Cooking Classes in Shoreline
Best Cooking Classes in Shoreline for your next culinary journey
Shoreline cooking classes are a fun and edifying activity. These classes are designed to suit gastronomy enthusiasts of all levels. There are classes for children, teens, couples and corporate teams. Cooking classes vary from pastry making to American fusion, from Chinese to French, and from cake decorating to barbecue, among many others. There are also classes that focus on special occasions. Mother's Day classes are very popular. Valentine's Day classes are also a unique date idea.
Cooking Classes near Shoreline
CHEF’S PLACE
Available Today
Craft Festive Winter Pasta
$99
Cooking Class
$99
Discover how fresh pasta transforms simple Italian dishes. Make fresh pasta from scratch in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll prepare spinach pasta dough, roast winter squash for a seasonal fettuccine dish and cook linguine with walnut sage cream sauce and...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Valentine's Favorite
Japanese Street Food
$119
Cooking Class
$119
Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...
Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Valentine's Favorite
Available Today
Italian Culinary Travels
$109
Cooking Class
$109
Share your love of Italian cuisine by learning traditional techniques you can recreate at home. This cooking class explores the culinary skills of Italy's flavor-filled landscape. You'll join a gourmet chef who will share tips for preparing several authentic recipes.
Start with seafood risotto with scallops,...
Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Rush of Spanish Flavors
$109
Cooking Class
$109
Explore Mediterranean cuisine with a classic Spanish menu. In this hands-on cooking class, you'll dive into the rich flavors and traditions of Spanish cuisine, led by an expert chef with a passion for Mediterranean cooking. Discover how to work with iconic ingredients such as olive oil, seafood and fresh herbs, and...
Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Traditional Gnocchi
$75
Cooking Class
$75
Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...
Verified Chef
Chef Jason
Seattle
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Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.