Cooking Classes in Federal Way

Best Cooking Classes in Federal Way for your next culinary journey

When?

Seattle-area foodies know Federal Way, Washington as an underappreciated hub of Asian cuisine. The coastal city has two sister cities in Asia: Donghae, South Korea, and Hachinohe, Japan. Perhaps the numerous Asian restaurants in Federal Way reflect these friendships. Federal Way is also home to notable South American restaurants. Federal Way cooking classes allow culinary aficionados to expand their relationship with gastronomy. Fans of the culinary arts can learn to replicate their favorite cuisines from home.

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Cooking Classes near Federal Way

Seattle Cooking Class: Taste of the Pacific Islands

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Taste of the Pacific Islands

Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes. Start with...

Everett (Evergreen)

Next Date: Thu, Nov 6th at 6:00PM & other times

Seattle Cooking Class: Portuguese Food Celebration

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Available Today

Portuguese Food Celebration

Discover the warmth of Portuguese dining traditions. Join Chef Peter or one of the talented resident chefs in Kirkland (Seattle) for a Portuguese-inspired cooking class that celebrates bold flavor and tradition. Begin with fiery piri piri chicken, then roll crispy potato croquettes and caramelize Brussels sprouts with...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Tue, Nov 4th at 4:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Thu, Nov 6th at 6:00PM & other times

Seattle Cooking Class: Traditional Korean Banchans and More

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Traditional Korean Banchans and More

Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor. First, learn how to cook up...

Next Date: Fri, Nov 21st at 6:00PM & other times

Seattle Cooking Class: Fresh Ravioli Creations

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Available Today

Fresh Ravioli Creations

Elevate your pasta-making skills to new heights! Discover the art of crafting delightful ravioli from scratch in this fun cooking class. An instructor will guide you through the process from start to finish, from preparing the perfect pasta dough to crafting tasty fillings. You’ll also learn techniques for rolling...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Tue, Nov 4th at 7:00PM & other times

Seattle Cooking Class: Veggie Sushi Creations

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CHEF TRAVELS TO YOU

Veggie Sushi Creations

Discover the art of sushi rolling with fresh vegetables and fun flavors kids will love. Introduce kids to the joy of Japanese cuisine in this hands-on kids' cooking class focused on sushi making. Guided by Chef Washington, young chefs will discover how to transform simple ingredients into colorful and tasty rolls...

Chef Washington

Serving the Seattle area

Next Date: Thu, Nov 6th at 6:00PM & other times

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