Cooking Classes in Federal Way
Best Cooking Classes in Federal Way for your next culinary journey
Seattle-area foodies know Federal Way, Washington as an underappreciated hub of Asian cuisine. The coastal city has two sister cities in Asia: Donghae, South Korea, and Hachinohe, Japan. Perhaps the numerous Asian restaurants in Federal Way reflect these friendships. Federal Way is also home to notable South American restaurants. Federal Way cooking classes allow culinary aficionados to expand their relationship with gastronomy. Fans of the culinary arts can learn to replicate their favorite cuisines from home.
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Cooking Classes near Federal Way
CHEF'S PLACE OR YOURS
Available Today
Craft Japanese Comfort Food
$95
Cooking Class
$95
Explore Japanese flavors while mastering tempura and ramen techniques. In this Asian cooking class, you will master the art of Japanese cuisine while creating a delicious meal from scratch. Get ready to roll up your sleeves and impress your friends with your newfound skills!
You’ll learn how to prepare...
Verified Chef
Chef Jane B.
Kent
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CHEF’S PLACE
Available Today
Seasonal Harvest Cooking Workshop
$109
Cooking Class
$109
Create a fresh and colorful seasonal meal in this summer cooking class in Kirkland. Pull together a bright, harvest-inspired dinner that tastes like summer in a bowl in this engaging cooking class in Kirkland (Seattle). With Chef Peter or a resident chef guiding you along, you'll grill salmon with pickled peppers and...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Korean Cuisine
$115
Cooking Class
$115
Learn the authentic way to prepare classic Korean bibimbap. Chef Fumiko's culinary expertise in Korean cuisine is outstanding. In this hands-on cooking class, she'll share her knowledge and skills as you handcraft recipes from scratch.
You will be learning essential Korean cooking techniques as you prepare one of...
Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Laid-Back Island Cuisine
$129
Cooking Class
$129
Savor tantalizing Island street food with Chef Dean. Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic.
You’ll learn how to shape...
Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Craft Onigiri and Japanese Classics
$119
Cooking Class
$119
Learn to shape seasonal onigiri, fry chicken karaage and roll tamagoyaki in this hands-on Japanese session. Explore the comforting, everyday flavors of Japanese home kitchens in this hands-on cooking class with Chef Shinya, a Japan-born chef and instructor who blends traditional recipes with fresh, local ingredients....
Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Pop-up Class
Make Traditional Gnocchi
$75
Cooking Class
$75
Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...
Verified Chef
Chef Jason
Georgetown
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