Cooking Class - Laid-Back Island Cuisine

$ 129 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Savor tantalizing Island street food with Chef Dean.

Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic.

You’ll learn how to shape and season umami-rich umeboshi onigiri, fry karaage chicken and prepare fresh ahi tuna poke over crunchy chips. Then, you'll craft mini loco moco layered with white rice and red wine gravy, plus classic mac salad and earthy lomi lomi tomatoes. For dessert, you’ll bake chocolate macadamia nut cookies and churn refreshing coconut sherbet. Book this adventurous cooking class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Fun, Fusion, New American

Meet your chef

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Chef Dean Verified Chef
Food safety certified

With over 20 years of culinary experience, Chef Dean knows his way around the kitchen. Working his way up to being a sous chef and executive chef, he also has a mastery of the kitchen and creating dishes that delight. Chef Dean is excited to share his culinary knowledge and well-honed skills with hungry foodies and home chefs looking to elevate their culinary game.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Savor tantalizing Island street food with Chef Dean.

Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic.

You’ll learn how to shape and season umami-rich umeboshi onigiri, fry karaage chicken and prepare fresh ahi tuna poke over crunchy chips. Then, you'll craft mini loco moco layered with white rice and red wine gravy, plus classic mac salad and earthy lomi lomi tomatoes. For dessert, you’ll bake chocolate macadamia nut cookies and churn refreshing coconut sherbet. Book this adventurous cooking class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Fun, Fusion, New American
Reviews

Verified guest reviews for other experiences with Chef Dean

Tom

Tom

05 Jan 2026

We cooked a selection of Japanese dishes including multiple appetizers, a main entree, and a desert, all lactose free! Chef Dean was very pleasant and patient. He took time to make sure we were able to make each dish. A really fun evening!
SAKSHI

SAKSHI

14 Aug 2025

We had a great time at the private Japanese cooking class with Chef Dean! The food was delicious, and the chef was friendly and welcoming. It was a fun and memorable experience — the perfect special day activity. Highly recommended for anyone who loves great food and a hands-on culinary adventure!
Paige

Paige

31 May 2025

We had a great time with chef and the food was very tasty. We would do it again!