Cooking Classes in Shoreline

Best Cooking Classes in Shoreline for your next culinary journey

When?

Shoreline cooking classes are a fun and edifying activity. These classes are designed to suit gastronomy enthusiasts of all levels. There are classes for children, teens, couples and corporate teams. Cooking classes vary from pastry making to American fusion, from Chinese to French, and from cake decorating to barbecue, among many others. There are also classes that focus on special occasions. Mother's Day classes are very popular. Valentine's Day classes are also a unique date idea.

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Cooking Classes near Shoreline

Seattle Cooking Class: Craft Japanese Comfort Food

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CHEF'S PLACE OR YOURS

Craft Japanese Comfort Food

Explore Japanese flavors while mastering tempura and ramen techniques. In this Asian cooking class, you will master the art of Japanese cuisine while creating a delicious meal from scratch. Get ready to roll up your sleeves and impress your friends with your newfound skills!   You’ll learn how to prepare...

Next Date: Sat, Aug 22nd at 12:00PM & other times

Seattle Cooking Class: Pasta Making at a Ballard Cidery

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Pasta Making at a Ballard Cidery

Master Italian pasta-making techniques in this cooking class with Chef Tissany. In this cooking class, you’ll mix and knead fresh pasta dough by hand using flour, eggs, olive oil and sea salt before rolling and shaping it into classic pasta. You’ll also learn how to prepare simple sauces with garlic, fresh...

Next Date: Sat, Aug 22nd at 6:00PM & other times

Seattle Cooking Class: Authentic Mexican Fare

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CHEF'S PLACE OR YOURS

Authentic Mexican Fare

Recreate authentic Mexican flavors while creating mouthwatering dishes. In this cooking class, you'll create a delicious Mexican feast from scratch. Guided by Chef Jane every step of the way, you'll craft an authentic four-course Mexican menu.   Get ready to chop some avocados for guacamole and learn the art of...

Next Date: Sat, Aug 22nd at 12:00PM & other times

Seattle Cooking Class: Flaky Croissant Essentials

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Flaky Croissant Essentials

Learn fundamental techniques for crafting sweet and savory croissants This three-hour cooking class covers the time-honored techniques required to create light, buttery croissants. Your chef instructor will guide you with tips for mixing and laminating dough as well as shaping and baking your croissant creations with...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Sat, Aug 22nd at 9:00AM

Seattle Cooking Class: Fundamentals of Making Sushi Rolls

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Fundamentals of Making Sushi Rolls

Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment. Craft an authentic miso soup...

Seattle (Central District)

Next Date: Sun, Aug 23rd at 4:00PM & other times

Seattle Cooking Class: Make Traditional Gnocchi

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Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Mon, Sep 21st at 6:00PM & other times

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