Cooking Classes in Bellevue

Learn to shape seasonal onigiri, fry chicken karaage and roll tamagoyaki in this hands-on Japanese session. Explore the comforting, everyday flavors of Japanese home kitchens in this hands-on cooking class with Chef Shinya, a Japan-born chef and instructor who blends traditional recipes with fresh, local ingredients....

Savor tantalizing Island street food with Chef Dean. Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic. You’ll learn how to shape...

Discover why butter is the key ingredient in French cooking as you prepare favorite recipes. Perfect the art of traditional French cooking with hands-on guidance from Chef Washington as you learn kitchen techniques to prepare an array of mouthwatering classic dishes. Begin with a simple yet decadent starter as you...

Craft beautiful winter-inspired ravioli with natural dyes for a festive holiday pasta-making experience. Embrace the magic of winter with this holiday cooking class, where Chef Andrea will guide you in creating stunning handmade ravioli with colors inspired by the season. Perfect for Christmas, holiday gatherings or...

Practice fundamental skills and techniques for preparing impressive sushi. This hands-on cooking class highlights essential sushi-making skills, from preparing fresh tuna and vegetables to seasoning sushi rice. With tips from your chef instructor, you’ll sharpen your knife skills and master rolling techniques while...

Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire. First, mix...

Recreate authentic Mexican flavors while creating mouthwatering dishes. In this cooking class, you'll create a delicious Mexican feast from scratch. Guided by Chef Jane every step of the way, you'll craft an authentic four-course Mexican menu.   Get ready to chop some avocados for guacamole and learn the art of...

Discover the ingredients and time-honored techniques to cooking the best Italian gnocchi. During this interactive cooking class experience, Chef Andrea will teach you Nonna's secrets for pillowy, soft and delicious gnocchi, which you'll make completely from scratch. Start by preparing crispy bruschetta topped with...

Explore the flavors of Japan through ramen, spring rolls, hot pot and a sweet treat. Discover the comforting flavors of Japanese cooking in this hands-on cooking class as you prepare a flavorful four-course menu.   Chef Washington will teach you the art of traditional Japanese ramen, made with springy...