Cooking Classes in Shoreline

Best Cooking Classes in Shoreline for your next culinary journey

When?

Shoreline cooking classes are a fun and edifying activity. These classes are designed to suit gastronomy enthusiasts of all levels. There are classes for children, teens, couples and corporate teams. Cooking classes vary from pastry making to American fusion, from Chinese to French, and from cake decorating to barbecue, among many others. There are also classes that focus on special occasions. Mother's Day classes are very popular. Valentine's Day classes are also a unique date idea.

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Cooking Classes near Shoreline

Seattle Cooking Class: Make Authentic Japanese Ramen

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Make Authentic Japanese Ramen

Build a comforting miso-soy broth and top it with pork, nori and jammy eggs. Warm up your culinary skills and explore authentic Japanese flavors in this hands-on ramen cooking class with Chef Washington. Learn how to build complex, soul-warming broth from scratch as you work with umami-rich soy sauce and miso, tender...

Chef Washington

Next Date: Thu, Mar 26th at 6:00PM & other times

Seattle Cooking Class: Japanese Dumplings and More

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Japanese Dumplings and More

Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show. Discover how to make traditional Japanese gyoza dumplings...

Next Date: Fri, Mar 27th at 6:00PM & other times

Seattle Cooking Class: Time-honored Chinese

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Time-honored Chinese

Explore one of the world’s oldest cuisines with classic Chinese cooking This interactive cooking class showcases traditional ingredients and techniques that form the foundation of Chinese cuisine. With the essential methods you’ll learn in this chef-led lesson, you can create an astounding range of delicious...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Thu, Mar 26th at 4:00PM

Seattle Cooking Class: Fundamentals of Making Sushi Rolls

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Fundamentals of Making Sushi Rolls

Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment. Craft an authentic miso soup...

Seattle (Central District)

Next Date: Sun, Mar 29th at 4:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Sat, Mar 28th at 6:00PM & other times

Seattle Cooking Class: Classic French Bakery Classics

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Classic French Bakery Classics

Create croissants with a sweet-and-spicy theme in this hands-on cooking experience. Build confidence with pastry lamination in this interactive cooking class in Kirkland (Seattle). With guidance from Chef Peter or a resident chef, you’ll make croissant dough from scratch and turn it into sweet and savory pastries,...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Fri, Mar 27th at 9:00AM & other times

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