loaves 4 slide Seattle Cooking Class: A Tale of Three Loaves 5 slide Seattle Cooking Class: A Tale of Three Loaves 6 slide
CHEF’S PLACE

A Tale of Three Loaves

$99
Cooking Class
$99
Let your inner baker guide you through three perfectly risen loaves of homemade bread. Get ready to bake in this flavorful bread-centric cooking class! You’ll start with savory breadsticks flavored with Italian herbs, then move on to a rustic French loaf baked in a Dutch oven: perfectly crusty and endlessly...
Flexible booking
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Chef Peter or Resident Chef
4.7
55 Reviews
Kirkland (Moss Bay)
Next Date: Wed, Sep 3rd at 10:00AM & other times
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