Ingredients
Directions 6 steps | 13 Minutes
Bring the filtered water to a boil. Add the loose Earl Grey tea and the dried lavender. Cover and steep for 5 minutes.
![London Fog Latte Recipe: Bring the filtered water to a boil.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649000/recipes/step-1_631a02a766470.jpg)
While the tea is steeping, heat the milk until simmering and use an electric frother to froth the milk until cloudlike and fluffy. (See notes 2.)
![London Fog Latte Recipe: While the tea is steeping, heat the milk until simmering and use an electric frother to froth the milk until cloudlike and fluffy.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649032/recipes/step-2_631a02c7aecd7.jpg)
Strain the tea leaves and lavender into a mug.
![London Fog Latte Recipe: Strain the tea leaves and lavender into a mug.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649047/recipes/step-3_631a02d70a7d2.jpg)
Add the granulated sugar (or honey) and vanilla extract (or paste). Mix until the sugar dissolves.
![London Fog Latte Recipe: Add the granulated sugar (or honey) and vanilla extract (or paste).](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649060/recipes/step-4_631a02e3d2bc5.jpg)
Top with the frothed milk and garnish with a sprinkle of dried lavender.
![London Fog Latte Recipe: Top with the frothed milk and garnish with a sprinkle of dried lavender.](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649075/recipes/step-5_631a02f314d8f.jpg)
Sip and enjoy!
![London Fog Latte Recipe: Sip and enjoy!](https://res.cloudinary.com/hz3gmuqw6/image/upload/c_fill,w_941,f_auto,q_10/v1662649112/recipes/London_Fog_Latte_00003_631a03175606b.jpg)
Notes:
- Lower fat milk or non-dairy milk can be substituted, but the flavor will be different and may not froth as well.
- If you do not have an electric milk frother, whisk the simmering milk until frothy.
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