Cooking Classes in Everett

Best Cooking Classes in Everett for your next culinary journey

When?

Cooking classes in Everett are your chance to expand your culinary repertoire. New to cooking? There's a class for you. Consider yourself an expert with room to grow? There's a class for you! Interested in having a fun time while learning a new culinary skill? Choose the class that best fits your needs and join skilled chefs for a culinary adventure that will leave you with lifelong cooking skills you can take home. Book today!

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Cooking classes near Everett

Seattle Cooking Class: Laid-Back Island Cuisine

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Laid-Back Island Cuisine

Savor tantalizing Island street food with Chef Dean. Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic. You’ll learn how to shape...

Everett (Evergreen)

Next Date: Fri, Jun 5th at 6:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Father's Day Favorite

Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Fri, Jun 5th at 6:00PM & other times

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Cooking Classes that meet your criteria and are available in nearby areas

Seattle Cooking Class: Japanese Dumplings and More

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Father's Day Favorite

Japanese Dumplings and More

Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show. Discover how to make traditional Japanese gyoza dumplings...

Next Date: Thu, Jun 4th at 6:00PM & other times

Seattle Cooking Class: Taste of the Pacific Islands

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Taste of the Pacific Islands

Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes. Start with...

Everett (Evergreen)

Next Date: Fri, Jun 5th at 6:00PM & other times

Seattle Cooking Class: Craft Japanese Comfort Food

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CHEF’S PLACE OR YOUR PLACE

New on Cozymeal

Craft Japanese Comfort Food

Explore Japanese flavors while mastering tempura and ramen techniques. In this Asian cooking class, you will master the art of Japanese cuisine while creating a delicious meal from scratch. Get ready to roll up your sleeves and impress your friends with your newfound skills!   You’ll learn how to prepare...

Next Date: Wed, Jun 3rd at 9:00AM & other times

Seattle Cooking Class: Elegant Italian Outdoor Feast

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Elegant Italian Outdoor Feast

Cook refined Italian dishes in this cooking class while learning grilling and risotto techniques. Cook a seasonal Italian menu in this hands-on cooking class in Kirkland (Seattle). Prepare Sicilian-style grilled chicken with fresh herbs, lemon and saffron risotto and a tomato and olive salad with burrata and white...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Wed, Jun 3rd at 1:00PM & other times

Seattle Cooking Class: Get Rolling Sushi

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Get Rolling Sushi

Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float. Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife...

Chef Washington

Next Date: Wed, Jun 3rd at 6:00PM & other times

Seattle Cooking Class: Flavor-Packed Vegan West African Classics

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CHEF TRAVELS TO YOU

Flavor-Packed Vegan West African Classics

Discover vibrant West African cuisine featuring plant-based Jollof rice. In this cooking class, you will experience the vibrant flavors of West Africa through a fully plant-based, 3-course meal. Break out your inner chef as you prepare vegan jollof rice, a delicious dish infused with rich tomato and pepper...

Travelling to guests in Everett

Next Date: Sat, Jun 6th at 7:00PM