Cooking Classes in Bremerton

Best Cooking Classes in Bremerton for your next culinary journey

When?

Be prepared to learn something new in an incredible cooking class in Bremerton. When it comes to cooking, don't you think you deserve the very best? Highly skilled chefs have an informative and entertaining cooking experience lined up just for you, whether you're new to cooking or looking to sharpen your expertise. Go home with a newfound love and respect for the culinary lifestyle as you add amazing new kitchen techniques to your everyday repertoire!

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Cooking Classes near Bremerton

Seattle Cooking Class: Pot Stickers and Steamed Buns

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Pot Stickers and Steamed Buns

Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...

Seattle (Central District)

Next Date: Sat, Mar 21st at 11:00AM & other times

Seattle Cooking Class: Get Rolling Sushi

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Get Rolling Sushi

Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float. Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife...

Chef Washington

Next Date: Fri, Mar 20th at 12:00PM & other times

Seattle Cooking Class: Green Velvet Macaron Magic

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Green Velvet Macaron Magic

Make a seasonal macaron batch for St. Patrick’s Day in this guided cooking experience. Bake festive French pastries in this interactive cooking class in Kirkland (Seattle). With guidance from Chef Peter or a resident chef, you’ll prepare Irish coffee–flavored macarons and shamrock-shaped macarons while learning...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Fri, Mar 20th at 9:00AM

Seattle Cooking Class: Tokyo-Style Ramen

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Tokyo-Style Ramen

Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps. In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way. Chef Shinya will show...

Next Date: Sat, Mar 21st at 5:30PM & other times

Seattle Cooking Class: Make Traditional Gnocchi

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New on Cozymeal

Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Sun, Mar 22nd at 6:00PM

Seattle Cooking Class: Japanese Dumplings and More

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Japanese Dumplings and More

Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show. Discover how to make traditional Japanese gyoza dumplings...

Next Date: Sun, Mar 22nd at 5:30PM & other times

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